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. Author manuscript; available in PMC: 2023 Sep 19.
Published in final edited form as: Int J Epidemiol. 2020 Apr 1;49(2):422–434. doi: 10.1093/ije/dyz263

Occupational Exposures and Odds of Gastric Cancer: A StoP Project Consortium Pooled Analysis

Shailja C Shah 1,*, Paolo Boffetta 2, Kenneth C Johnson 3, Jinfu Hu 4, Domenico Palli 5, Monica Ferraroni 6, Shoichiro Tsugane 8, Gerson Shigueaki Hamada 9, Akihisa Hidaka 8, David Zaridze 10, Dmitry Maximovich 10, Jesus Vioque 11,12, Eva M Navarrete-Munoz 11,12, Zuo-Feng Zhang 13, Lina Mu 14, Stefania Boccia 15,16, Roberta Pastorino 16, Robert C Kurtz 17, Matteo Rota 6,18,7, Rossella Bonzi 6, Eva Negri 19, Carlo La Vecchia 6, Claudio Pelucchi 6, Dana Hashim 2
PMCID: PMC10507679  NIHMSID: NIHMS1925736  PMID: 31965145

Abstract

Background:

Gastric cancer pathogenesis represents a complex interaction of host genetic determinants, microbial virulence factors, and environmental exposures. Our primary aim was to determine the association between occupations/occupational exposures and odds of gastric cancer.

Methods:

We conducted a pooled-analysis of individual-level data harmonized from 11 studies in the Stomach cancer Pooling Project. Multivariable logistic regression was used to estimate the odds ratio (OR) of gastric cancer adjusted for relevant confounders.

Results:

A total of 5279 gastric cancer cases and 12,297 controls were analyzed. There were higher odds of gastric cancer among labor-related occupations, including: agricultural and animal husbandry workers (OR 1.33, 95% CI:1.06–1.68); miners, quarrymen, well-drillers and related workers (OR 1.70, 95% CI:1.01–2.88); blacksmiths, toolmakers and machine-tool operators (OR 1.41, 95% CI:1.05–1.89); bricklayers, carpenters and construction workers (OR 1.30, 95% CI:1.06–1.60); and stationary engine and related equipment operators (OR 6.53, 95% CI:1.41–30.19). The ORs for wood-dust exposure were 1.51 (95% CI:1.01–2.26) for intestinal-type and 2.52 (95% CI:1.46–4.33) for diffuse-type gastric cancer. Corresponding values for aromatic amine exposure were 1.83 (95% CI: 1.09–3.06) and 2.92 (95% CI:1.36–6.26). Exposure to coal derivatives, pesticides/herbicides, chromium, radiation and magnetic fields were associated with higher odds of diffuse-type, but not intestinal-type gastric cancer.

Conclusions:

Based on a large pooled analysis, we identified several occupations and related exposures that are associated with elevated odds of gastric cancer. These findings have potential implications for risk attenuation and could be used to direct investigations evaluating the impact of targeted gastric cancer prevention/early detection programs based on occupation.

Keywords: gastric neoplasm, epidemiology, environment and public health, digestive system neoplasm

INTRODUCTION

Gastric cancer is the 5th most common cancer and the 2nd leading cause of cancer-related deaths worldwide.1 Gastric cancer pathogenesis is multifactorial and represents a complex interaction of host genetic determinants, and microbial virulence factors (primarily, Helicobacter pylori (H pylori)), as well as environmental constituents.2 Research focused on modifiable environmental factors, such as occupational exposures, would inform disease risk attenuation efforts.

There are some data to support the increased risk of gastric cancer with some occupations, including concrete and masonry workers, miners and quarrymen, farmers, fishermen, machine operators, ceramic and textile industry workers, food industry workers, cooks, launderers, and dry cleaners.3,4 An increased risk has also been described among workers with routine exposures to coal, asbestos dust, organic solvents, pesticides and herbicides, nitrogen oxides, N-nitroso compounds, and ionizing radiation.5,6 These studies, though, are limited by small sample sizes, inconsistent risk estimates, and variable effort in controlling for relevant confounders. Further, gastric cancer risk estimates according to histologic subtype (intestinal versus diffuse) are even more limited and heterogeneous, with only three prior case-control studies published and with mixed results.5,7,8

Thus, there remains a clinically important knowledge gap with respect to the associations between occupational exposures and gastric cancer. To address this gap we performed a pooled analysis of individual-level data from case-control studies participating in the Stomach cancer Pooling (StoP) Project9, a globally collaborative consortium specifically established to define risk promoting and risk attenuating factors for gastric cancer.

