Abstract
Background
Body mass index (BMI) serves as a global metric for assessing obesity and overall health status. However, the impact of BMI, treated as a continuous variable, on the risk of perioperative stroke remains poorly understood. This retrospective cohort study aimed to elucidate the association between BMI and the risk of perioperative ischemic stroke in patients undergoing non‐cardiovascular surgery.
Methods
A cohort of 223,415 patients undergoing noncardiac surgery at the First Medical Center of Chinese PLA General Hospital between January 1, 2008 and August 31, 2019 was screened. Preoperative high BMI, defined as BMI >22.64 kg/m2, was the primary exposure, and the outcome of interest was the new diagnosis of perioperative ischemic stroke within 30 days post‐surgery. Robust controls for patient and intraoperative factors were implemented to minimize residual confounding. Logistic regression and propensity score matching were employed, and patients were stratified into subgroups for further investigation.
Results
The overall incidence of perioperative ischemic stroke was 0.23% (n = 525) in the cohort. After adjusting for patient‐related variables (OR 1.283; 95% CI, 1.04–1.594; p < 0.05), surgery‐related variables (OR 1.484; 95% CI, 1.2–1.849; p < 0.001), and all confounding variables (OR 1.279; 95% CI, 1.025–1.607; p < 0.05), patients with BMI >22.64 kg/m2 exhibited a significantly increased risk of perioperative ischemic stroke. This association persisted in the propensity score matched cohort (OR 1.577; 95% CI, 1.203–2.073; p < 0.01). Subgroup analyses indicated that preoperative BMI >22.64 kg/m2 correlated with an elevated risk of perioperative ischemic stroke in female patients, those with coronary heart disease, peripheral vascular diseases, and individuals undergoing neurosurgery.
Conclusion
We first identified BMI >22.64 kg/m2 as a substantial and independent risk factor for perioperative ischemic stroke in Chinese noncardiac surgery patients. Normal BMI may not suffice as a universal preventive standard. Instead, a more stringent perioperative weight management approach is recommended, particularly for specific subgroups such as female patients, those with coronary heart disease and peripheral vascular disease, and individuals scheduled for neurosurgery.
Keywords: BMI, continuous variable, non‐cardiovascular surgery, optimal cutoff value, perioperative ischemic stroke
BMI >22.64 kg/m2 emerges as a substantial and independent risk factor for perioperative ischemic stroke. A more stringent perioperative weight management approach is recommended, particularly for specific subgroups such as female patients, those with coronary heart disease and peripheral vascular disease, and individuals scheduled for neurosurgery.
1. INTRODUCTION
Stroke stands as the world's second leading cause of death, contributing to 10%–15% of global mortality. 1 Perioperative stroke, defined as ischemic or hemorrhagic cerebral infarction during or within 30 days after surgery, though occurring at a relatively low incidence (0.1–1.0%), 2 , 3 , 4 carries a staggering fatality rate of approximately 50% within a decade. 5 Hindered by delayed diagnostic imaging, a narrow intervention window, and heightened bleeding risks, <5% of eligible patients benefit from thrombolysis, resulting in a majority facing a bleak prognosis. 6 Recognizing the urgency of this issue, active preoperative intervention in risk factors emerges as pivotal for averting perioperative stroke occurrences.
Body mass index (BMI), derived by dividing weight (kg) by the square of height (m), serves as an international standard gauging obesity and overall health. Elevated BMI often leads to metabolic disorders, predisposing individuals to various diseases. Studies indicate that a BMI of ≥30 kg/m2 is a risk factor for conditions such as hypertension, diabetes, heart failure, ischemic heart disease, and stroke. 7 , 8 , 9 , 10 In the realm of surgical patients, a BMI of ≥30 kg/m2 significantly escalates the risks of postoperative infection, pulmonary complications, and postoperative mortality. 11 , 12 , 13 However, the relationship between BMI and perioperative stroke remains contentious.
