Table 2.
Digestibility performance of whiteleg shrimp after being given treatment feed.
| Observation parameters1 | Doses of selenoprotein (g kg feed−1) | |||
|---|---|---|---|---|
| 0 | 2.5 | 5 | 7.5 | |
| ADC of material (%) | 51.97 ± 1.33a | 52.74 ± 1.80ab | 54.87 ± 0.41b | 54.87 ± 0.91b |
| ADC of protein (%) | 80.95 ± 1.29a | 81.94 ± 1.45ab | 82.61 ± 1.53ab | 83.88 ± 1.48b |
| ADC of energy (%) | 65.91 ± 1.06a | 67.71 ± 1.17b | 68.66 ± 0.44b | 68.69 ± 0.62b |
1Apparent digestible coefficient (ADC). 2Mean ± standard deviation. 3Different letters in the same row indicate significantly different treatment effects (P < 0.05). The values shown are the mean and standard deviation.