Abstract
A classification system is presented to distinguish 3 corn nucleases—Ribonuclease I, Ribonuclease II, and Nuclease I—which were described in the first paper of this series. The 2 ribonucleases are specific for RNA, are endonucleases, and liberate purine and pyrimidine cyclic nucleotides from dinucleotide monophosphates as well as from RNA. Ribonuclease I and II hydrolyze the purine cyclic nucleotides to 3′-nucleotides, while Ribonuclease II may also act on the pyrimidine cyclic nucleotides. Ribonuclease II is best characterized by its molecular weight of 17,000, by a higher pH optimum than Ribonuclease I, and by its absorption onto microsomes.
Nuclease I is a partially purified endonuclease which produces 5′-nucleotides from RNA, DNA, and dinucleotide monophosphates. The same enzyme may also be a 3′-nucleotidase.
The corn nucleases were compared with nucleases found in other plant species.
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