Degradation of Amino Acids by Lactobacillus casei and Some Factors Influencing Deamination of Serine

. 1955 Sep;3(5):268–273. doi: 10.1128/am.3.5.268-273.1955

Degradation of Amino Acids by Lactobacillus casei and Some Factors Influencing Deamination of Serine¹

PMCID: PMC1057118 PMID: 13249383

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