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. 2022 Aug 31;2022:8952755. doi: 10.1155/2022/8952755

Table 3.

Effects of dietary NaP on the growth performance of juvenile turbot.

Diet Control High SBM High SBM+0.5% NaP High SBM+1.0% NaP
Survival rate (%) 97.50 ± 1.44 93.33 ± 0.83 95.83 ± 0.83 92.50 ± 3.82
Initial body weight (g) 21.90 ± 0.12 22.11 ± 0.25 22.12 ± 0.04 21.95 ± 0.04
Final body weight (g) 76.57 ± 2.08a 65.78 ± 3.57b 77.55 ± 2.59a 71.33 ± 2.38ab
Weight gain rate (%) 247.00 ± 12.12a 199.20 ± 11.40b 250.00 ± 8.70a 225.00 ± 11.95ab
Special growth rate (%/d) 1.85 ± 0.04a 1.59 ± 0.04b 1.90 ± 0.04a 1.80 ± 0.06a
Feed efficiency ratio 1.15 ± 0.03a 1.05 ± 0.02b 1.18 ± 0.03a 1.05 ± 0.03b
Hepatosomatic index (%) 1.34 ± 0.07 1.33 ± 0.06 1.25 ± 0.05 1.40 ± 0.03

Values were mean ± SEM (n = 3), and values within the same row with different letters were significantly different (P < 0.05). Survival rate, SR (%) = 100 × (the final number of fish/the initial number of fish). Weight gain rate, WGR (%) = 100 × [(final body weight (g) − initial body weight (g))/initial body weight (g)]. Specific growth rate, SGR (%/d) = 100 × (ln final body weight (g)–ln initial body weight (g))/days. Feed efficiency ratio, FER = weight gain (g)/total amount of feed consumption (g). Hepatosomatic index, HIS (%) = 100 × liver weight (g) of final individual fish/final individual weight (g).