Abstract
Recent studies have identified genes involved in high-altitude adaptation in Tibetans. Three of these genes (EPAS1, EGLN1 and PPARA) are associated with decreased haemoglobin levels compared with non-Tibetans living at altitude. Consistent with the phenotype, EGLN1 in Tibetans has a gain-of-function mutation that confers a higher affinity for oxygen, hence less sensitivity to hypoxia. Considering the demands imposed upon metabolism in meeting energy demands despite limitations on fuel oxidation, we hypothesized that other selected genes might alter metabolism to allow adaptation to altitude despite the desensitization of the upstream hypoxia sensing caused by the EGLN1 mutation that results in the failure to sense hypoxia. A shift in fuel preference to glucose oxidation and glycolysis at the expense of fatty acid oxidation would provide adaptation to decreased oxygen availability. Measurements of serum metabolites from Tibetans living at high altitude are consistent with this hypothesis; the EPAS1 haplotypeis significantly associated with increased lactate levels (suggesting increased anaerobic metabolism), and the PPARA haplotype and serum free fatty acids are positively related (suggesting decreased fat oxidation). These data suggest that the high-altitude adaptations may offer protection from diabetes at high altitude but increase the risk of diabetes at lower elevations and/or with adoption of a non-traditional diet. It should also be considered in future work in the field that because iron is a cofactor for EGLN1, there may be significant associations of phenotypes with the significant degrees of variation seen in tissue iron among human populations.
Introduction
The high-altitude environment is challenging in terms of weather, sustenance, ultraviolet irradiation and hypoxia, and over the hundreds of generations in which native populations have occupied such regions, they have evolved to meet these challenges (Ge et al. 2012; Simonson et al. 2012). Tibetan highlanders have been intensively studied in this regard. Recent genome-wide scans of positive selection in Tibetans have identified hypoxia-sensing and –regulated genes as candidates for high-altitude adaptation (Beall et al. 2010; Bigham et al. 2010; Simonson et al. 2010; Yi et al. 2010a,b; Peng et al. 2011; Wang et al. 2011; Xu et al. 2011; Wuren et al. 2014). Many of the selected genes, not surprisingly, encode proteins involved in hypoxia signalling. Members of the hypoxia-inducible factor(HIF) pathway help to orchestrate molecular responses during hypoxic stress that include increasing oxygen delivery to tissues (increasing haemoglobin concentrations and promoting vasculogenesis) and adapting metabolism to the decreased availability of oxygen (Semenza, 2009; Majmundar et al. 2010).
In the absence of adequate oxygen, energy production from oxidative metabolism may be diminished. Furthermore, if oxidative metabolism proceeds in hypoxia, reactive oxidative intermediates will accumulate in mitochondria. Both energy depletion and oxidative stress can result in cell death, so these competing demands need to be balanced and non-oxidative mechanisms for energy production need to be activated in hypoxia. Oxidation of fatty acids yields less ATP per molecule of oxygen consumed than oxidation of carbohydrates, suggesting that decreased fatty acid oxidation should be a particularly favourable adaptation to hypoxia (Holden et al. 1995). Several studies have demonstrated decreased reliance on fat metabolism and increased glucose utilization at high altitude, both in people chronically dwelling at high altitude and in those who have acclimatized (Brooks et al. 1991; Holden et al. 1995; Roberts et al. 1996a,b). Another metabolic change induced by hypoxia is a conversion from oxidative glucose metabolism to glycolysis in order to maintain energy production. This occurs through upregulation of glucose uptake and glycolysis and downregulation of mitochondrial glucose oxidation (Kim et al. 2006; Papandreou et al. 2006).
