TABLE 2.
H. pylori genotype | Intestinal-type n = 27 (%) |
Diffuse-type n = 8 (%) |
Mixed n = 2 (%) |
Indeterminate n = 1 (%) |
CagA positive | 13 (48.1) | 6 (75.0) | 0 (0.0) | 0 (0.0) |
VacA s1 | 14 (51.9) | 7 (87.5) | 1 (50.0) | 0 (0.0) |
VacA s2 | 11 (40.7) | 2 (25.0) | 1 (50.0) | 1 (100.0) |
VacA m1 | 15 (55.6) | 6 (75.0) | 1 (50.0) | 0 (0.0) |
VacA m2 | 9 (33.3) | 3 (37.5) | 0 (0.0) | 1 (100.0) |
VacA s-m1 | 1 (3.7) | 0 (0.0) | 0 (0.0) | 0 (0.0) |
VacA s-m2 | 1 (3.7) | 0 (0.0) | 0 (0.0) | 0 (0.0) |
VacA s1m1 | 9 (33.3) | 5 (62.5) | 0 (0.0) | 0 (0.0) |
VacA s1m- | 1 (3.7) | 0 (0.0) | 1 (50.0) | 0 (0.0) |
VacA s1m2 | 4 (14.8) | 2 (25.0) | 0 (0.0) | 0 (0.0) |
VacA s2m1 | 5 (18.5) | 1 (12.5) | 1 (50.0) | 0 (0.0) |
VacA s2m- | 2 (7.4) | 0 (0.0) | 0 (0.0) | 0 (0.0) |
VacA s2m2 | 4 (14.8) | 0 (0.0) | 0 (0.0) | 1 (100.0) |