Skip to main content
. 2021 Nov 2;25(5):1123–1130. doi: 10.1017/S1368980021004511

Table 3.

Percent daily value of sodium, vitamin A and vitamin E found in one tablespoon of margarine/margarine-like products, butter blend products and various butters sold in the USA in 2020 by five food companies

Mean/value sd Min Max
Sodium (% DV)
  Margarine/margarine-like tub and squeeze products 4 1 0 6
  Margarine/margarine-like stick products 4 2 0 6
  Butter blend products 3 1 1 4
  Butter, salted 4
  Butter, unsalted 0
  Whipped butter, salted 2
  Whipped butter, unsalted 0
Vitamin A (RAE) (% DV)
  Margarine/margarine-like tub and squeeze products 11 5 0 30
  Margarine/margarine-like stick products 13 2 7 14
  Butter blend products 10 4 3 14
  Butter, salted 11
  Butter, unsalted 11
  Whipped butter, salted 7
  Whipped butter, unsalted 7
Vitamin E (total α-tocopherol) (% DV)
  Margarine/margarine-like tub and squeeze products 7 5 2 22
  Margarine/margarine-like stick products 8 3 4 12
  Butter blend products 5 2 3 8
  Butter, salted 2
  Butter, unsalted 2
  Whipped butter, salted 1
  Whipped butter, unsalted 1

Min, minimum; Max, maximum; DV, daily value; RAE, retinol activity equivalents.