Recent work at the whole-organism level has revealed that HIF plays a major role in regulating metabolism, highlighting a strong relationship between HIF and metabolic demands in humans (Formenti et al. 2010). Two of the regions consistently identified as targets of high-altitude adaptation in the studies cited above contain the EPAS1 gene, which encodes the HIF-2α subunit, and EGLN1, which encodes proline hydroxylase 2 (PHD2). Hypoxia-inducible factor-2α is a transcription factor that, along with other members of the HIF family and their binding partners, initiate the transcriptional response to hypoxia. Proline hydroxylase 2 is one of the proline hydroxylases that, in the presence of adequate oxygen, iron and α-ketoglutarate, targets HIFs for degradation. When any of these substrates and cofactors is inadequate, HIF is not hydroxylated, escapes degradation and translocates to the nucleus. Recently, the Tibetan mutation in PHD2 has been identified (Lorenzo et al. 2014; Song et al. 2014). The mutation has two effects, increasing affinity of PHD2 for oxygen, which would tend to blunt hypoxia signalling (Lorenzoetal.2014), and decreasing affinity for the HSP90 co-chaperone p23, which would be predicted to augment hypoxia signalling (Song et al. 2014). How these effects are integrated into the overall physiological response of Tibetans to high altitude is not yet clear, although the increased oxygen affinity might explain a unique aspect of Tibetan adaptation, namely their failure to increase haemoglobin levels at high altitude (Beall et al. 2010; Simonson et al. 2010; Yi et al. 2010a,b).
In addition to the genes in the HIF pathway, other selection candidates have emerged that may have a more direct effect on metabolic adaptation to high altitude. One is in the genomic region containing PPARA, which encodes the nuclear peroxisome proliferator-activated receptor α (PPARα) that regulates fatty acid metabolism and is itself regulated by HIF. This region, like those of EPAS1 and EGLN1, is associated with lower haemoglobin levels in Tibetans (Simonson et al. 2010).
Other candidates with potentially direct metabolic consequences include PKLR, which encodes the liver form of pyruvate kinase, PTEN, a phosphoinoside phosphatase involved in growth and metabolic signalling, and ANGPTL4, which is transcriptionally regulated by both HIFs and PPARs and inhibits lipoprotein lipase (Simonson et al. 2010, 2012). In addition, regions including genes involved in iron and haem metabolism have been selected in some Tibetan regions, including HMOX2, which encodes haem oxygenase, and HFE, which encodes a protein involved in regulating iron absorption in the gut (Wuren et al. 2014). Modulation of tissue iron levels could affect the activity of PHD2, which senses iron as a cofactor in the hydroxylation of HIFs, but in addition could have independent effects on metabolism through multiple mechanisms (Huang et al. 2011; Gabrielsen et al. 2012; Simcox & McClain, 2013).
It is possible that inherited alterations in genes that regulate metabolism, such as PPARA and other downstream targets, may compensate for wide-ranging changes inherent to global alterations in the HIF pathway. The most obvious adaptive metabolic change induced by hypoxia is a conversion from oxidative glucose metabolism to glycolysis to maintain energy production, which has been well described and shown to depend largely on HIF signalling (Denko, 2008; Semenza, 2012). Certain adaptive changes, such as interrupting normal HIF-mediated hypoxic signalling to limit possibly maladaptive increases in erythrocyte mass (Prchal, 2010), may need to be balanced by other changes (e.g. rescuing downstream hypoxia-mediated regulatory changes that would otherwise have been abrogated by any global changes in hypoxia signalling). Alternatively, orchestrated changes in the hypoxia-sensing pathway may allow adaptation through various aspects of tissue-specific and cellular homeostasis, whereby haemoglobin level is a secondary outcome (Storz, 2010).
We have therefore begun to characterize the metabolic consequences of Tibetan adaptation to their extreme environment. The goal of these studies is not only to develop a better understanding of metabolic regulation in general, but also to anticipate possible consequences of changes in the diet or geographical distribution of Tibetans in the modern world. For example, if at low altitude or with higher calorie diets Tibetans were more or less susceptible to disorders such as diabetes or metabolic syndrome, understanding the basis of that could suggest potential new targets to treat those diseases. In addition to the Tibetans, we have also studied other populations with genetic alterations in hypoxia sensing in order to ascribe any observed changes to alterations in HIF versus other implicated pathways. Finally, it is important to emphasize that other high-altitude populations have probably developed different strategies to adapt to the multiple stressors of life in that environment, so the study, for example, of Andean and African populations may yield different insights into the various ways that modulation of these and other pathways impact human phenotypes.