METHODS

Study Population

At the time this analysis was conducted, the complete StoP dataset included 31 harmonized case-control and cohort (through a nested case-control approach) studies from across the world, representing a total of 14,465 gastric cancer cases and 34,972 controls. For this study specifically, we included data from 11 studies within the consortium that collected data on occupations and occupational exposures (data collection interval: 1985–2010); these included two studies from Italy (labeled Italy 1 and Italy 2)10,11, one from Canada12, one from Russia13, one from China14, one from the USA15, two from Japan (labeled Japan 116 and Japan 217), one from Spain7, and two from Brazil (labeled Brazil 118 and Brazil 219). Altogether, these studies included a total of 5279 cases with gastric cancer and 12,297 controls without gastric cancer. Table 1 summarizes the data available from each included study. Additional details of the studies in the StoP consortium and the harmonization process have been previously described in depth.9

Table 1:

Summary of study characteristics and data elements for the studies included from the Stomach cancer Pooling Project (StoP) consortium

Study ID (Reference) CASES CONTROLS EDUCATION SOCIO-DEMOGRAPHIC SMOKING HISTORY ALCOHOL CONSUMPTION DIET FAMILY HISTORY OF GASTRIC CANCER HELICOBACTER PYLORI EXPOSURE* DETAILED OCCUPATIONAL HISTORY GENERAL OCCUPATIONAL HISTORY OCCUPATIONAL CHEMICAL EXPOSURE
ITALY 1 (DeFeo et al., 2012) 164 444 X X X X X X X X X
ITALY 2 (Buiatti et al., 1989) 1016 1159 X X X X X X X
CANADA (Mao et al., 2002) 1182 5039 X X X X X X
CHINA (Mu et al., 2005) 206 415 X X X X X X X X X
RUSSIA (Zaridze et al., 1999) 448 610 X X X X X X X X
USA (Zhang et al., 1999) 134 132 X X X X X X
JAPAN 1 (Matsuo et al., 2013) 1250 3911 X X X X X X
SPAIN (Santibanez et al., 2012) 434 455 X X X X X X X X X
BRAZIL 1 (Nishimoto et al., 2002) 236 236 X X X X X X X X
BRAZIL 2 (Hamada et al., 2002) 96 192 X X X X X X X X
JAPAN 2 (Machida-Montani et al., 2004) 153 301 X X X X X X

Note: “X” denotes that these data were collected and available for that study

*

These studies included data on H pylori exposure status, which was determined based on serologic testing (7 studies) or histpopathology (1 study, De Feo et al). A positive exposure was defined as either positive serology or histopathology (see text for additional details)

Study Definitions

Gastric cancer cases were all histologically confirmed at the time of diagnosis at the respective study sites. Controls were population- (53.8%) or hospital-based (46.2%) individuals without cancer; 54% of controls were age- and sex-matched to cases. Hospital-based controls were cancer-free individuals admitted to the hospital in the same time period as cases7,10,13,1519, while population-based controls were cancer-free individuals randomly selected by geographic location11,14 or random-digit dialing.12 Details regarding definitions and categorization of covariates used in this analysis are provided in the supplemental material.

Primary Outcome

The primary outcome was gastric cancer, histologically classified as intestinal, diffuse-, or mixed-type where available (i.e., in 9 of 11 included studies).

Harmonization of Occupational and Chemical and Environmental Occupational Exposure Data (Primary Exposure)

All non-occupational data were harmonized centrally at the StoP Pooling Center in Milan, Italy. These data are routinely checked for completeness and consistency between variables. Harmonization of all occupational data was performed specifically for the present analysis. A brief description is provided here, with more detailed information provided in the supplemental material. All occupations and occupational exposures of at least 1-year duration were considered. Because of country-based differences, we coded all occupations according to the International Standard Classification of Occupations 68 (ISCO-68)19,20, which is a standardized occupational classification system that can be universally applied across countries and time. This was done in a blinded fashion, without knowledge of case versus control status. One-digit ISCO-68 codes were used for harmonizing the more general occupational histories, while the more specific 2-digit ISCO-68 codes were used for detailed occupational history. Importantly, occupations with 2-digit ISCO-68 codes can be collapsed into 1-digit ISCO-68 codes and combined with the general job data to maximize statistical power.

Five studies (Italy 110, Canada12, China14, USA15, and Spain7) additionally provided occupational chemical and environmental exposure data. To limit heterogeneity, only those environmental/chemical exposures which could be harmonized across at least three studies were included for this analysis. We selected a priori those exposures identified by the World Health Organization International Agency for Research on Cancer (IARC) to be carcinogenic to humans (Group 1), probably carcinogenic to humans (Group 2A), or possibly carcinogenic to humans (Group 2B), as listed in the publicly available IARC Monograph, Volumes 1–124.21 Group 3 agents, which are not classifiable as to their carcinogenicity in humans due to insufficient human data, were not included. Categorization was then performed according to the Canadian Job Exposure Matrix (CANJEM)20, which is a validated job exposure matrix that provides information on the probability, frequency and intensity of exposures from a list of 258 occupational risk factors. Importantly, CANJEM categories can be cross-referenced with ISCO-68 job codes, which we performed to ensure internal validity of the harmonization process. Accordingly, the selected exposures included Pesticides/Herbicides, Chromium, Asbestos, Radiation and Magnetic Fields, Wood Dust and Lumber Industry, Aromatic Amines, Plastic Dust, Aromatic Hydrocarbons, Volatile Sulfur Compounds, and Coal Derivatives.

