The authors are listed out of order. Please view the correct author order, affiliations, and citation here:
Xie Jinglong1☯, Li Xiaobin1☯, Zhao Fang1‡, Wang Chenchen1‡, Yang Kailun1*
☯ These authors contributed equally to this work.
‡ ZF and WC also contributed equally to this work.
1 Xinjiang Key Laboratory of Meat & Milk Production Herbivore Nutrition, Xinjiang Agricultural University, Urumqi, China
Jinglong X, Xiaobin L, Fang Z, Chenchen W, Kailun Y (2021) Effect of the HXBM408 bacteria on rat intestinal bacterial diversity and the metabolism of soybean isoflavones. PLoS ONE 16(7): e0253728. https://doi.org/10.1371/journal.pone.0253728
Reference
- 1.Xiaobin L, Jinglong X, Fang Z, Chenchen W, Kailun Y (2021) Effect of the HXBM408 bacteria on rat intestinal bacterial diversity and the metabolism of soybean isoflavones. PLoS ONE 16(7): e0253728. doi: 10.1371/journal.pone.0253728 [DOI] [PMC free article] [PubMed] [Google Scholar]