Table 1.
Characteristics at baseline of 48 participants who were enrolled in the study evaluating the effect of oat based products on satiety, and were included in the mixed model analysis
Mean | SDa | Range | |
---|---|---|---|
Age (years) | 32.5 | 11.1 | 19 – 63 |
Height (cm) | 168.9 | 9.1 | 153.3 – 190.2 |
Weight (kg) | 71.2 | 16.7 | 46.8 – 112.8 |
BMI (kg/m2) | 24.9 | 5.0 | 16.6 – 38.7 |
Waist Circumferenceb (cm) | 82.0 | 13.9 | 63.1 – 124.2 |
Standard deviation
One missing value