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. Author manuscript; available in PMC: 2019 Jan 2.
Published in final edited form as: Public Health Nutr. 2018 Oct 12;21(18):3462–3468. doi: 10.1017/S1368980018002501

Table 3. Odds ratios of checkout food exposures and foods near, but not at, checkouts being less healthy by checkout food policy category.

Regression coefficient (95% confidence intervals)*
Variable Level Proportion checkout food exposures less healthy Proportion food near, but not at, checkouts less healthy
Checkout food policy category None Reference Reference
Vague or inconsistent 0.63 (0.49 to 0.80) 0.90 (0.20 to 4.03)
Clear & consistent 0.33 (0.24 to 0.45) 1.21 (0.65 to 2.23)
Checkouts per store (n) 1.01 (0.99 to 1.05) 0.97 (0.91 to 1.02)
*

Adjusted for clustering at the supermarket group (format) level