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. Author manuscript; available in PMC: 2018 Dec 1.
Published in final edited form as: Public Health Nutr. 2018 Aug 8;21(17):3237–3244. doi: 10.1017/S1368980018001908

Table 2.

Descriptive Statistics for Variables of Interest included in final model

Factors Mean Values ± Standard Deviation

Food Insecurity (FI)
 FI-1 0.4±0.5
 FI-2 0.3±0.5
 FI-3 0.2±0.4
 FI-4 0.1±0.3
 FI-5 0.2±0.4
 FI-6 0.1±0.3
Perceived Stress (PSS)
 PSS-1 1.2±1.1
 PSS-2 1.4±1.3
 PSS-3 1.5±1.1
 PSS-4 1.3±1.2
Social Support (MOS)
 MOS-16 4.0±1.2
 MOS-17 3.9±1.3
 MOS-18 3.9±1.3
Glycemic Control (HbA1c) 7.9±1.8
Self-Care
 Medication Adherence 5.9±2.0
 General Diet 4.7±2.0
 Special Diet 4.0±1.6
 Exercise 2.6±2.2
 Blood Sugar Testing 4.6±2.5
 Foot Care 4.3±2.5

Note: numbers indicate item in scale (i.e. FI – 1 is the first item in the food insecurity scale)