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. 2023 Nov 22;9(12):e22713. doi: 10.1016/j.heliyon.2023.e22713

Metabolite profiling of four Tunisian Eucalyptus essential oils and assessment of their insecticidal and antifungal activities

Sana Khedhri a,b,, Marwa Khammassi a, Sonia BOUKHRIS Bouhachem c, Ylenia Pieracci d, Yassine Mabrouk e, Emine Seçer f, Ismail Amri a,e, Guido Flamini d, Lamia Hamrouni a
PMCID: PMC10731069  PMID: 38125419

Abstract

Aphids (Aphidoidea) and Fusarium spp. are widely recognized as destructive pests that cause significant damage to crops on a global scale. This study aimed to ascertain the chemical composition of essential oils (EOs) of four Tunisian Eucalyptus species and evaluate their toxicity against common aphids and phytopathogenic fungi.

The EOs were obtained via hydrodistillation and subsequently analyzed using GC-MS. The chemical composition analysis revealed the presence of five distinct chemical classes in the EOs: monoterpene hydrocarbons (3.8–16.7 %), oxygenated monoterpenes (5.5–86.0 %), sesquiterpene hydrocarbons (0.2–2.2 %), oxygenated sesquiterpenes (4.2–86.7 %), and non-terpene derivatives (0.1–14.1 %).Hierarchical clustering analysis (HCA) and principal component analysis (PCA) of the Eucalyptus leaf EOs highlighted significant differences among them, leading to the generation of distinct HCA clades representing at least twelve major components.

The statistical analysis clearly demonstrated a dose-response relationship, indicating the impact of the tested EOs on the growth of insects and fungal mycelium. The observed effects varied due to the variability in the chemical compositions of the EOs.

Notably, among the EOs tested, Eucalyptus lesoufii Maiden exhibited particularly potent effects against the targeted insect and fungal species. This research contributes to the ongoing exploration of natural alternatives to chemical pesticides, providing further insights for potential industrial applications. It underscores the versatility of these EOs and their potential as valuable candidates in strategies for pest and disease management.

Keywords: Essentials oils; 1,8-Cineole; β-eudesmol; Contact toxicity; antifungal activity

1. Introduction

The agricultural sector plays a crucial role in meeting the ever-growing demand for food and agri-food products. However, it faces persistent challenges due to pests and diseases, significantly affecting agricultural productivity [1,2].

The historical reliance on chemical pesticides for pest control and increased food production has led to various issues, including pest resistance and adverse health effects [3]. Additionally, the use of agrochemicals negatively influences the environment, causing contamination of the atmosphere, soil, groundwater, and surface water through runoff, leaching, and spraying processes [4]. Furthermore, synthetic pesticides have been associated with various health complications in humans, ranging from mild sensitivities and respiratory difficulties to reproductive and neurotoxic disorders, and even chronic diseases [5,6].

Addressing these pressing concerns has evolved into a global imperative, with a primary emphasis on the adoption of integrated pest management strategies [7]. One promising avenue involves the exploration of plant species and their secondary metabolites, particularly EOs, as potential substitutes for synthetic chemicals. EOs are intricate blends of bioactive compounds, encompassing terpenes, phenols, and aldehydes, which collectively collaborate to combat both insect and fungal pathogens. Utilizing botanical antifungal and insecticidal agents offers numerous advantages over synthetic chemical insecticides and fungicides. These include reduced environmental impact, biodegradability, and a potentially diminished risk of fungal resistance development [8]. Consequently, there is a mounting interest in investigating the efficacy of botanical sources like EOs as sustainable and environmentally friendly alternatives for managing fungal diseases across various domains, such as agriculture, horticulture, and healthcare [9,10]. Due to their ecological compatibility and rapid degradation in the environment, EOs have emerged as attractive candidates for biologically-driven alternatives to traditional synthetic chemicals [11,12].

Among the families of plants known for their efficacy against pests, the Myrtaceae family, especially the genus Eucalyptus, has gained recognition for its biological and pharmaceutical properties. In Tunisian traditional medicine, Eucalyptus EOs are commonly used to treat respiratory disorders like bronchitis, sinusitis, and pharyngitis. Research has demonstrated the effectiveness of Eucalyptus globulus Labill. EOs against respiratory tract infections, including antibiotic-resistant strains [13]. Moreover, recent studies have highlighted the antibacterial and potential anti-biofilm activities of various Eucalyptus EOs [14,15].

Furthermore, several studies have reported the antifungal properties of EOs extracted from Eucalyptus species. Notably, EOs from Eucalyptus camaldulensis Dehnh. , Eucalyptus citriodora (Hook.) K.D.Hill, Eucalyptus urophylla S.T.Blake, and Eucalyptus grandis W.Hill ex Maiden, have shown effective inhibition of mycelial growth against various phytopathogenic fungi [16]. However, limited research has focused on the toxicity of Eucalyptus EOs against aphids, which are important pests and vectors of viruses affecting numerous crops in greenhouses and open fields [16].

