Table 2. Biomarkers of ROS.
Biomarkers | Types of biomarkers |
Biomarkers of lipid peroxidation | Conjugated dienes |
Thiobarbituric acid reactive substances (malondialdehyde) | |
Isoprostanes | |
Ethane/pentane and other volatile hydrocarbons | |
Biomarkers of DNA damage | carbohydrate moieties (deoxyribose) can be measured as biomarker |
8-hydroxydeoxyguanosine | |
Biomarkers of DNA damage | Protein carbonyl |
Acrolein | |
Carbonyl levels |