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. 2023 Feb 16;62(8):3503–3514. doi: 10.1021/acs.iecr.2c04132

Figure 5.

Figure 5

(a) Protein extraction yield, (b) free amino acids per gram of protein, and (c) TPC in SW extracts collected at different time intervals from DMR<500. Principal axis: concentrations at lab scale: 130 °C (○) and 175 °C (△) and pilot scale: 130 °C (●) and 175 °C (▲). Secondary axis: extraction yields for proteins at lab scale: 130 °C (—) and 175 °C (- - -) and pilot scale: 130 °C (—) and 175 °C (- - -).