The aims of this investigation were to examine the antifungal and insecticidal activities of four Tunisian Eucalyptus EOs. In particular, the study involved an analysis of the chemical composition of EOs derived from Eucalyptus longicornis F.Muell Maiden, Eucalyptus obliqua L'Hér, Eucalyptus grifthsii Maiden, and Eucalyptus lesoufii Maiden. Furthermore, the current study sought to evaluate the toxicity of these oils against Aphis nerii Boyer de Fonscolombe, Aphis fabae Scopoli, and Planococcus citri Risso. Additionally, their potential antifungal properties were assessed against various fungal strains, including Fusarium lycopersici Schltdl, Fusarium redolens Schltdl, and Fusarium culmorum Schltd.

2. Materials and methods

2.1. Plant materials

The plant material used in this study was collected during the spring season (April–May 2020), from the HINCHIR NAAM arboretum, which are located in the semi-arid region of Siliana-Tunisia. This arboretum are part of the National Institute of Researches on Rural Engineering, Water, and Forests.

For each of the selected Eucalyptus species, namely Eucalyptus obliqua, E. lesoufii, E. grifthsii, and E. longicorni, five leaf samples were gathered from more than five different trees. These samples were combined to ensure homogeneity.

Dr. Lamia Hamrouni identified the samples, and the voucher specimens (EO202, EL203, EG204 and ELO205 respectively) were deposited in the herbarium section of the Institute.

Subsequently, the representative homogenous samples of each species were placed in a greenhouse and allowed to dry in the shade for a period of 3–5 days until a constant weight was reached.

2.2. Essential oils extraction

EOs, were obtained by hydrodistillation of dried leaf samples (200 g for each species). The hydrodistillation process was carried out for 3h using a Clevenger apparatus, following the standard procedure outlined in the European Pharmacopoeia [17]. Extraction procedure was repeated three times to ensure thorough extraction. Obtained oils were collected, dried using anhydrous sodium sulfate, and stored in sealed glass brown vials in a refrigerator at 4 °C until further analysis and bioassay studies.

The yield of EOs was determined based on the dried weight of the initial sample (expressed as W/W %).

2.3. Gas chromatography and mass spectrometry analysis

Gas chromatography/Electron Ionization –Mass Spectrometry (GC/EI-MS) were performed

using an Agilent 7890 B gas chromatograph (Agilent Technologies Inc. Santa Clara, CA,

USA). Equipped with an Agilent HP-5MS capillary column (30 m × 0.25 mm; coating thickness.

0.25 μm) and an Agilent 5977B single quadrupole mass detector.

The analysis conditions were as follows: oven temperature programmed from 60 °C to.

240 °C at 3 °C/min; injector temperature 220 °C; transfer temperature 240 °C; carrier gas

helium at a flow rate of 1 mL/min. Injection of 1 μl of Eos diluted (5 %) in HPLC –grade n-hexane.

The acquisition parameters are specified as follows: full scan; scanning range: 35-300 m/z; sampling time: 1.0 second; threshold: 1 counter.

Components were identified based on comparing their retention times to those of pure

reference samples and comparing their linear retention indices (LRI) to the series of n-alkanes.

Mass spectra were compared to those listed in commercial libraries NIST 14 and Adams.

  • [18,19], and to homemade mass spectral libraries constructed using MS literature combined

with data obtained experimentally from pure substances.

2.4. Contact toxicity bioassay

Aphis fabae, Aphis nerii, and Planococcus citri insects were obtained from the Laboratory of Plant Protection at the National Institute of Agronomic Research in Tunisia.

All insects were reared under standard conditions, with a temperature range of 23–27 °C, relative humidity of 65 ± 5 %, and a light-dark photoperiod of 16:8 h. The selected individuals used for the bioassays were not gender-specific.

To conduct contact toxicity bioassays (tarsal, ventral, and lip contact), ten wingless individuals were carefully transferred using a fine brush into Petri dishes containing treated filter papers. The filter papers were placed on untreated fresh leaves, which served as a food source for the aphids.

Three different doses of 0.2, 0.4, and 0.6 mg/mL were tested for all oils. The control group consisted of a water solution containing 2 % Tween 20. Each treatment was replicated three times. Aphid mortality was observed 24 h after exposure to the EOs, and a dead aphid was defined as having no movement in its antennae or legs [20], as per the criteria established by Abbott in 1925 [21].

To calculate corrected mortality, the modified Abbott formula was used, which takes into account the mortality observed in the treated Petri dishes (Mo) and the natural mortality in the control group (Mt). The formula used was:

Mc = [(Mo - Mt)/(100 - Mt)] × 100.

To estimate the LD50 and LD90 values, PROBIT analysis was performed with 95 % confidence intervals for the lower and upper values, following the methodology outlined by Finney in 1971 [22].

2.5. Antifungal bioassay

Three fungal species, namely Fusarium redolens, F. lycopercisii, and F. culmorum, were used. These fungal strains were obtained from the Turkish Institute of Nuclear and Mining Energy Research. Antifungal evaluation was conducted through an in vitro contact bioassay that assessed the inhibition of hyphal growth.

