Table 2.

Fungal species that were previously identified as aflatoxin producers.

Species	Aflatoxin	Provenance	Reference
Aspergillus flavus	B1, B2, G1, G1	Nuts, cereals, and several other commodities	[32,33]
A. parasiticus	B1, B2, G1, G2	Peanut, maize	[34]
A. bombycis	B1, B2		[33]
A. pseudotamarii	B1, B2	Cereals and soil	[34,35]
A. nomius	B1, B2, G1, G2	Wheat, Brazil nuts, and other substrates	[36]
A. toxicarius	B1, B2, G1, G2	Chestnuts	[37]
A. parvisclerotigenus	B1, B2, G1, G2	Maize	[38]
A. columnaris	B1, B2, G1, G2	Maize	[33,39]
A. zhaoqingensis	B1, B2	Cereals and soil	[35,40]
A. novoparasiticus	B1, B2, G1, G1	Maize	[41,42]
A. mottae	B1, B2, G1, G2	Cereals, Brazil nuts, almonds, figs, pistachio nuts	[43]
A. sergii	B1, B2, G1, G2	Cereals, oilseeds	[15]
A. pseudocaelatus	B1, B2, G1, G2	Maize	[41]
A. transmontanensis	B1, B2, G1, G2	Cereals	[15]
A. luteovirescens	B1, B2, G1, G2	Cereals	[34]
A. minisclerotigenes	B1, B2, G1, G2	Peanut	[44]
A. arachidicola	B1, B2, G1, G2	Maize, Arachis glabrata	[41]
A. austwickii	B1, B2, G1, G2,	Cereals	[44]
A. aflatoxiformans	B1, B2, G1, G2	Cereals	[34,44]
A. pipericola	B1, B2, G1, G2	Cereals	[15]
A. cerealis	B1, B2, G1, G2	Cereals	[15]
A. Togoensis	B1, B2	cereals	[15]
A. venezuelensis	B1, B2	Cereals	[15]
A. astellatus	B1, B2	Cereals and other substrates	[15,33]
A. miraensis	B1	Cereals	[15]
A. olivicola	B1	Cereals	[15]
A. ochraceoroseus	B1, B2	Cereals	[33,45];
A. rambellii	B1	Cereals	[45]