Previous investigations have yielded conflicting findings; a retrospective study identified a BMI of ≥25 kg/m2 as an independent risk factor for perioperative stroke in patients undergoing percutaneous coronary intervention. 14 Conversely, two large‐scale studies proposed that a higher BMI (35.0–40.0 kg/m2) may confer protective effects against perioperative stroke. 3 , 15 Meanwhile, several clinical studies found no significant association between BMI and perioperative stroke risk. 8 , 16 Notably, these studies treated BMI as a categorical variable, despite its inherent nature as a continuous measure reflecting the nuanced relationship between weight and height.
To address this gap, we present the first systematic study exploring the association between BMI as a continuous variable and the risk of perioperative ischemic stroke. This retrospective study encompasses 223,415 Chinese noncardiac surgery patients and aims to shed light on the nuanced relationship between BMI and perioperative stroke risk. Given the ethnic variations in BMI classifications and the absence of research on this topic within the Chinese surgical population, our study provides valuable insights to the global understanding of perioperative stroke risks.
2. METHODS
2.1. Ethical approval and compliance
The study was conducted in accordance with the approved research protocol by the Medical Ethics Committee of the Chinese PLA General Hospital (reference number: S2021‐493‐01). The requirement for written informed consent was waived. The manuscript adheres to the applicable Strengthening the Reporting of Observational Studies in Epidemiology (STROBE) guidelines (Table S1).
2.2. Study design and participant selection
This retrospective cohort study included patients who underwent noncardiac surgery at the First Medical Center of Chinese PLA General Hospital, a tertiary referral academic hospital in Beijing, China, between January 1, 2008 and August 31, 2019. Patients meeting the following criteria were included: (1) undergoing noncardiac surgery, (2) age ≥ 18 years, (3) duration of surgery >60 min, (4) general anesthesia, (5) American Society of Anesthesiologists (ASA) physical status <V, and (6) complete data for all confounders. For individuals with multiple surgeries during the study period, only data from the first qualifying surgery were included. Patients diagnosed with perioperative ischemic stroke were identified through ICD‐9/10 diagnosis codes (Table S2). A flowchart illustrating the patient screening process is presented in Figure 1.
2.3. Outcome and exposure measures
The primary outcome of interest was perioperative ischemic stroke, defined as neurological dysfunction (motor, sensory, or cognitive) attributable to focal cerebral, spinal, or retinal infarction within 30 perioperative days. 17 Diagnosis was confirmed through discharge records containing at least one ICD‐9‐CM/ICD‐10‐CM code for stroke (Table S2). The exposure of interest was preoperative body mass index (BMI), which was stratified into BMI ≤22.64 kg/m2 and BMI >22.64 kg/m2 based on receiver operating characteristic curve analysis.
2.4. Covariates and data collection
We considered 34 potential confounders, categorized as patient‐related and surgery‐related. Patient‐related confounders included: age, sex, ASA classification, hypertension, diabetes mellitus, stroke, history of chronic cerebrovascular disease, coronary heart disease, arterial fibrillation, valvular heart disease, myocardial infarction, history of cardiac surgery, peripheral vascular disease, renal dysfunction, preoperative use of β‐blockers, aspirin, and statin; as well as indices derived from the preoperative laboratory data preoperative, such as hemoglobin, albumin, total bilirubin, prothrombin time, neutrophil‐to‐lymphocyte ratio (NLR), and platelet‐to‐lymphocyte ratio (PLR). These were collected from most recent blood counts measured within 3 days prior to surgery. Surgery‐related confounders encompassed surgical type, duration, time of perioperative mean arterial pressure (MAP) >60 min, estimated blood loss, blood products depot, morphine equivalents, inhalation anesthetics, hormones, nonsteroidal anti‐inflammatory drugs (NSAIDs), colloids infusion, and crystalloids infusion.
