Skip to main content
NCBI home page
Applied Microbiology logoLink to Applied Microbiology
. 1953 Mar;1(2):82–85. doi: 10.1128/am.1.2.82-85.1953

Lactobacillus plantarum, the Cause of “Yeast Spots” on Olives

Reese H Vaughn 1, William D Won 1, Francis B Spencer 1, Demosthenes Pappagianis 1, I Omar Foda 1, Paul H Krumperman 1
PMCID: PMC1056868  PMID: 13031512

Full text

PDF
82

Images in this article

82Fig. 1
on p.82
83Fig. 2
on p.83
84Fig. 3
on p.84

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Pederson C. S. A Study of the Species Lactobacillus plantarum (Orla-Jensen) Bergey et al. J Bacteriol. 1936 Mar;31(3):217–224. doi: 10.1128/jb.31.3.217-224.1936. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Applied Microbiology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES