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. 2024 Feb 9;29(4):807. doi: 10.3390/molecules29040807

Table 1.

The ANOVA and LSD values of the evaluated bioactive compounds. Abbreviations: H—popcorn hybrid; T—popping treatment; H × T —hybrid by popping treatment interaction; CV—coefficient of variation; Pphy—phytic acid; GSH—total glutathione content; TPC—total phenolics content; DPPH—radical scavenging activity; δ-T–, β + γ-T–, α-T—Tocopherols; L + Z—Lutein + Zeaxanthin.

Mean Square LSD
Antioxidants H T H × T H H × T CV (%)
Pphy 0.12 * 3.83 * 0.11 * 0.13 0.18 2.89
GSH 113,810.89 * 31,040,093.47 * 70,256.24 * 99.19 140.30 4.77
TPC 38.17 * 2.45 0.02 0.14 0.19 4.46
DPPH 334.63 * 1383.72 * 439.16 * 2.90 4.10 3.15
δ-T 0.65 * 0.91 * 0.04 * 0.05 0.07 1.72
β + γ-T 8.67 * 91.30 * 9.45 * 0.41 0.58 1.80
α-T 1.14 * 0.40 * 0.43 * 0.05 0.07 1.90
L + Z 86.18 * 5666.82 * 92.29 * 0.83 1.18 2.23
β-carotene 0.66 * 0.03 * 0.23 * 0.05 0.07 2.62

* significant at a 0.05 probability level; LSD—Fisher’s least significant difference test at a 0.95 confidence level.