2.5. Statistical analysis
Logistic regression analysis was employed to assess the relationship between BMI and the risk of perioperative ischemic stroke. Four models were constructed: Model 1 (unadjusted), Model 2 (adjusted for patient‐related confounders), Model 3 (adjusted for surgery‐related confounders), and Model 4 (fully adjusted to patient‐related and surgery‐related confounders). To enhance comparability, 1:1 propensity score matching (PSM) was performed using a logistic regression model and the following covariates: age, sex, ASA class, surgery type, duration of procedures, hypertension, diabetes mellitus, coronary heart disease, peripheral vascular disease, preoperative Hb, preoperative β‐blockers, NSAIDs, colloids infusion, and crystalloids infusion. Matched or weighted data, Kernel density plots and standardized mean difference (SMD) were applied to assess the balance of covariates between the two groups, with an SMD <0.2 deemed as acceptable deviations for each covariate. 18 , 19 The association between perioperative ischemic stroke and BMI was estimated using logistic regression analysis.
Sex, coronary heart disease, peripheral vascular disease, and type of surgery were associated with the risk of high BMI complications in several previous studies. 7 , 20 Consequently, we conducted subgroup analyses based on these factors, using unadjusted variables with Bonferroni correction for multiple comparisons.
Statistical significance was set at p < 0.05. R program (version 1.4.1106, R Foundation for Statistical Computing, Vienna, Austria) and relevant packages (tableone, MatchIt, pROC, Matching, Cobalt, rms, and car) were utilized for statistical analyses.
3. RESULTS
3.1. Baseline patient characteristics
The study included 223,415 patients undergoing noncardiac surgery at the Chinese PLA General Hospital between January 1, 2008 and August 31, 2019. Patients were stratified into two groups based on BMI: ≤22.64 kg/m2 (72,851 patients) and >22.64 kg/m2 (150,564 patients). Table 1 provides a summary of baseline characteristics. Patients in the >22.64 kg/m2 group were predominantly male and older than those in the ≤22.64 kg/m2 group. A higher prevalence of coronary heart disease was observed in the >22.64 kg/m2 group, with distinct surgical preferences; joint and spinal surgeries being more common in this group, while abdominal surgeries were more prevalent in the ≤22.64 kg/m2 group. Propensity score matching (PSM) effectively balanced most covariates between the two BMI groups (Table 1 and Figure 2).
TABLE 1.
Characteristic | Unadjusted sample (N = 223,415) | PSM adjusted (1:1) (N = 119,491) | ||||
---|---|---|---|---|---|---|