Statistical Analysis

Categorical and continuous variables were compared using the χ2 statistic and Student t test, respectively. Multivariable logistic regression was used to estimate the odds ratio(OR) and corresponding 95% confidence intervals (CI) of gastric cancer. Only occupational codes that included at least 10 subjects were used for effect estimates; thus, 50 out of a maximum 70 2-digit occupational ISCO-68 codes were analyzed. The reference group was defined a priori as subjects who had never held the specific occupation or held that occupation for less than one year. Similarly, chemical and environmental exposures were classified as “ever” versus “never” exposure, with the latter considered the reference group—that is, “never” exposure was defined as subjects who had never been exposed to those substances or who were exposed for less than one year; as detailed above, these were categorized using the CANJEM. Of note, unemployed individuals were not included in the analysis due to possibility for selection bias. Stratified analyses according to histologic subtype were performed.

All multivariable logistic regression models were adjusted for geographic location (study ID). Models were also adjusted for potential confounders selected a priori based on clinical knowledge of gastric cancer risk factors, including age, gender, education22, fruit and vegetable consumption23, alcohol consumption24, smoking status25, history of gastric cancer in the first-degree relative, and H pylori exposure—as available based on the included studies (Table 1)—as well as variables with p<0.10 on the univariable analysis. Covariate categorization (supplemental material) and reference values were already harmonized centrally at the StoP Pooling Center, as previously done in other publications.9,2225 No new H pylori testing was performed for the purposes of this analysis and all H pylori testing was conducted at the individual study sites at the time of the respective study initiation. Eight of the 11 studies (73%) reported H pylori exposure status (Table 1), with the majority (7 of 8, 88%) making this determination based on H pylori serologic testing by enzyme-linked immunosorbent assay (ELISA); De Feo et al. was the only study that reported H pylori positivity based on presence of H pylori on histopathology. Among tested individuals, positive H pylori exposure was defined as positive H pylori serology (or histopathology), while negative H pylori exposure was defined as negative testing. We acknowledge that these tests have different implications – that is, identification of H pylori on histopathology confirms current, active infection while a positive H pylori serology confirms a history of infection and cannot discriminate active versus former infection. Because either current or former H pylori infection is relevant when considering risk of gastric cancer, we included both in the definition of H pylori exposure, which also allowed maximal statistical power for our analysis. Notably, considering only active H pylori infection would increase the risk of bias since active H pylori infection is often lost once gastric preneoplastic changes develop, whereas the H pylori seropositivity is maintained.

For covariates with missing or unknown values <10%, individuals with missing values were excluded from the analysis, since these covariates appear to be missing at random with respect to both the exposure and the outcome. The only covariate which exceeded this threshold was H pylori status. We performed a sensitivity analysis comparing the odds of gastric cancer according to occupational exposures, either with or without H pylori exposure status in the model, as well as a stratified analysis according to H pylori exposure status. All statistical analyses were carried out in SAS 9.4 University Edition (SAS Institute Inc., Cary, NC, USA).

Ethics and Study Oversight

All participating studies previously received ethical approval from their local Institutional Review Boards (IRBs). For the collaborative re-analysis, ad hoc approval was obtained from the University of Milan IRB.

RESULTS

Demographics

A total of 5279 gastric cancer cases and 12,297 controls were analyzed. Demographic and study site details are provided in Table 2. With respect to geographic distribution, 26.7% (n=4694) of cases and controls were from Europe, 32.2% (n=5664) from East Asia, and 41.1% (n=7216) from North or South America. There was a similar proportion of population- and hospital-based case-control studies. Generally speaking, cases were more often male and slightly older (median ages 64 vs. 61 years) compared to controls. Additionally, compared to controls, cases more frequently (all p<0.01) had lower education, were more frequently current cigarette smokers, more frequently consumed 12g or more alcoholic drinks/day, more frequently had a family history of gastric cancer in a first-degree relative, and more frequently had H pylori exposure (43.5% vs 25.8%).

Table 2.

