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. 2023 Jul 23;12(14):2795. doi: 10.3390/foods12142795

Figure 1.

Figure 1

Schematic diagram of a typical electrochemical biosensor consisting of a bioreceptor, transducer, electronic system (amplifier and processor) and display (PC or printer) for the detection of foodborne pathogens. Adapted with permission from Naresh and Lee [32]. Copyright 2021, MDPI.