Table 4.
Females (n=534) | Birth weight (g)a | Birth length (cm)a | Head circumference (cm)a | |||
---|---|---|---|---|---|---|
β | p | β | p | β | p | |
Intercept | 2719.1 | <0.01 | 47.6 | <0.01 | 32.6 | <0.01 |
Cortisolb | −6.6 | 0.39 | −0.1 | 0.68 | −0.1 | 0.24 |
Food supplementc | ||||||
Early | 5.2 | 0.96 | 0.4 | 0.52 | 0.6 | 0.90 |
Usual | 0 | 0 | 0 | 0 | 0 | 0 |
Cortisol * Food | ||||||
Supplement | ||||||
Cortisol * Early | 6.8 | 0.50 | −0.1 | 0.76 | −0.1 | 0.96 |
Cortisol * Usual | 0 | 0 | 0 | 0 | 0 | 0 |
R2 | 0.011 | 0.005 | 0.007 |
Model controlling for type of micronutrient intervention (p > 0.05): Iron (60 mg) + 400 g folic acid (reference); Iron (30 mg) + 400 g folic acid; and Multiple micronutrients (MMN) that included 15 recommended micronutrients, including iron 30 mg, as described by Persson et al. (2012).
Cortisol obtained at 28-32 wk gestation and was continuous.
Invitation time to start food supplementation program was either early (~9 wk gestation) or usual (~20 wk gestation).