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. Author manuscript; available in PMC: 2024 Mar 1.
Published in final edited form as: Menopause. 2022 Dec 13;30(3):283–288. doi: 10.1097/GME.0000000000002129

Table 1b:

Characteristics of Participants by Frequency of Artificially Sweetened Beverage Consumption- Medical Comorbidities

Frequency of Artificially Sweetened Beverage Consumption

Overall Never or <1 serving /week 1–6 serving/week ≥1 serving/day

80,388 51,480 18,414 10,494

N (%) N (%) N (%) N (%) P-value

Treated Diabetes 4,390 (5.5) 1,804 (3.5) 1,450 (7.9) 1,136 (10.8) <.001
Missing 75 51 11 13

Treated Hypertension 28,655 (36.0) 17,611 (34.6) 6,975 (38.3) 4,069 (39.1) <.001
Missing 786 516 184 86

History of MI 2,202 (2.7) 1,342 (2.6) 537 (2.9) 323 (3.1) 0.006
Missing

History of CHF 1,192 (1.5) 675 (1.3) 312 (1.7) 205 (2.0) <.001
Missing
Hormone Therapy use
Never used 26,654 (33.2) 17,685 (34.4) 5,691 (30.9) 3,278 (31.2) <.001
Past user 11,198 (13.9) 7,354 (14.3) 2,471 (13.4) 1,373 (13.1)
Current user 42,519 (52.9) 26,429 (51.4) 10,250 (55.7) 5,840 (55.7)
Missing 17 12 2 3

Diuretic medication use (current) 14,059 (18.4) 8,426 (17.2) 3,499 (20.1) 2,134 (21.6) <.001
Missing 4,157 2,547 980 630

Data expressed as N (%) unless otherwise indicated. P-value is chi-square for categorical variables and ANOVA for continuous variables. Measures were collected or updated to year 3.

CHF: congestive heart failure

MI: myocardial infarction