Demographic characteristics of cases and controls from the studies included

CASES, N (%) CONTROLS, N (%)
Variables, Study ID (reference) N=5279 N=12297
Europe
  ITALY 1 (DeFeo et al., 2012) 160 (3.0) 444 (3.6)
  Italy 2 (Buiatti et al., 1989) 1016 (19.3) 1159 (9.4)
  Russia (Zaridze et al., 1999) 450 (8.5) 611 (5.0)
  Spain (Santibanez et al., 2012) 401 (7.6) 455 (3.7)
Asia
  China (Mu et al., 2005) 206 (3.9) 415 (3.4)
  Japan 1 (Matsuo et al., 2013) 1260 (23.9) 3327 (27.1)
  JAPAN 2 (Machida-Montani et al., 2004) 153 (2.9) 303 (2.5)
North America
  Canada (Mao et al., 2002) 1182 (22.4) 5039 (40.1)
  USA (Zhang et al., 1999) 132 (2.5) 132 (1.1)
South America
  Brazil 1 (Nishimoto et al., 2002) 226 (4.3) 226 (1.8)
  Brazil 2 (Hamada et al., 2002) 93 (1.8) 186 (1.5)
Study type
 Population-based case-control 2404 (45.5) 6613 (53.8)
 Hospital-based case-control 2875 (54.5) 5684 (46.2)
Sex
 Male 3492 (66.2) 7219 (58.7)
 Female 1787 (33.8) 5078 (41.3)
Age at diagnosis or interview, years, Median (interquartile range, IQR) 64 (55–74) 61 (50–68)
Education 1
 None 649 (17.4) 657 (7.7)
 Primary school 1203 (32.2) 1413 (16.6)
 Middle school 639 (17.1) 1451 (17.0)
 High school 850 (22.8) 3666 (43.0)
 ≥ College graduate 239 (6.4) 843 (9.8)
 Missing 154 (4.1) 505 (5.9)
History of gastric cancer in first-degree relatives 2
 Yes 482 (11.8) 446 (6.2)
 No 3353 (81.8) 6194 (85.3)
 Missing 262 (6.4) 618 (8.5)
Vegetable and fruit intake (study-specific tertiles)
 Low 1570 (29.7) 3816 (31.0)
 Intermediate 1635 (31.0) 3836 (31.2)
 High 2057 (39.0) 4577 (37.2)
 Missing 17 (0.3) 68 (0.6)
Alcohol intake (g/day)
 Never 1610 (30.5) 3901 (31.7)
 Low (≤ 12) 1078 (20.4) 3645 (29.7)
 Intermediate (> 12 and ≤ 47) 1640 (31.1) 2962 (24.1)
 High (> 47) 678 (12.8) 1034 (8.4)
 Missing 273 (5.2) 755 (6.1)
Smoking status (cigarette equivalents/day)
 Never 1970 (37.3) 5308 (43.2)
 Former 1663 (31.5) 3858 (31.4)
 Current low (≤ 10) 251 (4.8) 692 (5.6)
 Current intermediate (10–20) 645 (12.2) 1292 (10.5)
 Current high (> 20) 491 (9.3) 854 (6.9)
 Missing 259 (4.9) 293 (2.4)
Helicobacter pylori exposure 3
 Positive 1283 (43.5) 1543 (25.8)
 Negative 610 (20.7) 1347 (22.6)
 Missing 1056 (35.8) 3077 (51.6)
1

No information available for studies USA (Zhang et al., 1999), Japan 1 (Matsuo et al., 2013), and Japan 2 (Machida-Montani et al., 2004).

2

No information available for Canada (Mao et al., 2002).

3

H pylori exposure data were not reported in the following three studies: Italy 2 (Buiatti et al., 1989), Canada (Mao et al., 2002), and USA (Zhang et al., 1999). For the remaining 8 studies that included H pylori data, a positive exposure was defined as either positive serology (7 of 8 studies) or histopathology (1 study, De Feo et al.).

Odds of gastric cancer according ISCO-68 categorization, stratified by histologic subtype

The adjusted odds of gastric cancer overall for 1-digit broad and 2-digit detailed ISCO-68 occupational codes are provided in Table 3 and Supplemental Table 1, respectively. Occupations are reported below from broad to more detailed occupational categorization.

Table 3.

Odds of gastric cancer1,2 overall and according to histologic subtype based on broad occupational categorization (1-digit ISCO 68)

1-digit ISCO 68 Code3 Job Title Non-cancer controls (n=5573) Gastric adenocarcinoma, any histologic subtype (n=3416) Intestinal-type adenocarcinoma (n=1245) Diffuse-type adenocarcinoma (n=1323) Mixed/Unclassified adenocarcinoma (n=677)
cases aOR (95% CI) cases aOR (95% CI) cases aOR (95% CI) cases aOR (95% CI)
1 Professional, Technical and Related Workers 500 205 0.89 (0.74–1.07) 68 1.00 (0.74–1.34) 87 0.97 (0.75–1.24) 40 0.72 (0.51–1.03)
2 Administrative and Managerial Workers 783 281 0.78 (0.67–0.91) 37 0.49 (0.34–0.70) 204 0.93 (0.77–1.11) 39 0.68 (0.48–0.98)
3 Clerical and Related Workers 953 338 0.74 (0.64–0.85) 75 0.70 (0.54–0.92) 143 0.72 (0.59–0.87) 49 0.70 (0.51–0.96)
4 Sales Workers 765 447 1.22 (1.07–1.39) 98 0.93 (0.73–1.18) 248 1.39 (1.18–1.65) 75 1.12 (0.85–1.46)
5 Service Workers 348 313 0.98 (0.82–1.18) 170 1.03 (0.82–1.28) 74 0.88 (0.65–1.18) 65 1.14 (0.83–1.57)
6 Agricultural, Animal Husbandry and Forestry Workers, Fishermen and Hunters 589 545 1.17 (1.01–1.35) 274 1.29 (1.06–1.57) 121 1.06 (0.84–1.34) 110 1.07 (0.81–1.40)
7/8/9 Production and Related Workers, Transport Equipment Operators and Laborers 1635 1287 1.18 (1.06–1.31) 523 1.17 (1.01–1.36) 446 1.17 (1.02–1.35) 299 1.20 (0.99–1.44)
1

Models were adjusted for study location, age, sex, educational achievement, smoking status, alcohol consumption, diet, family history of gastric cancer, and Helicobacter pylori exposure. The reference group was defined a priori as subjects who had never held the specific occupation or held that occupation for less than one year; unemployed individuals were excluded from the analysis (see text).

