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. Author manuscript; available in PMC: 2017 Oct 6.
Published in final edited form as: Biol Res Nurs. 2016 Jul 13;18(5):573–581. doi: 10.1177/1099800416657638

Table 1.

Nutrient Content of Study Diets

Diet Fat, % Carbohydrate, % Protein, %
Control diet 35 50 15
Low fatty acid diet 10 80 10
High saturated fat diet (35% SFA) 65 25 10
High polyunsaturated fat diet (1.3 mg PUFA) 65 25 10

Note. PUFA = polyunsaturated fatty acid; SFA = saturated fatty acid.