TABLE 3.
Elements | Examples |
---|---|
Infection control activities | |
Establish and implement routine infection control policies and procedures | Hand hygiene Standard precautions Organism-specific isolation Employee education |
Infection identification | Develop case definitions Establish endemic rates Establish outbreak thresholds |
Identification, investigation, and control of outbreaks | |
Organism-specific infection control policies and procedures | Influenza TB Scabies MDROs (eg, MRSA) |
Disease reporting | Public health authorities Receiving institutions LTCF staff |
Antibiotic stewardship | Review of antimicrobial use |
Monitoring of patient care practices | Aspiration precautions Pressure ulcer prevention Invasive device care and use |
Facility management issues | General maintenance Plumbing/ventilation Food preparation/storage Laundry collection/cleaning Infectious waste collection/disposal Environment Housekeeping/cleaning Disinfection/sanitation Equipment cleaning |
Product evaluation | Single use devices |
Resident health program | TB screening Immunization program |
Employee health program TB screening | TB screening Immunizations Occupational exposures |
Other program elements | |
Performance improvement | Serve on PI committee |
Resident safety | Study preventable adverse events |
Preparedness planning | Develop pandemic influenza preparedness plan |