To perform the bioassay, plates were prepared by dissolving the EOs in 1 ml of Tween 20 (0.1 % v/v) and adding it to 20 ml of Potato Dextrose Agar (PDA), a commonly used culture medium containing potato infusion and dextrose. The mixture was maintained at 50 °C. A 5 mm diameter mycelial disc, taken from the periphery of a 7day culture, was inoculated into the center of each PDA plate (90 mm diameter). The plates were then incubated in the dark at 24 °C for 7 days.

Four different doses of 2, 4, 6, and 10 mg/mL were tested for all tested oils. A PDA plate containing only Tween 20 (0.1 %) was used as a negative control. The percent radial growth inhibition relative to the control was used to assess the growth inhibition values calculated using the following equation:

Percent inhibition (%) = (C - T)/C * 100.Where:

C represents the mean hyphal elongation (mm) of the triplicate controls, and.

T represents the mean value of the three replicates of hyphal elongation (mm) of the plate treated with the EOs [23].

2.6. Statistical analysis

Data were analyzed with SPSS software, Student-Newman-Keuls SNK were used to test for variances between the means, and all P-values ≤0.05 were considered significantly different. LC50: Lethal concentrations were calculated using mortality rates obtained after 24 h in bioassay by PROBIT analysis, ANOVA test at P-values ≤0.05 was used to compare aphid mortality of tested EOs.

3. Result and discussion

3.1. Yields and chemical composition

The hydrodistillation of Eucalyptus leaves resulted in the production of yellow oils. Specifically, E. obliqua, E. longicornis, E. griffthsii, and E. lesoufii yielded oil percentages (W/W) of 1.23 ± 0.56 %, 1.78 ± 0.76 %, 1.62 ± 0.18 %, and 2.10 ± 0.6 %, respectively.

The analysis of these oils using GC/MS (Fig. 1) identified a total of 64 components across the four Eucalyptus species, comprising 98.0 %–99.0 % of the total oils. These components fell into five chemical classes: monoterpene hydrocarbons (3.8–16.7 %), oxygenated monoterpenes (5.5–86.0 %), sesquiterpene hydrocarbons (0.2–2.2 %), oxygenated sesquiterpenes (4.2–86.7 %), and non-terpene derivatives (0.1–14.1 %).

Fig. 1.

Fig. 1

Chromatograms of Eucalyptus obliqua (A), Eucalyptus lesouefii (B), Eucalyptus griffthsii (C) and Eucalyptus longicornis (D).

The chemical composition analysis (Table 1-Fig. 4) revealed variations in the Eucalyptus EOs among different species. Notably, oxygenated monoterpenes were most abundant in E. longicornis, E. obliqua, and E. griffthsii EOs, ranging from 41.1 % to 86.0 %.

Table 1.

Chemical composition of Eucalyptus EOs.

Peaks Compounds LRIa LRIb Eucalyptus obliqua Eucalyptus griffthsii Eucalyptus Lesouefii Eucalyptus longicornis
Monoterpene hydrocarbons 16.7 8.2 3.8 3.8
1 α-pinene (α-pin) 941 939 3.9 1.0 2.7 2.3
2 β-pinene 982 979 1.2 0.4 0.1
3 α-phellandrene 1006 1002 0.1
4 p-cymene (p-cym) 1028 1024 10.4 6.5 0.6 1.1
5 limonene 1032 1029 1.0 0.3 0.3 0.4
6 γ-terpinene 1063 1017 0.2
Oxygenated monoterpenes 41.1 58.9 5.5 86.0
7 1,8-cineole (1,8-cine) 1034 1031 21.4 30.8 3.2 67.9
8 fenchol 1112 1116 0.2 0.4 0.1 0.3
9 cis-p-menth-2-en-1-ol 1123 1121 0.2
10 α-campholenal 1126 1126 0.2 0.1
11 trans-pinocarveol (tr-pino) 1141 1139 4.7 8.0 0.8 7.9
12 camphor 1144 1146 0.2 0.2
13 pinocarvone (pinoc) 1164 1164 1.2 2.0 0.2 1.8
14 borneol 1166 1169 0.9 0.1 0.7
15 trans-ocimenol 1169 1168.5 0.2
16 4-terpineol 1179 1177 0.8 1.9 0.1 0.2
17 p-mentha-1(7),8-dien-2-ol 1186 1189 0.4 0.1 1.7
18 α-terpineol 1191 1188 1.0 1.4 0.2 0.9
19 myrtenol 1193 1195 0.1 0.3
20 myrtenal (myr) 1164 1195 2.2 2.3
21 verbenone 1206 1205 0.3 0.3
22 trans-carveol 1220 1216 0.3 0.4 0.1 0.4
23 cis-carveol 1228 1229 1.8
24 (Z)-tagetone 1231 1159 0.4 1.2
25 cumin aldehyde (cum alde) 1241 1241 2.6 3.6
26 carvone 1244 1243 0.2 0.2
27 carvotanacetone 1247 1247 0.2
28 piperitone 1254 1252 0.3 0.5
29 phellandral 1275 1259 1.6 1.5
30 citronellyl formate 1276 1273 0.1
31 p-cymen-7-ol 1290 1290 1.4 1.5
32 carvacrol (carv) 1298 1299 2.0 1.7 0.2
33 2-acetoxy-1,8-cineole 1345 1344 0.3 0.3 0.1 0.3
34 α-terpinyl acetate 1352 1349 0.4
Sesquiterpene hydrocarbons 0.9 0.7 2.2 0.2
35 β-caryophyllene 1419 1408 0.1 0.2
36 aromadendrene 1440 1441 0.2 0.2 0.4
37 alloaromadendrene 1462 1460 0.1
38 cis-muurola-4(14),5-diene 1463 1466
39 germacrene D 1482 1481 0.3
40 α-vetispirene 1488 1490 0.4
41 viridiflorene 1494 1496 0.2
42 bicyclogermacrene 1496 1500 0.3 0.2
43 δ-cadinene 1524 1523 0.1
44 germacrene B 1557 1561 0.3 0.2 0.8
Oxygenated sesquiterpenes 32.2 16.1 86.7 4.2
45 β-dihydroagarofuran 1497 1520 0.3
46 elemol 1550 1549 0.3
47 ledol 1566 1602 0.3 0.4
48 spathulenol(spath) 1576 1578 17.8 5.6 2.0
49 globulol (glob) 1583 1590 4.3 2.2 4.5 1.8
50 viridiflorol 1591 1592 0.8 1.0 0.3
51 rosifoliol 1601 1600 0.5 0.6
52 10-epi-α-eudesmol (10-epi-α-eud) 1620 1623 0.5 0.4 5.1 0.2
53 γ-eudesmol (γ-eu) 1631 1632 0.3 1.0 7.0
54 isospathulenol 1640 1639 1.9 0.5
55 β-eudesmol(β-eud) 1650 1650 5.2 4.0 44.9 1.9
56 α-eudesmol(α –eud) 1651 1653 1.1 1.6 20.2
Non-terpene derivatives 7.4 14.1 0.1 4.8
57 isopentyl isovalerate 1104 1103 0.5 0.5 0.5
58 cryptone 1185 1185 4.4 11.6
59 p-cumenol 1229 1227 1.5 1.9
60 isoamyl benzoate 1439 1435 1.0 0.1 0.1
61 isoamyl phenyl acetate 1489 1477 0.4
62 β-phenylethyl isovalerate 1490 1491 3.3
63 leptospermone 1619 1630 0.6
Total identified% 98.3 98.0 98.3 99.0