Metabolic phenotypes associated with genetic selection for high-altitude adaptation in Tibetans
To determine whether the EPAS1, EGLN1 or PPARA regions in Tibetans were associated with their metabolic phenotype, we measured serum levels of triglycerides, free fatty acids, β-hydroxybutyrate and lactate in serum from 36 individuals. Owing to logistical challenges, we were not able to obtain fasted specimens. Spearman rank-order correlation analysis between the serum levels and the selected haplotypes (zero, one or two copies) revealed that lactate was positively associated with the adaptive EPAS1 haplotype (P < 0.003; Fig. 1A and Table 1). The PPARA haplotype was positively correlated with serum free fatty acids (P < 0.01; Fig. 1B and Table 1). The EGLN1 gene region was not associated with any of these rum metabolite levels measured, although there was a trend toward a relationship with lactate (P = 0.07; Table 1). It should be emphasized that these samples were not collected in the fasted state. Given that feeding and fasting are major determinants of the levels of these metabolites, caution in interpretation is warranted, although we assume, given the time of day of collection, that most individuals had eaten before blood sample was obtained and should therefore be comparable and at the least randomized across the different genotypes.
Table 1.
Metabolite |
EGLN1
|
EPAS1
|
PPARA
|
|||
---|---|---|---|---|---|---|
P Value | r | P Value | r | P Value | r | |
Triglycerides | 0.150 | 0.245 | 0.307 | 0.175 | 0.973 | −0.006 |
Free fatty acids | 0.505 | −0.115 | 0.860 | −0.031 | 0.014* | 0.406 |
Three hydroxybutyrate | 0.230 | −0.205 | 0.590 | 0.093 | 0.182 | 0.227 |
Lactate | 0.070 | 0.305 | 0.003* | 0.482 | 0.424 | 0.137 |
P < 0.05, Spearman rank-order correlation
The measurement of static levels of lactate and other metabolites does not allow conclusions to be drawn about production rates, but given the known function of the hypoxia-sensing pathway to increase glycolysis and lactate production, the results are consistent with the haplotypes affecting those pathways. Both EPAS1 and PPARA are involved in hypoxia signalling (Aragones et al. 2008, 2009). Humans acutely exposed to hypoxia consequently exhibit increased anaerobic glucose metabolism (Kelly et al. 2010). We observed that the adaptive EPAS1 haplotypes were associated with increased lactate levels, consistent with decreased glucose oxidation. Metabolic activity of HIF-2α has been shown to be required for the shift to anaerobic metabolism that facilitates adaptation to hypoxia in skeletal muscle of mice (Semenza, 2009; Majmundar et al. 2010). Additionally, individuals with Chuvash polycythaemia, an autosomal recessive disorder in which HIF degradation is impaired, exhibit higher lactate concentrations during exercise than do normal individuals (Formenti et al. 2010). Mice lacking EPAS1, however, also exhibit lactic acidosis (Scortegagna et al. 2003). Thus, inactivation of hypoxia sensing as well as activation may lead to increased lactate through multiple and probably complex mechanisms, implying that if the observed increases in lactate are related to changes in EPAS1, the adaptive Tibetan polymorphism could be associated with either increased or decreased HIF-2α activity.
