Skip to main content

. 2021 Feb 1;24(5):1175. doi: 10.1017/S1368980020005182

Nutrition and packaging characteristics of toddler foods and milks in Australia – CORRIGENDUM

Jennifer R McCann, Catherine G Russell, Karen J Campbell, Julie L Woods

PMCID: PMC10195481 PMID: 33517941

The above article was originally published with Catherine G Russell’s name given as Georgina C Russell.

This has now been corrected.

Reference

McCann, J. , Russell, C. , Campbell, K. , & Woods, J. (2020). Nutrition and packaging characteristics of toddler foods and milks in Australia. Public Health Nutrition, 1–13. doi: 10.1017/S1368980020004590 [DOI] [PMC free article] [PubMed] [Google Scholar]

ACTIONS

RESOURCES