BMI ≤22.64 (n = 72,851) | BMI > 22.64 (n = 150,564) | SMD | BMI ≤22.64 (n = 59,746) | BMI > 22.64 (n = 59,745) | SMD | |
Age, years | 48.00 [35.00, 61.00] | 53.00 [44.00, 62.00] | 0.295 | 50.00 [37.00, 62.00] | 50.00 [40.00, 59.00] | 0.013 |
Female sex (%) | 41,513 (57.0) | 68,399 (45.4) | 0.233 | 32,141 (53.8) | 32,229 (53.9) | 0.003 |
ASA physical status (%) | ||||||
Class I | 32,319 (15.1) | 168 (2.1) | 0.158 | 238 (1.6) | 168 (2.2) | 0.119 |
Class II | 165,421 (77.5) | 5340 (66.7) | 10,582 (69.8) | 5250 (69.3) | ||
Class III | 15,793 (7.4) | 2500 (31.2) | 4338 (28.6) | 2161 (28.5) | ||
Class IV | 693 (1.0) | 1181 (0.8) | 603 (1.0) | 309 (0.5) | ||
Hypertension (%) | 7688 (10.6) | 36,525 (24.3) | 0.368 | 7252 (12.1) | 5637 (9.4) | 0.087 |
Diabetes (%) | 5941 (8.2) | 21,702 (14.4) | 0.199 | 5432 (9.1) | 5382 (9.0) | 0.003 |
Coronary heart disease (%) | 1760 (2.4) | 6424 (4.3) | 0.103 | 1601 (2.7) | 1376 (2.3) | 0.024 |
Arterial fibrillation (%) | 205 (0.3) | 632 (0.4) | 0.023 | 193 (0.3) | 116 (0.2) | 0.025 |
Valvular heart disease (%) | 242 (0.3) | 522 (0.3) | 0.002 | 208 (0.3) | 163 (0.3) | 0.014 |
Myocardial infarction (%) | 189 (0.3) | 723 (0.5) | 0.036 | 176 (0.3) | 152 (0.3) | 0.008 |
History of cardiac surgery (%) | 140 (0.2) | 356 (0.2) | 0.01 | 130 (0.2) | 92 (0.2) | 0.015 |
History of chronic Cerebrovascular disease (%) | 1706 (2.3) | 5005 (3.3) | 0.059 | 1553 (2.6) | 1169 (2.0) | 0.043 |
Stroke (%) | 1227 (1.7) | 3988 (2.6) | 0.066 | 1119 (1.9) | 813 (1.4) | 0.041 |
Peripheral vascular disease (%) | 2151 (3.0) | 6337 (4.2) | 0.068 | 1930 (3.2) | 1627 (2.7) | 0.03 |
Renal dysfunction (%) | 752 (1.0) | 1396 (0.9) | 0.011 | 663 (1.1) | 491 (0.8) | 0.029 |
Preoperative use of β‐blockers (%) | 1661 (2.3) | 6852 (4.6) | 0.125 | 1515 (2.5) | 1399 (2.3) | 0.013 |
Preoperative use of aspirin (%) | 2080 (2.9) | 7015 (4.7) | 0.095 | 1810 (3.0) | 1636 (2.7) | 0.017 |
Preoperative use of statin (%) | 1158 (1.6) | 4420 (2.9) | 0.091 | 1053 (1.8) | 1067 (1.8) | 0.002 |
Preoperative Hb, g/L | 128.0 [117.0, 140.0] | 137.0 [125.0, 149.0] | 0.439 | 130.0 [119.0, 142.0] | 131.0 [119.0, 144.0] | 0.019 |
Preoperative ALB, g/L | 41.1 [38.5, 43.6] | 41.6 [39.3, 43.9] | 0.161 | 41.2 [38.6, 43.7] | 41.3 [38.9, 43.6] | 0.011 |
Preoperative TBIL, μmol/L | 10.4 [7.8, 14.4] | 10.8 [8.1, 14.4] | 0.048 | 10.6 [7.9, 14.5] | 10.4 [7.8, 14.2] | 0.016 |
Preoperative PT, s | 13.2 [12.7, 13.8] | 13.0 [12.5, 13.5] | 0.213 | 13.2 [12.7, 13.7] | 13.0 [12.5, 13.6] | 0.129 |
Preoperative NLR | 1.8 [1.3, 2.7] | 1.8 [1.4, 2.5] | 0.088 | 1.81 [1.34, 2.62] | 1.8 [1.4, 2.6] | 0.004 |
Preoperative PLR | 122.8 [95.4, 163.7] | 114.2 [90.1, 147.3] | 0.192 | 121.1 [94.5, 160.1] | 119.1 [92.9, 156.3] | 0.037 |
