Table 2.
AHEI-P score tertiles (females) | T1 (42.5–65.0) | T2 (65.2–78.1) | T3 (78.6–102.0) | P-valuea | Overall |
---|---|---|---|---|---|
Female age, years, mean ± SD | 29.2 ± 3.4 | 29.6 ± 3.2 | 30.6 ± 3.0 | 0.10 | 29.8 ± 3.2 |
Male age, years, mean ± SD | 30.7 ± 4.7 | 31.1 ± 4.3 | 31.8 ± 4.3 | 0.54 | 31.2 ± 4.4 |
Female race/ethnicity, n (%) | 0.40 | ||||
Non-Hispanic white | 34 (25.8) | 30 (22.7) | 36 (27.3) | 100 (75.8) | |
Non-Hispanic black | 4 (3.0) | 1 (0.8) | 2 (1.5) | 7 (5.3) | |
Hispanic | 1 (0.8) | 3 (2.3) | 1 (0.8) | 5 (3.8) | |
Asian | 5 (3.8) | 8 (6.1) | 3 (2.3) | 16 (12.1) | |
Other/unknown | 0 (0) | 2 (1.5) | 2 (1.5) | 4 (3.0) | |
Male race/ethnicity, n (%)b | 0.39 | ||||
Non-Hispanic white | 37 (28.5) | 30 (23.1) | 38 (29.2) | 105 (80.8) | |
Non-Hispanic black | 2 (1.5) | 2 (1.5) | 1 (0.8) | 5 (3.9) | |
Hispanic | 0 (0) | 0 (0) | 1 (0.8) | 1 (0.8) | |
Asian | 3 (2.3) | 8 (6.2) | 3 (2.3) | 14 (10.8) | |
Other/unknown | 1 (0.8) | 3 (2.3) | 1 (0.8) | 5 (3.9) | |
Female education, n (%) | 0.001 | ||||
Less than college degree | 11 (8.3) | 3 (2.3) | 1 (0.8) | 15 (11.4) | |
College degree | 20 (15.2) | 18 (13.6) | 14 (10.6) | 52 (39.4) | |
Graduate degree | 13 (9.9) | 23 (17.4) | 29 (22.0) | 65 (49.2) | |
Male education, n (%) | 0.001 | ||||
Less than college degree | 17 (13.0) | 5 (3.8) | 3 (2.3) | 25 (19.1) | |
College degree | 13 (9.9) | 20 (15.3) | 18 (13.7) | 51 (38.9) | |
Graduate degree | 13 (9.2) | 19 (14.5) | 23 (17.6) | 55 (42.0) | |
Annual household income, n (%)c | 0.82 | ||||
< $60,000 | 14 (10.9) | 12 (9.3) | 9 (7.0) | 35 (27.1) | |
$60,000 to $99,999 | 13 (10.1) | 13 (10.1) | 15 (11.6) | 41 (31.8) | |
≥$100,000 | 16 (12.4) | 19 (14.7) | 18 (14.0) | 53 (41.1) | |
Female smoking status, n (%) | 0.67 | ||||
Never | 33 (25.0) | 36 (27.3) | 35 (26.5) | 104 (78.8) | |
Past use | 10 (7.6) | 8 (6.1) | 9 (6.8) | 27 (20.5) | |
Current use | 1 (0.8) | 0 (0) | 0 (0) | 1 (0.8) | |
Male smoking status, n (%) | 0.01 | ||||
Never | 24 (18.5) | 27 (20.8) | 20 (15.4) | 71 (54.6) | |
Past use | 11 (8.5) | 16 (12.3) | 23 (17.7) | 50 (38.5) | |
Current use | 7 (5.4) | 1 (0.8) | 1 (0.8) | 9 (6.9) | |
Female alcohol intake, g/d, mean ± SD | 4.6 ± 9.6 | 7.3 ± 11.2 | 5.6 ± 9.3 | 0.46 | 5.9 ± 10.1 |
Male alcohol intake, g/d, mean ± SD | 13. 1 ± 20.3 | 9.8 ± 15.4 | 4.8 ± 8.9 | 0.05 | 9.2 ± 15.8 |
Female caffeine intake, mg/d, mean ± SD | 61.5 ± 66.4 | 83.9 ± 71.9 | 98.6 ± 91.1 | 0.08 | 81.3 ± 78.1 |
Female aerobic activity | 0.15 | ||||
< 30 min. per week | 11 (8.3) | 6 (2.3) | 3 (2.3) | 20 (15.2) | |
30–59 min. per week | 12 (9.1) | 10 (7.6) | 9 (6.8) | 31 (23.5) | |
1–2 hours per week | 8 (6.1) | 8 (6.1) | 13 (9.9) | 31 (23.5) | |
≥ 3 hours per week | 11 (8.3) | 20 (15.2) | 19 (14.4) | 50 (37.9) | |
Regular menstrual cyclesd | 1.00 | ||||
No | 3 (2.3) | 3 (2.3) | 3 (2.3) | 9 (7.0) | |
Yes | 39 (30.2) | 40 (31.0) | 41 (31.8) | 120 (93.0) | |
Age at menarche, years, mean ± SD | 12.8 ± 1.4 | 13.0 ± 1.4 | 12.7 ± 1.5 | 0.71 | 12.8 ± 1.4 |
Female pre-pregnancy BMI, kg/m2, mean ± SD | 26.8 ± 6.5 | 23.0 ± 4.3 | 23.1 ± 4.1 | <0.001 | 24.3 ± 5.4 |
Male BMI, kg/m2, mean ± SD | 29.5 ± 5.0 | 26.1 ± 4.1 | 27.5 ± 7.3 | 0.02 | 27.7 ± 5.8 |
Female total energy, kcal/d, mean ± SD | 1643.2 ± 490.3 | 1694.8 ± 431.3 | 1841.0 ± 497.5 | 0.13 | 1726.3 ± 477.8 |
Male total energy, kcal/d, mean ± SDe | 2016.5 ± 659.8 | 2202.6 ± 607.4 | 2281.4 ± 578.6 | 0.13 | 2168.3 ± 620.9 |
Female AHEI-P score, mean ± SD (range) | 55.5 ± 6.2 (42.5–65.0) | 71.0 ± 4.1 (65.2–78.1) | 86.4 ± 5.6 (78.6–102.0) | <0.0001 | 72.0 ± 13.8 |
Male AHEI-P score, mean ± SD (range)e | 51.5 ± 6.5 (35.3–60.8) | 67.6 ± 4.1 (61.2–75.6) | 86.6 ± 7.8 (76.8–111.1) | <0.0001 | 68.7 ± 15.6 |
P-value for comparison across AHEI-P tertiles using analysis of variance (continuous variables) and chi-square and Fisher’s Exact test (categorical variables).
One participant was missing ethnicity.
Three couples who reported unknown incomes were excluded from analysis.
Three females were missing information on regularity of menstrual cycles at baseline.
Two male participants did not have complete dietary data and therefore, n = 129 for total energy and AHEI-P component scores and total score.