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. 1978;56(3):195–199. doi: 10.1007/BF01317848

The effect of ascorbic acid on infection of chick-embryo ciliated tracheal organ cultures by coronavirus

J G Atherton 1, C C Kratzing 1, Anne Fisher 1
PMCID: PMC7087159  PMID: 205194

Summary

Chick embryo tracheal organ cultures showed increased resistance to infection by a coronavirus after exposure to ascorbate, while chick respiratory epithelium and allantois-on-shell preparations showed no increase in resistance to infection by an influenza virus or a paramyxovirus.

Keywords: Infectious Disease, Influenza, Ascorbic Acid, Influenza Virus, Organ Culture

Footnotes

With 1 Figure

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