Surgery type (%) | ||||||
Otolaryngology head and neck surgery | 7590 (10.4) | 14,248 (9.5) | 0.27 | 6369 (10.7) | 6855 (11.5) | 0.05 |
Traumatology surgery | 2244 (3.1) | 4409 (2.9) | 1847 (3.1) | 1897 (3.2) | ||
Gynecological and obstetric surgery | 6296 (8.6) | 9122 (6.1) | 4789 (8.0) | 5206 (8.7) | ||
Abdominal surgery | 21,422 (29.4) | 36,219 (24.1) | 16,657 (27.9) | 16,030 (26.8) | ||
Joint surgery | 3724 (5.1) | 12,189 (8.1) | 3186 (5.3) | 2979 (5.0) | ||
Spinal surgery | 4154 (5.7) | 14,149 (9.4) | 3751 (6.3) | 3598 (6.0) | ||
Oral surgery | 3744 (5.1) | 5733 (3.8) | 2885 (4.8) | 3146 (5.3) | ||
Urology surgery | 4690 (6.4) | 13,930 (9.3) | 4082 (6.8) | 4121 (6.9) | ||
General surgery | 5221 (7.2) | 11,787 (7.8) | 4516 (7.6) | 4456 (7.5) | ||
Neurosurgical surgery | 6419 (8.8) | 13,929 (9.3) | 5580 (9.3) | 5378 (9.0) | ||
Thoracic surgery | 4750 (6.5) | 10,535 (7.0) | 4090 (6.8) | 4149 (6.9) | ||
Vascular surgery | 614 (0.8) | 1594 (1.1) | 519 (0.9) | 481 (0.8) | ||
Other | 1983 (2.7) | 2720 (1.8) | 1475 (2.5) | 1449 (2.4) | ||
Duration of surgery, min | 147.0 [100.0, 215.0] | 149.0 [102.0, 215.0] | 0.005 | 150.0 [105.0, 219.0] | 145.0 [95.0, 220.0] | 0.012 |
Time of perioperative MAP > 60 min, min | 5.0 [0.0, 15.0] | 5.0 [0.0, 15.0] | 0.058 | 5.0 [0.0, 15.0] | 5.0 [0.0, 15.0] | 0.037 |
Estimated blood loss, mL | 100.0 [50.0, 200.0] | 100.0 [50.0, 200.0] | 0.006 | 100.0 [50.0, 200.0] | 100.0 [50.0, 300.0] | 0.164 |
Blood products depot | ||||||
No | 63,666 (87.4) | 133,701 (88.8) | 0.043 | 52,981 (88.7) | 51,255 (85.8) | 0.087 |
Yes | 9185 (12.6) | 16,863 (11.2) | 6765 (11.3) | 8490 (14.2) | ||
Morphine equivalents, mg a | 120.0 [90.0, 150.0] | 123.0 [90.0, 150.0] | 0.138 | 120.0 [90.0, 150.0] | 120.0 [90.0, 150.0] | 0.085 |
Inhalation anesthetics | ||||||
No | 4696 (6.4) | 8939 (5.9) | 0.021 | 3941 (6.6) | 3469 (5.8) | 0.033 |
Yes | 68,155 (93.6) | 141,625 (94.1) | 55,805 (93.4) | 56,276 (94.2) | ||
Hormones | ||||||
No | 13,917 (19.1) | 28,878 (19.2) | 0.002 | 11,598 (19.4) | 10,057 (16.8) | 0.067 |
Yes | 58,934 (80.9) | 121,686 (80.8) | 48,148 (80.6) | 49,688 (83.2) | ||
NSAIDs | ||||||
No | 29,030 (39.8) | 54,584 (36.3) | 0.074 | 23,540 (39.4) | 29,059 (48.6) | 0.187 |
Yes | 43,821 (60.2) | 95,980 (63.7) | 36,206 (60.6) | 30,686 (51.4) | ||
Colloids infusion, mL/kg/min | 10.0 [7.4, 13.5] | 7.8 [5.8, 10.4] | 0.567 | 9.3 [7.0, 12.2] | 8.7 [6.2, 12.0] | 0.098 |
Crystalloids infusion, mL/kg/min | 3.2 [0.0, 5.1] | 2.4 [0.0, 3.8] | 0.33 | 3.0 [0.0, 4.7] | 3.2 [1.1, 4.7] | 0.084 |
Note: The data are shown as the median (interquartile range), n (%), or mean ± SD.
