Table 1.
Study authors (year) | Site | Restaurant Setting | Average Calories Ordered |
---|---|---|---|
Elbel et al(11) | NYC | Fast food restaurants, McDonalds, Burger King, Wendy’s , KFC (after calorie labeling) | 846 |
Roberto et al(12) | Lab, Ct | Au Bon Pain | 1,860 |
Tandon, et al(13) | Seattle | For children, (after calorie labeling) | 822 |
San Diego | Comparison | 949 | |
Dumanovsky(10) | NYC | ||
McDonald’s (after calorie labeling) | 785 | ||
KFCs (after calorie labeling) | 868 | ||
Subway (after calorie labeling) | 882 |