LRIa: calculated retention index,LRIb: Literature retention Index, -: not detected.

Fig. 4.

Fig. 4

Chemical structures of some compounds isolated from Tunisian Eucalyptus EOs.

E. longicornis EOs had the lowest number of components, totaling 28. The predominant compounds were oxygenated monoterpenes, with a significant presence of 1,8-cineole (constituting 67.9 %), trans-pinocarveol (7.9 %), and pinocarvone (1.8 %). Oxygenated sesquiterpenes made up 4.2 % of the composition, with β-eudesmol (1.9 %) and globulol (1.8 %) being the major constituents in this category. Monoterpene hydrocarbons, including α-pinene (2.3 %) and p-cymene (1.1 %), accounted for 3.8 % of the total oil.

Concerning the E. obliqua EO, a total of 38 components were identified. These components were divided into oxygenated monoterpene and oxygenated sesquiterpene fractions, constituting 41.1 % and 32.2 % of the EO, respectively. Among the noteworthy oxygenated monoterpenes were 1,8-cineole (21.4 %), trans-pinocarvone (4.3 %), cumin aldehyde (2.6 %), and myrtenal (2.2 %). As for the oxygenated sesquiterpenes, the major constituents included spathulenol (17.8 %), β-eudesmol (5.2 %), and globulol (4.8 %). Additionally, there was a presence of monoterpene hydrocarbons, accounting for 16.7 % of the oil, with p-cymene (10.4 %) and α-pinene (3.9 %) as the primary compounds in this category.

EO derived from E. griffthsii exhibited the highest number of components, totaling 42. The most prominent phytochemical group within this EO was the oxygenated monoterpenes, comprising 58.9 % of the composition. Noteworthy constituents in this category included 1,8-cineole (constituting 30.8 % of the EO), trans-pinocarveol (8 %), and cumin aldehyde (3.6 %). Oxygenated sesquiterpenes accounted for 16.1 % of the composition, with major representatives being spathulenol (5.6 %), globulol (2.2 %), and eudesmol isomers, including β-eudesmol (4 %), α-eudesmol (1.6 %), and γ-eudesmol (1 %). Additionally, non-terpene derivatives contributed 14.1 % to the oil, with cryptone (11.6 %) as the predominant compound in this category. Monoterpene hydrocarbons made up 8.2 % of the total oil, with p-cymene (6.4 %) and α-pinene (1 %) being notable constituents within this group.

The class of sesquiterpene hydrocarbons exhibited the lowest presence, comprising only 0.2 %, 0.7 %, and 0.9 % in E. longicornis, E. griffthsii, and E. obliqua, respectively.

In the case of non-terpene derivatives, they were notably present in E. obliqua EO, accounting for 7.4 % of its composition, with constituents like cryptone (4.4 %) and isoamyl benzoate (1 %).