Abbreviations: ALB, albumin; ASA, American Society of Anesthesiologists; BMI, body mass index; Hb, hemoglobin; MAP, mean arterial pressure; NLR, neutrophil‐to‐lymphocyte ratio; PLR, platelet‐to‐lymphocyte ratio; PSM, propensity score matching; PT, prothrombin time; SMD, standardized mean difference; TBIL, total bilirubin.
Including those intraoperatively and postoperatively (up to 7 days after surgery). Morphine 30 mg (per os) = morphine 10 mg (iv) = sufentanil 10 μg (iv) = fentanyl 100 μg (iv) = remifentanil 100 μg (iv) = 100 mg tramadol (iv) = tramadol 200 mg (per os) = oxycodone 15 mg (per os) = dezocine 10 mg (iv) = pethidine 100 mg (iv).
3.2. Primary analysis
Of the entire cohort, 525 patients experienced perioperative ischemic stroke within 30 days of surgery. Unadjusted logistic regression analysis revealed a significant association between BMI >22.64 kg/m2 and the risk of perioperative ischemic stroke (OR 1.617; 95% CI, 1.324–1.99; p < 0.001; Table 2). This association persisted after adjusting for patient‐related (OR 1.283; 95% CI, 1.04–1.594; p < 0.05), surgery‐related (OR 1.484; 95% CI, 1.2–1.849; p < 0.001), and all prospectively defined confounders (OR 1.279; 95% CI, 1.025–1.607; p < 0.05) (Table 2). Table S3 details the complete data used in these models.
TABLE 2.
Analysis method | OR | 95% CI | p Value |
---|---|---|---|
Logistic regression analysis (N = 223,415) | |||
Model 1 (unadjusted) a | 1.617 | 1.324–1.99 | <0.001 |
Model 2 (patient‐related confounders adjusted) b | 1.283 | 1.04–1.594 | 0.022 |
Model 3 (surgery‐related confounders adjusted) c | 1.484 | 1.2–1.849 | <0.001 |
Model 4 (fully adjusted) d | 1.279 | 1.025–1.607 | 0.032 |
Propensity score analysis | |||
PS matching (N = 119,491) e | 1.577 | 1.203–2.073 | 0.001 |
Abbreviation: CI, confidence interval; OR, odds ratio; PS, propensity score.
Model 1 was a univariable crude model.
Model 2 included age, sex, ASA Class, hypertension, diabetes mellitus, stroke, history of chronic cerebrovascular disease, coronary heart disease, arterial fibrillation, valvular heart disease, myocardial infarction, history of cardiac surgery, peripheral vascular disease, renal dysfunction, and preoperative use of β‐blockers, aspirin and statin, preoperative ALB, preoperative TBIL, preoperative PT, preoperative NLR, and preoperative PLR.
Model 3 included surgical type, duration of surgery, time of perioperative MAP >60 min, estimated blood loss, blood products depot, morphine equivalents, inhalation anesthetics, hormones, and NSAIDs, colloids infusion, and crystalloids infusion.
Model 4 includes all the above confounders. Full results are displayed in Table S3.
119,491 pairs were matched by propensity score. Full results are displayed in Table S4.
3.3. PSM analysis and adjustment
PSM analysis, as described in the methods section, resulted in matched cohorts of 59,746 patients in the BMI ≤22.64 kg/m2 group and 59,746 patients in the BMI >22.64 kg/m2 group, with K‐densities similar between the two groups (Figure 2A,B). Logistic regression analysis confirmed a significant association between BMI >22.64 kg/m2 and the risk of perioperative ischemic stroke (OR 1.577; 95% CI, 1.203–2.073; p < 0.01; Table 2). Detailed data are provided in Table S4.