All other occupational fields were the reference category

2

Includes subjects from studies Italy 2 (Buiatti et al., 1989), Russia (Zaridze et al., 1999), USA (Zhang et al., 1999), Spain (Santibanez et al., 2012), Brazil 1 (Nishimoto et al., 2002), Brazil 2 (Hamada et al., 2002), and Japan 2 (Machida-Montani et al., 2004)

3

ISCO 68, International Standard Classification of Occupations of 1968

1-digit ISCO-68 codes

The analysis using the broader 1-digit ISCO-68 job categories included more general occupational histories and thus comprised a larger set of study subjects (Table 3). There was a significantly higher adjusted odds ratio of gastric cancer overall in Sales Workers (OR 1.22, 95% CI: 1.07–1.39), Production and Related Workers, Transport Equipment Operators and Laborers (OR 1.18, 95% CI: 1.06–1.31), and Agricultural, Animal Husbandry and Forestry Workers, Fishermen and Hunters (OR 1.17, 95% CI: 1.01–1.35); whereas there was a lower adjusted odds ratio among Administrative and Managerial Workers (OR 0.78, 95% CI: 0.67–0.91) and Clerical and Related Workers (OR 0.74, 95% CI: 0.64–0.85).

When separated according to histologic subtype, there remained a higher adjusted odds ratio for both intestinal- and diffuse-type gastric cancer among Production and Related Workers, Transport Equipment Operators and Laborers, which was of similar magnitude, and a suggestive trend for mixed-type (OR 1.22, 95% CI: 0.99–1.44). By comparison, among Agricultural, Animal Husbandry and Forestry Workers, Fishermen and Hunters, there remained a higher odds ratio of intestinal- (OR 1.29, 95% CI: 1.06–1.57), but not diffuse- or mixed-type gastric cancer. Sales Workers had a higher adjusted odds ratio of diffuse- (OR 1.39, 95% CI: 1.18–1.65), but not intestinal- or mixed-type gastric cancer. The lower adjusted odds ratio of gastric cancer was unchanged among Clerical and Related Workers, irrespective of histologic subtype. By comparison, the Administrative and Managerial Workers occupational category was associated with a lower odds ratio of intestinal- (OR 0.49, 95% CI: 0.34–0.70) and mixed- (OR 0.68, 95% CI: 0.48–0.98), but not diffuse-type (OR 0.93, 95% CI: 0.77–1.11) gastric cancer, which was notably despite smaller within strata cases for the intestinal- and mixed-types (n=37 and 39).

2-digit ISCO-68 codes

Despite smaller per strata numbers for the more detailed 2-digit ISCO-68 codes, there were several occupations which were significantly associated with gastric cancer overall, and according to histologic subtype. (Supplemental Table 1) Occupations with a higher adjusted odds ratio for gastric cancer included Agricultural and Animal Husbandry Workers (OR 1.33, 95% CI: 1.06–1.68), Miners, Quarrymen, Well Drillers and Related Workers (OR 1.70, 95% CI: 1.01–2.88), Blacksmiths, Toolmakers and Machine-Tool Operators (OR 1.41, 95% C:I 1.05–1.89), Bricklayers, Carpenters and Other Construction Workers (OR 1.30, 95% CI: 1.06–1.60), and Stationary Engine and Related Equipment Operators (OR 6.53, 95% CI: 1.41–30.19). Occupations with a lower adjusted odds ratio included Legislative Officials and Government Administrators (OR 0.49, 95% CI: 0.28–0.85), Tailors, Dressmakers, Sewers, Upholsterers, and Related Workers (OR 0.60, 95% CI: 0.42–0.87), Transport Equipment Operators (OR 0.66, 95% CI: 0.55–0.80), and Clerical and Related Workers (OR 0.67, 95% CI: 0.52–0.86). All other associations were null, but there was insufficient power for several strata as noted.

Separation by histologic subtype further reduced per strata numbers but nevertheless unmasked relevant associations. There was a higher adjusted odds ratio of intestinal-type gastric cancer among Agricultural and Animal Husbandry Workers; Blacksmiths, Toolmakers and Machine-Tool Operators; Bricklayers, Carpenters and Other Construction Workers; Building Caretakers, Charworkers, Cleaners and Related Workers; Miners, Quarrymen, Well-Drillers and Related Workers; and Stationary Engine and Related Equipment Operators. There was a significantly higher adjusted odds ratio of diffuse-type gastric cancer among Fishermen, Hunters and Related Workers and Wood Preparation Workers and Paper Makers. There was a lower adjusted odds ratio for the intestinal-type among Legislative Officials and Government Administrators; Clerical and Related Workers; Electrical Fitters and Related Electrical Workers; Material-Handling and Equipment Operators, Dockers, Freight Handlers; and Transport Equipment Operators. There were several occupations with suggestive trends, but these were limited by low per strata numbers for these more detailed categorizations.

Odds of gastric cancer according to selected chemical and environmental occupational exposures, overall and by histological type (Table 4)

Table 4.