A previous report demonstrates a high prevalence of hypertriglyceridemia in Tibetan highlanders (Sherpa et al. 2011). We measured fasting triglyceride levels in a separate cohort of Tibetans and Han Chinese living in an urban environment near sea level, and confirmed this observation of significantly higher triglycerides in Tibetans compared with the Han, although their average levels in this cohort of younger individuals remain in the normal range (Fig. 2; P = 0.006). Although free fatty acids were associated with the PPARA haplotype (Fig. 1B), serum triglycerides were not. It should be pointed out, however, that the sera from the natives at high altitude were not collected in the fasting state, and serum triglycerides vary acutely with fasting, feeding and dietary composition. PPARA encodes the nuclear receptor protein PPARα, a major regulator of fatty acid oxidation (Narravula & Colgan, 2001; Piguet et al. 2010). Downregulation of several genes involved in fatty acid oxidation, including PPARA, has been observed in rats exposed to hypoxia (Kennedy et al. 2001). Activation of PPARα is associated with lower serum free fatty acids and triglycerides (Barbier et al. 2002). Thus, if the adaptive genotype were responsible for the increased triglyceride levels in Tibetans, it would be consistent with decreased expression or activity of PPARα. We did not, however, observe decreased β-hydroxybutyrate with the adaptive PPARA haplotype (Table 1), so there is no direct evidence of decreased fatty acid oxidation. Another explanation for increased lipids would be increased lipid synthesis. Fat anabolic pathways are upregulated in hypoxia, mediated at least in part by upregulation of PPARγ (Krishnan et al. 2009; Piguet et al. 2010) and sterol response element binding protein 1 (SREBP-1, Li et al. 2006), but we have no data from these studies specifically to implicate either increased synthesis or decreased degradation of fatty acids to the observed phenotype.
Recent studies suggest that some of the PPARα-dependent effects of hypoxia on fat metabolism may be mediated through HIF-2α (Aragones et al. 2008). Paradoxically, mice with either deletion of Epas1 or liver-specific overexpression of Epas1 exhibit hepatic steatosis, and both models show evidence of decreased fatty acid oxidation (Scortegagna et al. 2003; Rankin et al. 2009). Thus, the interrelationships among the status of the primary hypoxia signalling pathways, their downstream metabolic effectors and the final metabolic phenotype of the organism are highly complex. In addition, environmental factors are crucial in determining metabolic status. Thus, determining the specific roles of changes in EPAS1, EGLN1 and PPARA on the observed changes in metabolites will require further study.
Hypoxia and diabetes risk
Hypoxia-induced regulation of metabolism and its alteration in adapted populations may carry implications for the risks of diabetes and obesity. Recent studies point to inverse relationships between residence at altitude and the risks of both diabetes (Woolcott et al. 2014) and obesity (Voss et al. 2014). Furthermore, animal models have demonstrated important roles for HIF signalling in insulin secretion and sensitivity to insulin (Halberg et al. 2009; Regazzetti et al. 2009; Gamboa et al. 2011; Jiang et al. 2011; Bensellam et al. 2012). Other studies have shown that chronic hypoxia of high altitude is associated with decreased serum glucose and insulin concentrations in humans (Lindgarde et al. 2004; Baracco et al. 2007). A variety of mechanisms might explain this phenomenon, including enhanced cellular glucose uptake, glycolysis and glycogenesis related to increased HIF-1 expression and decreased hepatic gluconeogenesis related to increased HIF-2 expression (Hu et al. 2003; Dongiovanni et al. 2008; Rankin et al. 2009; Pescador et al. 2010). For these reasons, we have also examined glucose homeostasis in a human population with chronically activated hypoxia signalling (McClain et al. 2013).
Chuvash polycythaemia is an autosomal recessive congenital disorder characterized by a homozygous 598C>T mutation in the VHL gene that results in an R200W amino acid change in the VHL protein (Ang et al. 2002). It is characterized by augmented HIF-1α and HIF-2α concentrations during normoxia and altered expression of erythropoietin, glucose transporter-1 and a number of other genes (Ang et al. 2002; Gordeuk et al. 2004; Hickey et al. 2007). We found that 88 Chuvash VHLR200W homozygotes had lower body mass indices, random glucose and glycosylated haemoglobin A1c levels than 52 Chuvash subjects with wild-type VHL alleles (Fig. 3). We expanded these observations in VHLR200W homozygote mice and found that they had lower fasting glucose values and lower glucose excursions than wild-type control mice but no change in fasting insulin concentrations (data not shown; McClain et al. 2013). Hepatic expression of Glut2 and G6pc but not Pdk2 was decreased, and skeletal muscle expression of Glut1, Pdk1 and Pdk4 was increased (data not shown; McClain et al. 2013). These results suggest that both decreased hepatic gluconeogenesis and increased skeletal uptake and glycolysis contribute to the decreased glucose concentrations. Further study is needed to determine whether pharmacological manipulation of HIF expression might be beneficial for treatment of diabetic patients.