Conversely, the EO from E. lesoufii was distinguished by a notably high concentration of oxygenated sesquiterpenes, accounting for 86.7 % of the composition. Among these, the predominant compounds were the eudesmol isomers: β-eudesmol (constituting 44.9 % of the EO), α-eudesmol (20.2 %), γ-eudesmol (7 %), 10-epi-α-eudesmol (5.1 %), and globulol (4.5 %). In contrast, the proportion of oxygenated monoterpenes was relatively low, at less than 5.5 %, with 1,8-cineole representing 3.2 %. Additionally, monoterpene hydrocarbons accounted for 3.8 % of the total oil, with α-pinene making up 2.7 % of this category. Sesquiterpene hydrocarbons (2.2 %) were represented by germacrene B (0.8 %).

As per existing literature, there have been limited studies focusing on these particular species. Notably, it's worth mentioning that the chemical composition of E. obliqua EO extracted from Australian trees displayed variations compared to our findings. Specifically, previous research reported relatively elevated concentrations of certain compounds, including p-cymene (20 %), bicyclogermacrene (20 %), piperitone (15 %), trans-menth-2-en-1-ol (16 %), spathulenol (7 %), and β-phellandrene (7 %) [24].

Moreover, the EO from Tunisian E. longicornis exhibited similar major components with slight variations in their average concentrations, notably in the case of α-pinene and 1,8-cineole [25]. Additionally, the chemical composition of E. lesoufii EO reported by Elaissi et al. [26] differed from our findings, showing a significant abundance of the oxygenated monoterpenes fraction, particularly 1,8-cineole (38 %), and monoterpene hydrocarbons, primarily represented by α-pinene (12.8 %) and β-pinene (10.9 %). These disparities may be attributed to a variety of factors.

In fact, the composition of EOs not only varies among distinct species of aromatic plants but is also subject to variations due to the presence of different chemotypes and the influence of pedoclimatic conditions within each plant species [27,28].

For PCA and HCA, fifteen major compounds with average concentrations exceeding 2 % were selected (Figs. 2 and 3).

Fig. 2.

Fig. 2

Principal component analysis (PCA) of 15 compounds for leaves EOs of Eucalyptus species.

Fig. 3.

Fig. 3

Dendrogram obtained by cluster analysis based on the Euclidean distances between groups of the four leaves EOs of Tunisian Eucalyptus species.

The PCA applied to Eucalyptus EOs resulted in the extraction of two principal components, which were represented by the horizontal and vertical axes. These components explained 66.67 % and 24.66 % of the total variance, respectively.

The HCA, based on Euclidean distances between species groups, revealed the presence of two distinct groups, denoted as Group A and Group B, with a dissimilarity greater than 65.

Upon closer examination of Group B, it was subdivided into two subgroups, specifically B1 and B2, with a dissimilarity exceeding 50. Subsequently, the B2 subgroup was further divided into two additional groups, characterized by a dissimilarity greater than 15. It's noteworthy that even within the same group, there were significant variations in the chemical composition of the EOs.

Group A, which consisted solely of E. lesoufii, displayed unique characteristics in both PCA and HCA analyses. These characteristics included elevated levels of specific compounds such as β-eudesmol (44.9 %), α-eudesmol (20.9 %), γ-eudesmol (7 %), 10-epi-α-eudesmol (5.1 %), and a relatively lower percentage of eucalyptol (3.2 %) in the composition of the EOs within this group.

In contrast, the primary distinguishing factor among the three species within Group B was associated with E. longicornis, which exhibited significantly higher levels of eucalyptol (67.9 %) compared to the other two species (21.4 % and 30.8 %). Within the B2 subgroup, which included E. obliqua and E. griffthsii, the dissimilarity between these species was greater than 5. Notably, these species presented varying proportions of compounds such as p-cymene (ranging from 10.4 % to 6.5 %), trans-pinocarveol (ranging from 4.7 % to 8 %), and spathulenol (ranging from 17.8 % to 5.6 %) in their respective EOs.

The statistical analysis of the chosen components in the EOs unveiled considerable variability. Both the HCA and PCA conducted on the Eucalyptus leaf EOs emphasized substantial distinctions between the groups. The HCA analysis resulted in the identification of a minimum of twelve major components, each represented by distinct branches. This analysis revealed that each group of species possessed a unique chemotype.

3.2. In vitro contact bioassays

Tables 2 and 3 display the outcomes of insecticidal bioassays carried out using Eucalyptus EOs against Aphis fabae, A. nerii, and Planococcus citri. In laboratory tests, it was observed that the corrected mortality rate progressively increased with higher concentrations of EOs applied, particularly after 24 h exposure period.

Table 2.

Contact activity of essential oils derived from Eucalyptus leaves against Aphis fabae, A. nerii And Planococcus citri adults.

