Table 3.
Micronutrients | Foreign-born†
|
African American‡
|
Hispanic‡
|
Spanish-speaking
|
Low ethnic identity
|
|||||
---|---|---|---|---|---|---|---|---|---|---|
OR | 95% CI | OR | 95% CI | OR | 95% CI | OR | 95% CI | OR | 95% CI | |
Antioxidants | ||||||||||
Vitamin A | 1·35 | 0·51, 3·56 | 2·75*§ | 1·13, 6·68 | 4·79*§ | 2·37, 9·67 | 1·88 | 0·68, 5·21 | 2·02 | 0·76, 5·41 |
β-Carotene§ | 2·15* | 1·22, 3·80 | 3·39* | 1·39, 8·26 | 5·75* | 2·82, 11·73 | 4·01* | 2·12, 7·93 | 1·22 | 0·70, 2·14 |
Vitamin C | 1·34 | 0·47, 3·85 | 8·25* | 1·36, 49·94 | 7·04* | 1·40, 35·28 | 1·06 | 0·33, 2·63 | 1·43 | 0·51, 3·97 |
Vitamin E | 3·73* | 2·04, 6·82 | 2·49* | 1·04, 5·99 | 4·66* | 2·33, 9·32 | 5·36* | 2·71, 10·62 | 1·17 | 0·66, 2·08 |
Mg | 1·41 | 0·79, 2·50 | 1·23 | 0·51, 2·95 | 1·61 | 0·82, 3·17 | 1·52 | 0·81, 2·86 | 2·19 | 1·20, 3·99 |
Se§ | 3·80 | 2·12, 6·80 | 5·25* | 2·64, 10·43 | 4·32* | 1·80, 10·36 | 5·12* | 2·63, 9·94 | 0·85 | 0·49, 1·46 |
Zn | 2·51* | 1·05, 6·00 | 1·52§ | 0·64, 3·63 | 3·39*§ | 1·72, 6·69 | 3·13* | 1·29, 7·61 | 2·29 | 0·97, 5·41 |
Methyl/epigenetic nutrients | ||||||||||
Vitamin B12 | 0·42 | 0·08, 2·24 | 0·62§ | 0·25, 1·50 | 2·76*§ | 1·17, 4·43 | 0·82 | 0·12, 5·64 | 0·22 | 0·02, 1·99 |
Vitamin B6 | 2·42* | 1·04, 5·62 | 4·53* | 1·06, 19·33 | 5·65* | 1·55, 20·53 | 2·24 | 0·96, 5·24 | 1·84 | 0·82, 4·17 |
Folate | 0·82 | 0·37, 1·82 | 2·65 | 0·83, 8·42 | 1·94 | 0·72, 5·23 | 0·92 | 0·25, 3·40 | 1·60 | 0·73, 3·53 |
Riboflavin | 0·86 | 0·17, 4·42 | 2·00§ | 0·83, 4·82 | 3·64*§ | 1·83, 7·22 | 1·31 | 0·23, 7·40 | 0·58 | 0·10, 3·32 |
Fe | 3·69* | 2·04, 6·67 | 2·61* | 1·09, 6·22 | 4·68* | 2·36, 9·28 | 5·11* | 2·53, 10·32 | 0·96 | 0·55, 1·69 |
Methionine§|| | 1·80* | 1·04, 3·10 | 1·58 | 0·69, 3·60 | 1·66 | 0·88, 3·11 | 2·07* | 1·12, 3·81 | 1·30 | 0·75, 2·22 |
Choline§ | 3·63 | 0·93, 14·10 | 1·66§ | 0·72, 3·83 | 1·05§ | 0·56, 1·97 | 2·66 | 0·55, 12·81 | 0·33 | 0·08, 1·32 |
Betaine§|| | 6·66* | 3·55, 12·49 | 2·61* | 1·03, 6·60 | 15·10* | 6·88, 33·13 | 11·44* | 5·35, 24·46 | 1·05 | 0·60, 1·85 |
Bone-related | ||||||||||
Vitamin D | 2·85* | 1·45, 5·59 | 0·35* | 0·14, 0·87 | 1·60 | 0·74, 3·50 | 4·49* | 1·78, 11·35 | 1·93* | 1·01, 3·68 |
Ca | 1·59 | 0·76, 3·32 | 3·15* | 1·07, 9·27 | 2·39 | 0·97, 5·90 | 0·97 | 0·42, 2·23 | 1·54 | 0·75, 3·18 |
P§|| | 0·92 | 0·54, 1·58 | 1·37 | 0·59, 3·15 | 0·92 | 0·49, 1·74 | 0·62 | 0·34, 1·15 | 2·18* | 1·25, 3·79 |
Electrolytes | ||||||||||
K§ | 1·17 | 0·67, 2·03 | 2·85* | 1·19, 6·81 | 1·64 | 0·86, 3·13 | 1·15 | 0·62, 2·11 | 1·11 | 0·64, 1·94 |
Na§|| | 1·03 | 0·60, 1·78 | 1·40 | 0·61, 3·19 | 1·68 | 0·89, 3·16 | 2·15* | 1·17, 3·97 | 1·53 | 0·89, 2·63 |
Other | ||||||||||
Thiamin | 0·93 | 0·30, 2·93 | 2·52*§ | 1·04, 6·10 | 4·66*§ | 2·32, 9·39 | 1·54 | 0·47, 5·05 | 0·87 | 0·29, 2·63 |
Niacin | 2·15 | 0·62, 7·51 | 1·98§ | 0·83, 4·71 | 3·97*§ | 2·01, 7·86 | 4·43* | 1·24, 15·75 | 0·98 | 0·30, 3·16 |
Vitamin K|| | 1·38 | 0·67, 2·82 | 5·67* | 1·82, 17·67 | 3·67* | 1·35, 10·03 | 2·06 | 0·96, 4·44 | 1·20 | 0·58, 2·48 |
PRISM, PRogramming of Intergenerational Stress Mechanisms.
All analyses were adjusted for maternal age, BMI and smoking during pregnancy.
Represents significance (P<0·05).
Women born in the USA are the reference group.
Caucasian women are the reference group. There were no significant findings among the other/mixed race category (data not shown).
The median cut-point was used to define high and low total intake (vitamin A: 1133·62 μg; β-carotene: 4172·63μg; Se: 111·36 μg; Zn: 13·58 mg; vitamin B12: 6·79 μg; riboflavin: 2·62 mg; methionine: 1·49 mg; choline: 311·47 mg; betaine: 159·89 mg; P: 1352·36 mg; K: 2·78 g; Na: 3·15 g; thiamin: 1·95 mg; niacin: 26·33 mg).
Based on dietary intake only.