Effect of Alcohols on the Mycological Production of Citric Acid in Surface and Submerged Culture: I. Nature of the Alcohol Effect

. 1953 Jan;1(1):1–7. doi: 10.1128/am.1.1.1-7.1953

Effect of Alcohols on the Mycological Production of Citric Acid in Surface and Submerged Culture

I. Nature of the Alcohol Effect

PMCID: PMC1056848 PMID: 13008421

These references are in PubMed. This may not be the complete list of references from this article.

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