Insect species Doses (mg/mL) Eucalyptus lesouefii Eucalyptus griffthsii Eucalyptus obliqua Eucalyptus longicornis
Aphis fabae 0.2 46.66 ± 6.29a 39.44 ± 1.09a 37.22 ± 2.54a 29.55 ± 1.03a
0.4 50.83 ± 1.44b 51.11 ± 1.92b 41.38 ± 4.28b 37.22 ± 2.43b
0.6 75.00 ± 2.50c 76.00 ± 1.92c 66.38 ± 6.02c 61.91 ± 2.43c
Aphis nerii 0.2 28.93 ± 1.77a 24.44 ± 1.92a 28.88 ± 5.09a 27.97 ± 1.92a
0.4 39.80 ± 1.09b 31.11 ± 1.92b 30.99 ± 4.04b 35.53 ± 6.67b
0.6 65.95 ± 2.09c 52.22 ± 5.09c 36.55 ± 3.34c 59.92 ± 0.00c
Planococcus citri 0.2 73.60 ± 2.5a 46.66 ± 3.33a 64.16 ± 1.44a 68.00 ± 1.75a
0.4 80.64 ± 0.46b 62.22 ± 1.09b 72.83 ± 1.60b 76.84 ± 1.63b
0.6 95.95 ± 1.44c 87.33 ± 2.77c 94.00 ± 1.29c 93.33 ± 0.57c

Values are means ± standard errors means (n = 3); means followed by the same letter in the same column are not significantly different by the Student_Newman_Keuls test (P ≤ 0.05).

Table 3.

Lethal concentrations of essential oils derived from Eucalyptus leaves against Aphis fabae, A. nerii And Planococcus citri after 24h exposure.

Insect species Essentials oils LC50 (mg/mL) LC90 (mg/mL) CI (%) χ2 P
Aphis fabae E. lesouefii 0.264 2.124 0.677–2.154 5.570 0.018
E. griffthsii 0.304 1.447 1.144–2.839 4.087 0.043
E. obliqua 0.390 3.049 0.698–2.171 5.33 0.021
E. Longicornis 0.472 2.782 0.914–2.414 4.028 0.045
Aphis nerii E. lesouefii 0.429 1.988 1.169–2.679 3.886 0.049
E. griffthsii 0.585 3.393 0.913–2.445 4.147 0.042
E. obliqua 0.938 23.195 0.171–1.669 2.140 0.143
E. Longicornis 0.504 2.984 0.901–2.414 3.878 0.049
Planococcus Citri E. lesoufii 0.053 0.307 0.608–2.735 3.877 0.05
E. griffthsii 0.845 0.235 1.528–3.086 5.053 0.025
E. obliqua 0.146 0.631 1.184–2.855 7.338 0.007
E. Longicornis 0.210 0. 608 0.979–2.672 4.194 0.022

LC – lethal concentration causing 50 and 90 % mortality; CI – confidence interval; χ2 – chi-squared value for the lethal concentrations and fiducial limits based on a log scale with significance level at P ≤ 0.05.

Each of the EOs exhibited notable toxicity against the tested pests in the bioassay, although the LC50 values varied depending on the insect species and the particular EOs employed. These differences in toxicity can be attributed to the unique responses of the pests to the specific compounds present in the EOs.

The LC50 and LC90 values clearly indicated that E. lesoufii EO displayed the highest level of toxicity against the tested insects. Specifically, its LC50 values were measured at 0.429 mg/mL for A. nerii, 0.264 mg/mL for A. fabae, and an impressively low 0.053 mg/mL for P. citri.

In terms of the corrected mortality rate, it was observed that P. citri exhibited a higher susceptibility to the EOs compared to A. nerii and A. fabae. This difference in susceptibility could be attributed to variations in factors such as size, sensitivity to toxic vapors, and detoxification rates among these insect species.

It's worth noting that existing literature supports the notion that numerous plant-derived EOs possess insecticidal properties [29,30]. While Eucalyptus EOs have been reported to be toxic to coleopteran pests [31,32] and lepidopteran pests [33]. Yet, there is relatively limited documentation regarding their aphicidal properties.

Eucalyptus citriodora has exhibited noteworthy effects against Myzus persicae Sulzer, a pest that impacts citrus trees [34]. In a recent study conducted by Pathak et al. [35], both Eucalyptus globulus and its constituent, 1,8-cineole, demonstrated high efficacy against A. fabae, resulting in a mortality rate of 81.08 ± 6.2 % after 24 h. Similarly, Russo et al. [36] reported a 100 % mortality rate after 24 h for Eucalyptus globulus EO when used against A. nerii.

Similarly, Ebrahimi et al. [37] recently conducted an investigation into the notable insecticidal properties of Eucalyptus camaldulensis EO, characterized by their substantial concentrations of eucalyptol and p-cymene, in combating Aphis gossypii Glover. This study reaffirmed the potent insecticidal efficacy inherent in Eucalyptus EOs.

Considering their origin as lipophilic secondary metabolites from plants, EOs are primarily composed of terpenoids. Researchers have ascribed the insecticidal prowess of these EOs to the predominant compounds they contain, each possessing distinct physical and chemical attributes. For instance, eucalyptol has been documented as exhibiting broad insecticidal activity against various pests, including stored grain beetles [38,39] human lice [40,41] and German cockroaches [42]. Similarly, 1,8-cineole has been observed to induce hyperactivity in Triatoma infestans Klug [43]

β-eudesmol, isolated from Atractylodes lancea Thunb, has demonstrated effective repellent and contact activities against Tribolium castaneum Herbst adults [44]and has exhibited toxicity against a range of pests such as fruit flies, Culex pipiens Linnaeus [45], Liposcelis bostrychophila Badonnel [46], and red flour beetles [47]. The toxicological effects can be elucidated through various biochemical and physiological processes [48].