While altitude may offer protection from diabetes due to activation of HIF signalling, the situation for Tibetans may be more complex. If the adaptive genotype has relatively impaired hypoxia signalling, as is suggested by one analysis of the PHD2 mutation (Lorenzo et al. 2014), and if independent mutations have then rescued advantageous metabolic phenotypes that would otherwise be activated by HIF signalling, then one might predict that Tibetans are genetically locked into a high-altitude phenotype. For example, if the normal high-altitude phenotype of relatively decreased fatty acid oxidation were so determined, they would have that phenotype also at low altitude, and preliminary data (McClain, Ge, Prchal, unpublished observations) suggest that is the case.
Thus, the selected metabolic haplotypes may result in a relative in ability to shift between fat and glucose oxidation, so-called metabolic inflexibility (Storlienetal.2004).Such inflexibility and fatty acid oxidation capacities (Holland et al. 2007; Koves et al. 2008) are both implicated in the pathogenesis of type 2 diabetes mellitus.
Although Tibetan highlanders have a relatively low prevalence of diabetes (Matsubayashi et al. 2009), the diet is also relatively low calorie (Wang et al. 2010), and high altitudes are associated with lower body weights among Tibetans (Sherpaet al.2010). As populations move to lower altitudes and encounter a more industrialized lifestyle and higher calorie diets, however, the metabolic adaptations to altitude could have health implications. For example, increasing total fat and calorie consumption with a metabolic profile that will not support fat oxidation could result in accumulation of lipid intermediates thought to play a role in the pathogenesis of diabetes (Holland et al. 2007; Koves et al. 2008). Further study of the metabolic implications of high-altitude adaptation may allow interventions to ameliorate this risk and also identify potential new targets to treat obesity and diabetes.
Summary
Our results demonstrate increased lactate and free fatty acids in Tibetans with selected haplotypes. This pattern is consistent with the hypothesis that anaerobic glucose metabolism is increased and fatty acid oxidation may be decreased in the high-altitude adapted Tibetans compared with Tibetans without the adapted haplotypes living at the same altitude. The effects of these adaptations on diabetes risk, however, remain undefined. This is particularly true for Tibetans living at lower altitudes and Tibetans exposed to non-traditional diets and lifestyles. Controlled studies including more dynamic metabolic analyses and studies at different altitudes will be required to understand the physiological significance of these patterns better.
New Findings.
-
What is the topic of this review?
The topic of this review is how Tibetans have adapted genetically to high altitude, particularly with reference to altitude-induced changes in metabolism.
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What advances does it highlight?
It highlights recent work on metabolic phenotyping in Tibetans and demonstrates that selected genetic haplotypes influence their metabolism of fats and glucose.
Acknowledgements
We would like to thank the high-altitude inhabitants for participating in this study. We also thank Drs Xue-Feng, Yong Mei, Zhaxi, Zhuruma, He Long and Dan Ba at the hospitals of Maduo and Tuo Tuo River for their co-operation and hospitality during data collection.
Funding
This work was supported in part by R01HL079912-04 (V.G.) from National Heart, Lung, and Blood Institute, by 1R01 DK081842 (D.A.M.) from National Institute of Diabetes and Digestive and Kidney Diseases, by UL1 RR025764 (D.A.M.) from National Center for the Advancement of Translational Science, by the Research Service of the Veterans Administration (D.A.M.), the National Basic Research Program of China (no. 2006CB504100, R.-L.G.), National Natural Science Foundation of China (no. 30393133, R.-L.G.) and the National Institutes of Health (NIH GM-59290).
Footnotes
Additional information
Competing interests
None declared.
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