Odds of gastric cancer1 overall and according to histologic subtype based on selected chemical or environmental occupational exposures

Gastric adenocarcinoma (any histologic subtype) Intestinal-type adenocarcinoma Diffuse adenocarcinoma Mixed/Unclassified adenocarcinoma
Studies2 Exposure3 Non-cancer controls (n=10487) Cases OR (95%CI) Cases OR (95% CI) Cases OR (95% CI) Cases OR (95% CI)
7,10,12,14,15 Pesticide/Herbicide 1489 650 1.42 (1.25–1.61) 86 1.26 (0.92–1.73) 39 1.66 (1.08–2.55) 374 1.46 (1.25–1.69)
7,10,12,15 Chromium 843 345 1.51 (1.30–1.76) 39 1.14 (0.76–1.72) 23 1.84 (1.09–3.11) 283 1.55 (1.32–1.82)
7,10,12,15 Asbestos 1060 438 1.35 (1.17–1.55) 85 1.31 (0.96–1.80) 30 1.05 (0.67–1.64) 319 1.43 (1.22–1.67)
7,10,12,15 Radiation and Magnetic Fields4 1071 426 1.30 (1.13–1.50) 81 1.17 (0.85–1.60) 48 2.01 (1.33–3.06) 287 1.26 (1.07–1.47)
7,10,12,15 Wood Dust and Lumber Industry 1520 510 1.33 (1.16–1.52) 46 1.51 (1.01–2.26) 25 2.52 (1.46–4.33) 434 1.29 (1.11–1.49)
10,12,15 Aromatic Amine5 863 324 1.56 (1.33–1.82) 23 1.83 (1.09–3.06) 12 2.92 (1.36–6.26) 288 1.52 (1.29–1.79)
7,10,12 Plastic Dust6 853 314 1.44 (1.23–1.68) 24 1.02 (0.62–1.66) 12 1.50 (0.76–2.94) 278 1.49 (1.26–1.75)
7,12,15 Aromatic Hydrocarbons7 947 345 1.41 (1.21–1.64) 29 1.03 (0.66–1.62) 12 1.08 (0.56–2.08) 303 1.48 (1.26–1.74)
7,12,15 Volatile Sulfur Compounds8 746 351 1.33 (1.14–1.55) 76 0.98 (0.69–1.38) 29 1.14 (0.70–1.86) 246 1.45 (1.22–1.72)
7,12,15 Coal Derivatives9 1095 491 1.48 (1.27–1.72) 71 1.29 (0.76–2.18) 44 2.69 (1.29–5.59) 339 1.47 (1.26–1.73)
1

Models adjusted for study location, age, sex, education, smoking status, alcohol consumption, diet, GC family history, and H. pylori exposure. The reference group was defined a priori as subjects without exposure to that particular agent, or exposure for less than one-year (see text).

2

Includes subjects from studies 10-Italy 1 (De Feo et al., 2012), 12-Canada (Mao et al., 2002), 14-China (Mu et al., 2005), 15-USA (Zhang et al., 1999), and 7-Spain (Santibanez et al., 2012).

3

Selected exposures were a priori determined based on the International Association for Cancer Research (IARC) Monograph identifying these substances as carcinogenic or potentially carcinogenic (see text)

4

Defined as exposure to ‘UV rays’, ‘ionizing radiation’, ‘radiation sources’, ‘radiation’, and ‘low-frequency magnetic fields’

5

Defined as exposure to ‘aromatic amines’, ‘benzidine’, and ‘beta-naphthyl’

6

Defined as exposure to ‘vinyl chloride’ and ‘synthetic polymer dust’

7

Defined as exposure to ‘benzene’ and ‘aromatic hydrocarbon solvents’

8

Defined as exposure to ‘mustard gas’ and ‘volatile sulfur compounds’

9

Defined as exposure to ‘asphalt’, ‘coal tar’, ‘soot’, ‘pitch’, ‘creosote’, and ‘bitumen fumes’

The following occupational exposures were associated with a 30–56% higher odds of gastric cancer overall: Pesticides and Herbicides, Chromium, Asbestos, Radiation and Magnetic Fields, Wood Dust, Aromatic Amines, Plastic Dust, Aromatic Hydrocarbons, Volatile Sulfur Compounds, and Coal Derivatives.

Exposure to Wood Dust (OR 1.51, 95% CI: 1.01–2.26) or Aromatic Amines (OR 1.83, 95% CI 1.09–3.06) was associated with a higher adjusted odds ratio of intestinal-type gastric cancer, while exposure to Asbestos demonstrated a suggestive trend (OR 1.31, 95% CI: 0.96–1.80). Exposure to Coal Derivatives (OR 2.69, 95% CI: 1.29–5.59), Pesticides and Herbicides (OR 1.66, 95% CI: 1.08–2.55), Chromium (OR 1.84, 95% CI: 1.09–3.11), Radiation and Magnetic Fields (OR 2.01, 95% CI: 1.33–3.06), Wood Dust (OR 2.52, 95% CI: 1.46–4.33), and Aromatic Amines (OR 2.92, 95% CI: 1.36–6.26) were all associated with a higher adjusted odds ratio of diffuse-type gastric cancer.

Odds of gastric cancer stratified by H pylori exposure

The adjusted odds of gastric cancer overall associated with occupations and stratified by H pylori exposure status are provided in Supplemental Table 2. Among H pylori non-exposed individuals, Production and Related Workers, Transport Equipment Operators and Laborers, was the only occupation category associated with a higher adjusted odds ratio of gastric cancer overall (OR 1.53, 95% CI: 1.10–2.13).