Furthermore, a substantial body of research has demonstrated the neurotoxic effects of EOs, particularly in insects, where they induce paralysis, ultimately resulting in mortality. This distinctive property has prompted investigations into the potential of EO components as bioinsecticides [49]. While a significant portion of research has centered on the inhibition of acetylcholinesterase (AChE) as a primary mechanism of EO action, it is noteworthy that EOs typically exhibit relatively modest AChE inhibitory activity [50,51]. An alternative hypothesized mechanism of EO action involves the positive allosteric modulation of GABA receptors (GABArs). Extensive scientific literature substantiates the enhancement of the GABAergic response in mammalian receptors induced by EOs [52,53].

However, the potential synergistic effects of complex or binary mixtures of monoterpenes on aphid mortality remain incompletely understood [54], [55]. This is due to the influence of terpenes and their derivatives on physiological responses through the octopaminergic system. Accumulating evidence suggests that EOs have the capability to elevate levels of both cyclic adenosine monophosphate (cAMP) and calcium within nerve cells. Moreover, specific components found in EOs can compete with octopamine for receptor binding [56,57].

Electrophysiological investigations conducted on Periplaneta americana Linnaeus have identified similarities in the actions of EO components and octopamine [58,59].

3.3. In vitro antifungal activity

Table 4 provides a summary of the antifungal activity, which was evaluated by measuring the diameter of fungal mycelium growth over a 7days period. The results clearly indicate that Eucalyptus EOs effectively reduced the growth of mycelia in all tested fungal strains when compared to the control.

Table 4.

Antifungal activity of four Eucalyptus EOs.

Fungi strain Doses mg/mL Eucalyptus griffithsii Eucalyptus longicornis Eucalyptus lesouefii Eucalyptus obliqua
Fusarium culmorum 4 53.89 ± 1.65a 69.92 ± 1.14a 75.39 ± 1.029a 53,51 ± 0,987a
6 62.48 ± 3.33b 72.65 ± 0.78b 76.94 ± 0.829b 54,295 ± 0,308b
8 75.56 ± 1.26c 76.07 ± 0.679c 86.65 ± 0.679c 56,078 ± 0,679c
10 87.3 ± 0.64d 83.2 ± 0.74d 94.92 ± 0.695d 60,54 ± 0,59d
Fusarium lycopersici 4 43.87 ± 1.44a 50.00 ± 0.00a 52.91 ± 2.60a 50.00 ± 0.00a
6 67.08 ± 0.721b 58.33 ± 0.72b 63.91 ± 1.01b 53.00 ± 0.72b
8 75.87 ± 1.84c 66.667 ± 1.44c 73.33 ± 0.721c 59.58 ± 0.721c
10 76.95 ± 0.93c 79.16 ± 0.72d 79.25 ± 0.661d 67.91 ± 1.44c
Fusarium redolens 4 51.25 ± 1.25a 73.33 ± 0.72a 71.66 ± 1.90a 62.53 ± 0.00a
6 53.16 ± 1.445 75.75 ± 0.66b 77.91 ± 1.44b 68.75 ± 0.0b
8 67.083 ± 1.443 78.085 ± 0.62c 82.083 ± 0.721c 70.38 ± 0.721c
10 78.33 ± 0.72 85.00 ± 0.00d 86.25 ± 1.25d 75.00 ± 0.00d

Values are means ± standard errors means (n = 3); means followed by the same letter in the same column are not significantly different by the Student_Newman_Keuls test (P ≤ 0.05).

Statistical analysis reveals a pronounced dose-response effect, indicating a positive correlation between increasing concentrations of EOs and the inhibition percentage of mycelial growth.

Of particular significance is the effectiveness of tested EOs against F. culmorum, a widespread pathogenic species that impacts wheat and barley crops. At the highest concentration (10 mg/mL), the inhibitory effect of EOs consistently remained above 60.54 ± 0.59 % for E. obliqua, while E. longicornis and E. griffthsii achieved even higher inhibitory rates of 83.2 ± 0.74 % and 87.30 ± 0.64 %, respectively. E. lesoufii displayed nearly complete inhibition, reaching an impressive 94.92 ± 0.695 %.

Regarding F. redolens, the inhibitory percentage at a concentration of 10 mg/mL ranged from 75.00 ± 0.00 % for E. obliqua EO to 86.25 ± 1.25 % for E. lesoufii EO.

For F. lycopersici, the highest inhibitory percentage was observed at 10 mg/mL, with E. lesoufii EO showing an inhibition rate of 79.25 ± 0.6 %, while the lowest value was recorded with E. obliqua EO at 67.91 ± 1.44 %.

Among the various Eucalyptus EOs, E. lesoufii demonstrated the most potent activity against the tested fungal species. This heightened efficacy can be attributed to its elevated sesquiterpenes content, with β-eudesmol potentially being one of the primary compounds responsible for its inhibitory properties.

