. 2022 Oct 29;106(2):401–411. doi: 10.1093/jaoacint/qsac130

Table 2.

Inclusivity results for the 3M Petrifilm RYM Plates

No.	Organism	Source	Origin	25°C 48 h Results	25°C 60 h Results	28°C 48 h Results	28°C 60 h Results
1	Alternaria alternata ^a	ATCC^b 66981	Arachis hypogaea	+^c	+	+	+
2	Arthrinium species (aureum)^a	ATCC 56042	Not available	+	+	+	+
3	Aspergillus aculeatus	ATCC 56925	Grape	+	+	+	+
4	Aspergillus brasiliensis ^a ^, ^d	ATCC 16404	Blueberry	+	+	+	+
5	Aspergillus caesiellus ^a	ATCC 42693	Dried chilies	+	+	+	+
6	Aspergillus carbonarius	ATCC 6276	Not available	+	+	+	+
7	Aspergillus flavus	ATCC 9643	Shoe sole	+	+	+	+
8	Aspergillus fumigatus ^f	ATCC 204305	Human sputum	−^c	+	+	+
9	Aspergillus japonicus	ATCC 52036	Soil	+	+	+	+
10	Aspergillus niger ^a	ATCC 6275	Not available	+	+	+	+
11	Aspergillus niger (re-classified as brasiliensis)	3M^j M6	Not available	+	+	+	+
12	Aspergillus oryzae	ATCC 10124	Not available	+	+	+	+
13	Aspergillus terreus ^a	ATCC 1012	Soil	+	+	+	+
14	Aspergillus ustus (re-classified as Aspergillus puniceus)	ATCC 10760	Greenhouse soil	+	+	+	+
15	Aureobasidium species (pullulans)^a	ATCC 15233	Painted wood	+	+	+	+
16	Botrytis species ^f	3M M97	Not available	–	+	+	+
17	Candida albicans	ATCC 10231	Not available	+	+	+	+
18	Candida catenulata (re-classified as Diutina catenulata)	ATCC 10565	Human feces	+	+	+	+
19	Candida glabralta	ATCC 15126	Not Available	+	+	+	+
20	Candida guillermondii (re-classified as Meyerozyma guilliermodii)	ATCC 6260	Not available	+	+	+	+
21	Candida kefyr	ATCC 204093	Not available	+	+	+	+
22	Candida krusei	ATCC 14243	Not available	+	+	+	+
23	Candida lusitaniae	ATCC 34449	Pig	+	+	+	+
24	Candida sphaerica	Microbiologics^e	Not available	+	+	+	+
25	Candida tropicalis	ATCC 13803	Not available	+	+	+	+
26	Chaetomium globosum ^a ^, ^d	ATCC 6205	Stored cotton	+	+	+	+
27	Cladosporium cladosporioides ^g	Ad1405^h	Bakery	+	+	+	+
28	Cladosporium herbarum (re-classified as Cladosporium macrocarpum)	ATCC 76226	Sugar beet leaf	+	+	+	+
29	Cladosporium spp. cladosporoides	ATCC 16022	Painted floor	+	+	+	+
30	Cryptococcus liquefaciens ^g	Adria^h 1041	Environment	+	+	+	+
31	Cryptococcus magnus ^g	Adria 1040	Environment	+	+	+	+
32	Curvularia lunata ^a	ATCC 12017	Not available	+	+	+	+
33	Trichosporon mucoides (re-classified as Cutaneotrichosporon dermatis)	ATCC 201382	Not available	+	+	+	+
34	Debaryomyces hansenii	Microbiologics	Cheese and milk	+	+	+	+
35	Fusarium oxysporum ^a	QLⁱ 0567126A	Environmental isolate	+	+	+	+
36	Fusarium proliferatum ^a	QL 0567112.1C	Environmental isolate	+	+	+	+
37	Fusarium solani ^a	QL 345317.4B	Environmental isolate	+	+	+	+
38	Geotrichum candidum ^g	ATCC 204307	Dairy	+	+	+	+
39	Geotrichum candidum (re-classified as Galactomyces candidus)	ATCC 34614	Clotted carrot	+	+	+	+
40	Geotrichum capitatum	Microbiologics 0482 L	Not available	+	+	+	+
41	Hanseniaspora uvarum ^g	CLIB^h 303	Oenology	+	+	+	+
42	Hansenuela anomala	3M Y28	Not availbale	+	+	+	+
43	Kluyveromyces lactis	ATCC 8563	Creamery	+	+	+	+
44	Kluyveromyces lactis	ATCC 10689	Cheese	+	+	+	+
45	Kluyveromyces marxianus ^g	CLIB 720	Dairy	+	+	+	+
46	Mucor plumbeus ^g	Adria M10	Food	+	+	+	+
47	Mucor racemosus	NCPF 7650	Not available	+	+	+	+
48	Paecilomyces sp. (M10)	Microbiologics 0287E4	Not available	+	+	+	+
49	Paecilomyces variotii ^g	Adria M6	Food	–	+72 hr^k	–	+
50	Penicillium aurantiogriseum (re-classified as Penicillium venetum)	ATCC 16025	Hyacinthus sp. bulb	–	+	–	+
51	Penicillium chrysogenum	ATCC 10106	Cheese	+	+	+	+
52	Penicillium citreonigrum ^g	Adria 1052	Environment	+	+	+	+
53	Penicillium roqueforti ^g	Adria M1	Dairy	–	+	–	+
54	Phoma glomerata ^g	Adria M4	Food	+	+	+	+
55	Phytophthora infestans ^a	ATCC MYA 1113	Potato tuber	+	+	+	+
56	Purpureocillium species (lilacinum)^a	ATCC 10114	Soil	+	+	+	+
57	Rhizopus oryzae ^a	ATCC 9363	Soy sauce	+	+	+	+
58	Rhizopus stolonifera ^a	QL 14181-2A	Not available	+	+	+	+
59	Rhodotorula mucaliginosa	ATCC 66034	Not available	+	+	+	+
60	Rhodotorula graminis ^g	Adria 1032	Environment	+	+	+	+
61	Saccharomyces cerevisiae	ATCC 7754	Not available	+	+	+	+
62	Saccharomyces lactis	Microbiologics	Not available	+	+	+	+
63	Scopulariopsis acremonium	ATCC 58636	Chicken house soil	+	+	+	+
64	Talaromyces pinophilus (Penicillium pinophilum) ^a	NRRL 11797	Corn	+	+	+	+
65	Trichoderma virens	ATCC 9645	Not available	+	+	+	+
66	Trichoderma virride ^g	Adria M2	Food	–	+	–	+
67	Ustilago spp.	Microbiologics	Not available	+	+	+	+
68	Yarrowia lipolytica ^g	CLIB 183	Food	+	+	+	+
69	Yarrowia lipolytica	3M Culture collection^j	Cheese	+	+	+	+
70	Zygosaccharomyces bailii (re-classified as Zygosaccharomyces parabailii)	ATCC MYA-4549	Salad dressing	–	+	–	+
71	Zygosaccharomyces rouxii	ATCC 28253	Processed prunes	–	+	–	+

