Age, mean ± SD |
45.7 ± 8.6 |
42.9 ± 8.8 |
0.0006 |
Female, n (%) |
203 (81.2) |
164 (81.6) |
0.92 |
Location of residence |
|
|
0.01 |
Urban |
169 (67.6) |
153 (76.5) |
|
Semi-urban |
17 (6.8) |
3 (1.5) |
|
rural |
64 (25.6) |
44 (22.0) |
|
Educational level |
|
|
0.06 |
None |
69 (27.6) |
54 (27.1) |
|
Primary |
100 (40.0) |
58 (29.1) |
|
Secondary |
67 (26.8) |
72 (36.2) |
|
Tertiary |
14 (5.6) |
15 (7.6) |
|
Marital Status |
|
|
0.054 |
Never married |
19 (7.6) |
26 (13.0) |
|
Married |
122 (48.8) |
105 (52.8) |
|
Divorced/separated |
52 (20.8) |
39 (19.6) |
|
Widow |
57 (22.8) |
29 (14.6) |
|
Monthly income |
|
|
<0.0001 |
>1000 GHs |
42 (16.8) |
30 (14.9) |
|
500–1000 GHs |
88 (35.2) |
51 (25.4) |
|
100–499 GHs |
77 (30.8) |
74 (36.8) |
|
<100 GHs |
7 (2.8) |
27 (13.4) |
|
Don’t know |
36 (14.4) |
19 (9.5) |
|
Duration of HIV diagnosis (years), mean ± SD |
8. 6 ± 4.4 |
1.3 ± 2.5 |
<0.0001 |
Smoking |
|
|
0.70 |
No smoking |
3 (1.2) |
1 (0.5) |
|
Previous smoking |
14 (5.6) |
10 (5.0) |
|
Current smoking |
233 (93.2) |
190 (94.5) |
|
Current alcohol use |
20 (8.0) |
17 (8.5) |
0.86 |
Fruit intake |
|
|
0.001 |
0 servings/day |
15 (6.0) |
8 (4.0) |
|
1–3 servings/day |
89 (35.9) |
106 (53.3) |
|
4–7 servings/day |
144 (58.1) |
85 (42.7) |
|
Vegetable intake |
|
|
<0.0001 |
0–1 servings |
67 (27.0) |
60 (30.2) |
|
2 servings |
134 (54.0) |
63 (31.7) |
|
≥3 servings |
47 (19.0) |
76 (38.1) |
|
Salt at table |
|
|
0.90 |
Never |
170 (68.5) |
139 (69.9) |
|
Occasional |
17 (6.9) |
11 (5.5) |
|
Sometimes |
39 (15.7) |
29 (14.5) |
|
Always |
22 (8.9) |
20 (10.1) |
|
Physical activity, n (%) |
95 (38.0) |
45 (22.4) |
0.0004 |
CD4 count, nadir |
237.3 ± 210.8 |
320.7 ± 278.6 |
0.0004 |
CD4 count, current |
641.9 ± 331.5 |
320.7 ± 278.6 |
<0.0001 |
Clinical stage at diagnosis |
|
|
0.006 |
1 |
73 (30.3) |
54 (27.3) |
|
2 |
52 (21.6) |
54 (27.3) |
|
3 |
91 (37.8) |
85 (42.9) |
|
4 |
25 (10.3) |
5 (2.5) |
|
Systolic BP, mean ± SD |
127.4 ± 23.6 |
115.2 ± 22.8 |
<0.0001 |
Diastolic BP, mean ± SD |
79.1 ± 13.5 |
76.2 ± 14.3 |
0.02 |
Blood Pressure categories |
|
|
0.0003 |
SBP<120mmHg &/or DBP<80mmHg |
103 (41.4) |
118 (58.7) |
|
SBP 120–139 &/or DBP 80–89mmHg |
78 (31.3) |
56 (27.9) |
|
SBP 140–159 &/or DBP 90–99mmHg |
39 (15.7) |
19 (9.4) |
|
SBP≥160 &/or DBP≥100mmHg |
29 (11.6) |
8 (4.0) |
|
Proportion with Hypertension, n (%) |
92 (36.9) |
47 (23.4) |
0.002 |
Proportion of HPT on Rx, n (%) |
37 (40.2) |
21 (44.7) |
0.61 |
Proportion controlled on HPT Rx, n (%) |
11 (29.7) |
9 (42.9) |
0.31 |
Total cholesterol, mean ± SD |
4.96 ± 1.32 |
5.39 ± 1.42 |
0.0009 |
LDL-cholesterol, mean ± SD |
3.04 ± 1.05 |
3.30 ± 1.03 |
0.01 |
HDL-cholesterol, mean ± SD |
1.28 ± 0.49 |
1.40 ± 0.49 |
0.01 |
Triglyceride, mean ± SD |
1.43 ± 0.95 |
1.49 ± 1.17 |
0.53 |
Dyslipidemia, n (%) |
198 (79.2) |
167 (83.1) |
0.30 |
Raised total cholesterol, n (%) |
108 (43.2) |
112 (55.7) |
0.008 |
Raised LDL-Cholesterol, n (%) |
94 (37.6) |
91 (45.3) |
0.10 |
Low HDL-Cholesterol, n (%) |
82 (32.8) |
45 (22.4) |
0.01 |
Raised triglyceride, n (%) |
62 (24.8) |
57 (28.4) |
0.39 |
Body Mass Index, mean ± SD |
27.1 ± 5.5 |
24.5 ± 5.1 |
<0.0001 |
BMI cut-off |
|
|
0.0009 |
<18.5 kg/m2
|
6 (2.4) |
17 (8.5) |
|
18.5 – 24.9 kg/m2 |
99 (40.1) |
99 (49.3) |
|
25.0 – 29.9 kg/m2
|
75 (30.4) |
52 (25.9) |
|
>30.0 kg/m2
|
67 (27.1) |
33 (16.4) |
|
Waist-to-Hip ratio, mean ± SD |
0.88 ± 0.09 |
0.88 ± 0.07 |
0.55 |
Raised WHR |
154 (61.6) |
134 (66.7) |
0.27 |
eGFR, mean ± SD |
84.7 ± 10.6 |
84.7 ± 11.5 |
0.99 |