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. 1956 Mar;4(2):97–100. doi: 10.1128/am.4.2.97-100.1956
Growth Rates of Lactobacillus and Leuconostoc Species in Orange Juice as Affected by pH and Juice Concentration
N B Rushing
1, M K Veldhuis
1, Vincent J Senn
1,1
N B Rushing
1United States Citrus Products Station, Winter Haven, Florida
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M K Veldhuis
1United States Citrus Products Station, Winter Haven, Florida
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Vincent J Senn
1United States Citrus Products Station, Winter Haven, Florida
Find articles by Vincent J Senn
1United States Citrus Products Station, Winter Haven, Florida
1
One of the laboratories of the Southern Utilization Research Branch, Agricultural Research Service, United States Department of Agriculture.
PMCID: PMC1057170 PMID: 13303142