DISCUSSION

In this comprehensive pooled analysis of individual-level data of 5279 gastric cancer cases and 12,297 controls from the global StoP Consortium, we identified several occupations and occupational exposures that were associated with gastric cancer after at least one year of exposure. In general, there were overall lower odds of gastric cancer among professional, administrative, legislative/executive and clerical workers (i.e. “desk jobs”) but higher odds among labor-related occupations with dust and high-temperature exposures, even after adjusting for relevant confounders. Moreover, several specific occupational exposures were associated with higher odds of gastric cancer after at least one year of exposure, with wood dust and aromatic amine exposure associated with respective 1.5- and 1.8-fold higher odds of intestinal-type gastric cancer, and respective 2.5- and 2.9-fold higher odds of diffuse-type gastric cancer. Exposure to coal derivatives, pesticides/herbicides, chromium, radiation and magnetic fields was also associated with higher odds of diffuse-type cancer, on the order of 1.5- to 2.0-fold higher. These data might have important implications for individual risk stratification, consideration of selected screening or surveillance, and counseling regarding risk factor modification to attenuate gastric cancer risk in susceptible individuals, and should serve as a basis for future investigations.

The mechanisms underlying the association of certain occupations and occupational exposures with gastric cancer are not well-defined, but a few hypotheses have been proposed. The highest risk groups appear to be those in “dusty industries” (e.g. foundry workers, wood workers, grain farmers, coal miners, textile machine operators), as well as occupations with “high temperature” exposures (e.g. metal smelting/refining furnacemen, blacksmiths, railway engine drivers, boilermen, firemen).4,26,27 Regarding the “dust hypothesis”, mineral and organic dusts are inhaled, trapped in the airway mucus layer, cleared by the cilia and either expectorated or swallowed. If swallowed, there is direct contact with the gastric mucosa by these abrasive and potentially carcinogenic compounds, such as N-nitrosamines, which are common in rubber, metal, agriculture, and leather industries.4,27 There were higher odds of gastric cancer in all dust-type exposures. Rubber, nitrates/nitrites, asbestos, and lead compounds are all identified by IARC as gastric carcinogens or probable gastric carcinogens in humans, and lend biological plausibility to several of the associations we identified. Additionally, our finding that occupations with exposure to “Radiation and Magnetic Fields” based on the CANJEM matrix categorization were associated with higher odds of gastric cancer, with a 2-fold significantly higher odds ratio of the diffuse-type, is congruent with the IARC classification of X- and gamma-radiation as Group I gastric carcinogens.21 Importantly, direct contact of these compounds with the gastric epithelial lining, absorption, or damage due to radiation, acts in concert with host genetic, dietary, microbial and environmental factors to promote carcinogenesis.2

Geographic variations also complicate reliable determination of the attributable risk of occupations and occupational exposures on gastric cancer, and is evidenced by the conflicting literature with certain exposures being associated with gastric cancer in some geographies, but not others.4,27,28 Heterogeneity in the literature might also reflect the different pathogenesis between intestinal- and diffuse-type gastric adenocarcinoma2,29, since the majority of studies do not discriminate between the two histologic subtypes. Other distinctions between these two subtypes include epidemiological, demographic, and overall prognosis.30 We identified notable differences in odds of gastric cancer according to histologic subtype, with diffuse-type associated with several more specific exposures versus intestinal-type. This underscores the clinical importance of evaluating histologic subtype in studies going forward, particularly since the risk factors for and the pathogenesis of diffuse-type gastric cancer is less defined versus the intestinal-type.

The literature on occupational exposures and risk of gastric cancer (most often represented as gastric cancer mortality) extends back several decades but with mixed results.26,27,3142 Unlike the present study, early studies on occupational exposures rarely accounted for potential confounders including smoking, socioeconomic status, education, diet, and other factors, as less was known about their respective association with gastric cancer at the time. By also adjusting for study geography, we limited potential unmeasured confounders related to regional or cultural variations, which is relevant given the geographic variation in gastric cancer incidence. Individual-level data from the StoP consortium are well-maintained, comprehensive, and undergo regular quality checks.9 Our study has several additional key strengths, including a high availability of lifetime occupational exposure history and minimal missing data, other than H pylori exposure status. We chose a priori to include occupations and exposures of at least 1-year duration and prior to gastric cancer diagnosis in order to not only limit the likelihood of identifying prevalent gastric cancers but also to theoretically ensure there is a long enough duration of exposure for the outcome to occur. Other strengths include our categorization of occupations and exposures using validated methods (ISCO-68 and CANJEM) and the global breadth of studies included. Furthermore, using the CANJEM matrix, we cross-referenced the chemical and environmental exposures in our analysis to the occupations that have routine exposure to these agents. For example, based on CANJEM, wood preparation and paper making jobs have a high probability of intense and frequent exposure to wood dust and, in the present analysis, wood dust exposure was associated with 1.5- and 2.5-fold higher odds of intestinal-type and diffuse-type gastric cancer, respectively. We also found correlations between pesticide/herbicide exposure and farm managers and agriculture and animal husbandry workers; coal derivative exposure and stationary engine operators; and plastic dust exposure and rubber product makers. Collectively, these data support the validity of our methodologic approach, including our standardization and subsequent harmonization of occupations/occupational exposures. It is important to note though that not all occupations, especially the low-risk occupations identified (e.g. administrative, legislative, and clerical workers), have discrete occupation-specific exposures. Shared experiences/environmental exposures related to unmeasured confounders (or incompletely adjusted measured confounders) might also underlie the inverse association between some occupations and gastric cancer. The present study was not designed to identify etiologies for these associations; indeed, future investigations designed with the specific objective of defining risk or protective determinants for gastric cancer among these occupations are warranted.

