Mohamed Eltyeb Suliman Suliman
Mohamed Eltyeb Suliman Suliman
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
2Faculty of Agriculture, University of Khartoum, 13314 Shambat, Khartoum, Sudan
1,2,
Safiya Babiker Mustafa Elradi
Safiya Babiker Mustafa Elradi
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
2Faculty of Agriculture, University of Khartoum, 13314 Shambat, Khartoum, Sudan
1,2,
Guisheng Zhou
Guisheng Zhou
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
3Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops, Yangzhou University, Yangzhou, 225009 China
1,3,✉,
Tianyao Meng
Tianyao Meng
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
1,
Guanglong Zhu
Guanglong Zhu
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
1,✉,
Yunji Xu
Yunji Xu
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
1,
Nimir Eltyb Ahmed Nimir
Nimir Eltyb Ahmed Nimir
2Faculty of Agriculture, University of Khartoum, 13314 Shambat, Khartoum, Sudan
2,
Aboagla Mohammed Ibrahim Elsiddig
Aboagla Mohammed Ibrahim Elsiddig
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
1,
Atef Hemaida Mohammed Awdelseid
Atef Hemaida Mohammed Awdelseid
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
1,
Adam Yousif Adam Ali
Adam Yousif Adam Ali
4Department of Agronomy, College of Agricultural and Environment Science, University of Al Qadarif, 32214 Al Qadarif, Sudan
4,
Xiaoqian Guo
Xiaoqian Guo
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
1,
Irshad Ahmad
Irshad Ahmad
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
1
1Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education of China, , Yangzhou University, Yangzhou, 225009 China
2Faculty of Agriculture, University of Khartoum, 13314 Shambat, Khartoum, Sudan
3Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops, Yangzhou University, Yangzhou, 225009 China
4Department of Agronomy, College of Agricultural and Environment Science, University of Al Qadarif, 32214 Al Qadarif, Sudan
© The Author(s) 2024
Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