Numerous prior studies have consistently reported the antifungal activities of various EOs [60,61], highlighting their effectiveness in combating fungal infections. Furthermore, β-eudesmol, a prominent compound found in these EOs, has gained recognition for its diverse biological effects, including hypotensive, diuretic, and antimicrobial properties [62,63].

In a study conducted by Su and Ho [64], it was found that Phoebe formosana Hayata EOs exhibited potent antifungal activity against a wide range of fungal strains, with β-eudesmol identified as the active compound.

This discovery aligns with similar findings reported by Costa et al. [65], who observed significant antimicrobial activity, primarily attributed to β-eudesmol (51.60 %), in the EO obtained from Guatteria friesiana (W. A. Rodrigues) Erkens & Maas against 11 different microorganisms. The antimicrobial activity associated with Eucalyptus EOs is generally attributed to their abundant presence of oxygenated monoterpenes and sesquiterpenes [66].

Moreover, a prior study conducted by Amri et al. [67] reported the antifungal properties of EOs derived from Eucalyptus citriodora, Eucalyptus sideroxylon A.Cunn.exWoolls, and Eucalyptus falcata Turcz. against seven species of Fusarium spp, corroborating the findings of the current study. Numerous studies have consistently highlighted the potential of Eucalyptus EOs as highly effective antifungal agents.

For example, Gakuubi et al. [68] demonstrated the fungicidal properties of Eucalyptus camaldulensis EOs in managing Fusarium spp. Similarly, Tomazoni et al. [69] unveiled the fungicidal action of Eucalyptus staigeriana F.Muell. EO against phytopathogens such as Alternaria solani Sorauer and Stemphylium solani G.F.Weber.

Additionally, Lopez-Meneses et al. [70] reported the antifungal effect of Eucalyptus globulus EO against Fusarium moniliforme (Sacc.) Nirenberg and Aspergillus parasiticus Speare.

In the realm of fungal pathogen control, EOs have garnered considerable attention in the scientific literature due to their intricate and versatile mechanisms of action. Specifically, EOs are recognized for their capacity to disrupt fungal cell walls by establishing a membrane potential, subsequently disrupting ATP assembly, and ultimately resulting in damage to the fungal cell wall. Moreover, these oils possess the remarkable ability to disrupt both the mitochondrial membrane and the electron transport system (ETS) pathway within fungal cells [71].

This multifaceted impact on fungal physiology is comprehensively elucidated in the study conducted by Freiesleben et al. [72], revealing that the antifungal agents present in EOs target various aspects of fungal biology. These encompass not only the disruption of membrane structures but also the inhibition of nuclear materials and interference with protein synthesis. Notably, these compounds exhibit a remarkable capability to permeate fungal cells, interacting with intracellular sites [73]. Furthermore, akin to other plant-derived compounds, EOs demonstrate the potential to effectively hinder microbial growth and prevent the formation of biofilms through specific mechanisms. This comprehensive approach to fungal control, orchestrated by EOs through a synergy of compounds acting on diverse targets with varying mechanisms [74,75], imparts a significant advantage by reducing the likelihood of phytopathogens developing resistance to these natural agents [76].

4. Conclusion

Our investigation has unveiled the auspicious prospects associated with Tunisian Eucalyptus EOs as environmentally sustainable substitutes for chemical pesticides within the realm of agriculture. Notably, E. lesoufii has manifested exceptional bioactivity against a diverse spectrum of agricultural pests and pathogens, positioning it as a good contender for the future of sustainable pest control strategies.

The embrace of Eucalyptus EOs, grounded in their natural origins, signifies a pivotal stride towards the embodiment of eco-conscious agricultural practices. By reducing the reliance on synthetic chemical agents, we can proactively attenuate the pernicious repercussions these substances impose on ecosystems and their biodiversity.

Nonetheless, the realization of the full potential of Eucalyptus EOs necessitates a continued trajectory of rigorous investigation. Comprehensive assessments pertaining to their industrial applicability, efficaciousness, and long-term ecological ramifications must be earnestly pursued.

Additionally, the complexities surrounding the interactions between these natural compounds and the environment call for further elucidation and analysis.

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CRediT authorship contribution statement

Sana Khedhri: Data curation, Formal analysis, Writing - original draft. Marwa Khammassi: Data curation, Formal analysis, Software. Sonia BOUKHRIS. Bouhachem: Methodology, Resources, Software, Supervision. Ylenia Pieracci: Data curation, Formal analysis, Software, Writing - review & editing. Yassine Mabrouk: Methodology, Resources, Visualization. Emine Seçer: Resources, Writing - review & editing. Ismail Amri: Conceptualization, Methodology, Resources, Validation, Visualization, Writing - review & editing. Guido Flamini: Conceptualization, Methodology, Visualization, Writing - review & editing. Lamia Hamrouni: Conceptualization, Methodology, Resources, Validation, Visualization, Writing - review & editing.

Declaration of competing interest

As the authors of this manuscript, we affirm that there are no conflicts of interest that could potentially bias the impartiality of the research presented herein. We further confirm that this research received no specific grants from funding agencies in the public, commercial, or not-for-profit sectors.

Moreover, we acknowledge that we have thoroughly read and understood Heliyon's policies on ethical publishing and hereby affirm that this manuscript adheres to those policies.

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