3.4. Subgroup analysis
Subgroup analyses based on sex, coronary heart disease, peripheral vascular disease, and surgery type were conducted (Figure 3). In the BMI >22.64 kg/m2 group, 41,513 (57.0%) patients were female, and the association with perioperative ischemic stroke was significant only in females (OR 1.954; 95% CI, 1.384–2.814; p < 0.001), but not in males (OR 0.893; 95% CI, 0.666–1.208; p = 0.456). Notably, BMI >22.64 kg/m2 was significantly associated with increased risk in patients with coronary heart disease (OR 2.343; 95% CI, 1.122–5.389; p = 0.032) and those with peripheral vascular disease (OR 1.859; 95% CI, 1.073–3.4; p = 0.034). Additionally, neurosurgery was associated with increased risk in the BMI >22.64 kg/m2 group (OR 1.497; 95% CI, 1.033–2.211; p = 0.037), while no significant association was found for non‐neurosurgery cases (OR 1.211; 95% CI, 0.921–1.606; p = 0.177) (Figure 3).
4. DISCUSSION
Perioperative stroke represents a significant and independent complication of surgery, associated with heightened risks of physical disability, cognitive dysfunction, and mortality. 21 Recognized risk factors for perioperative stroke include hypertension, diabetes, and atrial fibrillation. 2 , 3 , 22 , 23 , 24 , 25 , 26 While a BMI >30 kg/m2 has been established as a risk factor for stroke in general, 27 the association between BMI and perioperative stroke remains controversial. Our study contributes to this discourse by systematically investigating the relationship between BMI as a continuous variable and the risk of perioperative ischemic stroke.
In our analysis of 223,415 patients undergoing noncardiac surgery, the overall incidence of perioperative ischemic stroke was 0.23%, aligning with international studies 28 and a prior investigation. 29 We innovatively explored BMI as a continuous variable to establish a clear cutoff for perioperative ischemic stroke risk. Strikingly, unadjusted data analysis demonstrated a significant association between BMI >22.64 kg/m2 and an increased risk of perioperative ischemic stroke. The subsequent adjustment for patient‐related and surgery‐related confounders, along with an extensive set of 34 prospectively defined confounders, consistently confirmed this association. Utilizing propensity score matching (PSM), we obtained balanced cohorts and reaffirmed a significant link between high BMI and the risk of perioperative ischemic stroke.
Our findings are notably congruent with a study involving 0.5 million Chinese individuals, where a BMI >23 kg/m2 was associated with an increased risk of stroke. 30 This underscores the consistency of our results and highlights the potential clinical relevance of identifying a clear BMI threshold, such as 22.64 kg/m2, for preventing perioperative stroke in the Chinese surgical population. More importantly, we first identified BMI >22.64 kg/m2 as a substantial and independent risk factor for perioperative ischemic stroke in Chinese noncardiac surgery patients.
However, existing literature on the association between BMI and perioperative stroke has presented conflicting evidence. For example, others have identified BMI ≥25 kg/m2 significantly increased the risk of perioperative stroke in patients undergoing percutaneous coronary intervention, 14 but an American study including 350,031 noncardiac, non‐neurologic patients, found BMI 35–40 kg/m2 appeared to have a protective effect against perioperative stroke. 3 Varied results may be attributed to differences in surgical populations, racial disparities, and the categorical treatment of BMI, potentially overlooking the nuanced impact of normal BMI as a risk factor for perioperative stroke. Future studies with larger sample sizes and diverse populations are warranted to elucidate these relationships further.