Because gastric cancer is a rare diagnosis, the case-control design is the optimal design for analyzing exposures associated with the disease. One limitation, which is inherent to case-control studies in general, is recall bias—more specifically recall for covariates such as diet and voluntary adverse lifestyle behaviors (e.g. smoking). That said, since occupation is a concrete exposure, recall bias might be less of an issue. Another consideration is that subjects could have been exposed to more than one occupation over time, the interactions of which have an unpredictable effect on overall disease risk. This is not unique to our analysis and typifies the difficulty in studying the association between intermittent environmental exposures and disease risk. The possibility of selection bias is another consideration, particularly since there was a large proportion, relatively speaking, of hospital-based controls; that said, similar representation of hospital-based and population-based controls might reduce the “healthy worker” effect that is a common source of bias in studies of occupational exposures and which can have an unpredictable effect on the risk estimates.43 We excluded unemployed individuals from the analysis a priori, since their inclusion might contribute to selection bias. Although we did not have complete data on H pylori exposure for all studies, our conclusions regarding occupation and the odds of gastric cancer were not changed when restricting the analysis to only studies that provided H pylori exposure data. Additionally, because the likelihood of H pylori exposure is not plausibly linked directly to any of the occupational-types or occupation-related exposures analyzed, we would not expect H pylori exposure status to confound our findings. However, we acknowledge that H pylori exposure has been associated with lower socioeconomic status, overcrowding and urban versus rural dwelling, poor water sanitation, among other factors which might well be associated with certain occupations.44 Unmeasured confounders are a limitation of any observational study and we are unable to comment on how socioeconomic status, health insurance/healthcare infrastructure, cultural factors, or other potential shared exposures or experiences related to unmeasured confounders might affect our findings, since these data were not collected. The incidence of gastric cancer varies among the countries included in this analysis; while we adjusted for study location, our findings might not be generalizable to all populations.

In conclusion, we performed a comprehensive pooled analysis of case-control studies in the global StoP consortium and, using validated methods for occupational categorization, we identified several occupations and occupational exposures that are associated with gastric cancer. We additionally found some notable differences according to intestinal- versus diffuse-type gastric cancer, which supports etiopathogenic differences in these histologic subtypes. Our data can be leveraged to guide future investigations aimed at defining mechanisms of gastric carcinogenesis associated with these exposures. While our findings should be confirmed in other large, well-designed studies with appropriate adjustment for confounders, this should not delay health counseling for these high-risk groups and heightened efforts to motivate risk factor reduction. Whether active interventions such as targeted gastric cancer screening and surveillance efforts are additionally warranted for these high-risk groups remains to be determined.

Supplementary Material

Supplementary Material

Key Messages.

  • The associations between occupation type and occupation-specific exposures is incompletely investigated. Further defining such associations has potential public health implications related to gastric cancer.

  • Based on a pooled analysis of individual-level data from harmonized case-control studies from centers participating in the Stomach cancer Pooling (StoP) Project, we found that several occupation types were associated with a higher or lower odds ratio of gastric cancer, either overall or according to histologic subtype, after adjusting for relevant confounders.

  • We also identified occupation-specific chemical and environmental exposures that were associated with a higher odds ratio of gastric cancer, particularly when analyzed according to histologic subtype (e.g. wood dust, aromatic amines, pesticides and herbicides, coal derivatives, chromium, and others).

  • These findings hold clinical importance for better understanding factors positively or inversely associated with gastric cancer, particularly those which are modifiable.

  • These findings, if confirmed, might also be used to identify individuals at higher risk of gastric cancer who might benefit from gastric cancer screening and surveillance.

Grant Support and Financial Disclosures:

This study was supported by the Associazione Italiana per la Ricerca sul Cancro (AIRC), Projects no. 16715 and 21378 (both Investigator Grants), by the Italian Ministry of Health (Young Researchers, GR-2011-02347943, to S.B.) and an institutional career-development award (K12-HS026395-01 to S.C.S). The authors thank the European Cancer Prevention (ECP) Organization for providing support for the project meetings. The funders had no role in study design, data collection, decision to publish or preparation of the manuscript.

Writing Assistance:

No additional writing assistance was used for this manuscript.

Abbreviations:

CANJEM

Canadian Job Exposure Matrix

CI

confidence interval

H pylori

Helicobacter pylori

IRB

Institutional Review Board

ISCO

International Standard Classification of Occupations

OR

odds ratio

StoP

Stomach cancer Pooling Project

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