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. 2023 Feb 16;62(8):3503–3514. doi: 10.1021/acs.iecr.2c04132

Figure 4.

Figure 4

Sugar degradation compounds: (a) formic acid and (b) acetic acid; sugar dehydration compounds: (c) 5-hydroxymethylfurfural (HMF) and (d) furfural contents in SW extracts at different time intervals from DMR<500. Lab scale: 130 °C (○) and 175 °C (△); pilot scale: 130 °C (●) and 175 °C (▲).