Strain tested by Q Laboratories to satisfy AOAC SMPR 2021.009 requirements (13). Strains without footnote “a” or “g” were tested as part of AOAC PTM 121301 and AOAC OMA 2014.05 (8, 11)

ATCC = American Type Culture Collection, Manassas, VA, USA.

The “+” symbol indicates typical colony morphology observed on 3M Petrifilm RYM Plates and the “-” symbol indicates no growth observed on 3M Petrifilm RYM Plates.

Strain was tested by Q Laboratories and was also part of the of AOAC PTM 121301 and AOAC OMA 2014.05 (8, 11).

Strain purchased from Microbiologics, source detail was taken from AOAC PTM 121301 (8).

Prefer a higher temperature for growth. These molds are visible on the RYM Plates within 48 h at 28°C but require 60 h to grow at 25°C.

Strain tested by ADRIA Développement for NF Validation by AFNOR certification in comparison to ISO 21527 (5, 6). Strains added to satisfy AOAC SMPR 2021.009 requirements (13). Strains without footnote “a” or “g” were tested as part of AOAC PTM 121301 and AOAC OMA 2014.05 (8, 11).

Adria = ADRIA Développement Culture Collection, ZA Creac’h Gwen F-29196 QUIMPER Cedex, France.

ⁱ

QL = Q Laboratories Culture Collection, Cincinnati, OH, USA.

3M = 3M Culture Collection, St. Paul, MN, USA, source detail was taken from AOAC PTM 121301 (8).

Paecilomyces variotii were visible on the RYM Plates at 72 h at 25 °C.