1Plant Sciences Unit, Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), 9820 Merelbeke, Belgium; yoika.foucart@ilvo.vlaanderen.be (Y.F.); kris.dejonghe@ilvo.vlaanderen.be (K.D.J.); thomas.goedefroit@ilvo.vlaanderen.be (T.G.)
2Foundation Plant Services, Department of Plant Pathology, University of California, Davis, CA 95616, USA; malrwahnih@ucdavis.edu (M.A.R.); kastevens@ucdavis.edu (K.S.)
3School of Natural and Environmental Sciences, Newcastle University, Newcastle Upon Tyne NE1 7RU, UK; neil.boonham@newcastle.ac.uk (N.B.); f.salavert2@newcastle.ac.uk (F.S.P.)
4UMR 1332 Biologie du Fruit et Pathologie, Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Université de Bordeaux, 33882 Villenave-d’Ornon, France; thierry.candresse@inrae.fr (T.C.); marie.lefebvre@inrae.fr (M.L.)
5Centre for Plant Health, Canadian Food Inspection Agency, 8801 East Saanich Road, North Saanich, BC V8L 1H3, Canada; yahya.gaafar@inspection.gc.ca
6Plant Germplasm Quarantine Program, Animal and Plant Health Inspection Service, United States Department of Agriculture (USDA-APHIS), Beltsville, ML 20705, USA; oscar.hurtado-gonzales@usda.gov (O.P.H.-G.); xiaojun.hu@usda.gov (X.H.)
7Department of Biotechnology and Systems Biology, National Institute of Biology (NIB), 1000 Ljubljana, Slovenia; zala.kogej@nib.si (Z.K.Z.); denis.kutnjak@nib.si (D.K.)
8Jožef Stefan International Postgraduate School, 1000 Ljubljana, Slovenia
9Plant Protection Department, Agricultural Institute of Slovenia (KIS), 1000 Ljubljana, Slovenia; janja.lamovsek@kis.si (J.L.); irena.mavricplesko@kis.si (I.M.P.)
10Biotechnology Risk Analysis Program, Animal and Plant Health Inspection Service, United States Department of Agriculture (USDA-APHIS), Riverdale, ML 20737, USA; martha.malapi@usda.gov
11Department of Plant Protection, Faculty of Agriculture, Eskişehir Osmangazi University, Odunpazarı, Eskişehir 26160, Turkey; onderserkan@gmail.com
12Department of Plant Protection, Agroscope, 1260 Nyon, Switzerland; jean-sebastien.reynard@agroscope.admin.ch (J.-S.R.); olivier.schumpp@agroscope.admin.ch (O.S.)
13Zespri International Limited, 400 Maunganui Road, Mount Maunganui 3116, New Zealand; chandan_pal143@yahoo.com
14Unités GAFL et Pathologie Végétale, Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), 84143 Montfavet, France; lucie.tamisier@inrae.fr
15Department of Plant Production and Technologies, Faculty of Agricultural Sciences and Technologies, Niğde Ömer Halisdemir University, Niğde 51240, Turkey; culubas@gmail.com
16Dutch General Inspection Service for Agricultural Seed and Seed Potatoes (NAK), Randweg 14, 8304 AS Emmeloord, The Netherlands; i.vanduivenbode@nak.nl
17Plant Health and Environment Laboratory, Ministry for Primary Industries, Auckland 1140, New Zealand; david.waite@mpi.govt.nz
18Institute for Epidemiology and Pathogen Diagnostics, Federal Research Centre for Cultivated Plants, Julius Kühn Institute (JKI), Messeweg 11-12, 38104 Braunschweig, Germany; heiko.ziebell@julius-kuehn.de
19Plant Pathology Laboratory, University of Liège, Gembloux Agro-Bio Tech, TERRA, 5030 Gembloux, Belgium
*Correspondence: annelies.haegeman@ilvo.vlaanderen.be (A.H.); sebastien.massart@uliege.be (S.M.)