Subgroup analyses based on sex, coronary heart disease, peripheral vascular disease, and surgery type provided additional insights. We observed a stronger association between BMI >22.64 kg/m2 and perioperative ischemic stroke in females, patients with coronary heart disease, those with peripheral vascular disease, and in cases involving neurosurgery. Again, this aligns with previous literature that has reported similar associations within these subgroups in separate cohorts. A previous study showed that female is associated with more than a threefold increased risk of perioperative stroke, 31 which may be related to the slower metabolism of female patients with increased BMI having, which is more likely to cause abnormal blood lipid metabolism, resulting in the weakening of the automatic regulation of cerebral blood flow. Other studies showed that the effect of sexual dimorphism about age on the matching between local neuronal activity and regional cerebral blood flow only apparent in females but not males, it may be related to the loss of estrogen in postmenopausal women, which could lead to a greater decline in cerebral blood flow. 32 , 33 Similarly, others have found that patients with high BMI and diabetes have increased postoperative complications, 34 and that the risk of stroke was higher with vascular and neurosurgical operations. 28 Interestingly, the association of BMI > 22.64 kg/m2 with perioperative ischemic stroke was also evident in the neurosurgical subgroup, calling for increased attention to patients in this subgroup that must undergo neurosurgery. This subgroup analysis underscores the importance of considering patient characteristics when evaluating the impact of BMI on perioperative stroke risk.
The strengths of our study include the extensive patient sample size, the innovative exploration of BMI as a continuous variable, and the identification of a clear cutoff value for perioperative stroke risk. The integration of comprehensive preoperative, intraoperative, and perioperative data enhances the robustness of our findings. Additionally, sensitivity analyses, including PSM and subgroup analyses, consistently validated the robustness of the observed association.
Despite these strengths, our study has limitations. BMI, while commonly used, lacks precision in distinguishing lean from fat mass and providing insights into fat distribution. The single‐hospital data source may limit generalizability. Despite adjusting for numerous confounders, residual and unmeasured confounders may persist in observational studies. The risk factors causing gender differences in perioperative stroke with high BMI have not been identified. And future investigations should explore the association between high BMI and long‐term survival outcomes following perioperative ischemic stroke.
5. CONCLUSION
In summary, our study unequivocally establishes a significant association between BMI >22.64 kg/m2 and an elevated risk of perioperative ischemic stroke. BMI >22.64 kg/m2 emerged as an independent risk factor for perioperative ischemic stroke in our comprehensive analysis. Contrary to the conventional notion of maintaining a normal BMI as a universal standard for preventing perioperative ischemic stroke, our findings highlight the need for nuanced considerations, particularly in specific patient populations.
Our results underscore the importance of tailored perioperative weight management strategies, particularly for female patients, those with coronary heart disease and peripheral vascular disease, and individuals undergoing neurosurgery. Our study first identified BMI >22.64 kg/m2 as an independent risk factor that prompts a call for heightened vigilance and targeted interventions in these high‐risk subgroups to mitigate the risk of perioperative ischemic stroke. As we navigate the complexities of perioperative care, these findings contribute valuable insights to the refinement of clinical practices. Future research should explore the applicability of our results across diverse populations and delve into the long‐term implications of perioperative ischemic stroke in individuals with elevated BMI. Ultimately, our study advocates for a personalized approach to perioperative weight management to optimize patient outcomes and enhance the overall quality of surgical procedure.
AUTHOR CONTRIBUTIONS
WM and YM conceived and designed the study. PL, RW, FL, SL, MS, and HY contributed to data extraction and acquisition. PL and RW drafted the manuscript. PL, RW, FL, ML, MQ, and LM analyzed and interpreted the data. WM and YM supervised the study. WM was the guarantor of this study, had full access to all the study data and responsible for the integrity of the data and accuracy of the data analyses. All authors contributed to the article and approved the submitted version.
FUNDING INFORMATION
Financial support and sponsorship: This work was supported by grants from the Capital Health Research and Development of Special (2022‐4‐5025), the National Key Research and Development Program of China (No: 2018YFC2001901), and the National Natural Science Foundation of China (No. 82171464; 81801193).
CONFLICT OF INTEREST STATEMENT
The authors have no conflict of interest to declare.
Supporting information
ACKNOWLEDGMENTS
Assistance with the study: We thank Wei Wei, Lan Sun, Tongyan Sun, Yuting Zhou, and Jin Liu of Hangzhou Le9 Healthcare Technology Co., Ltd. for their assistance with clinical data extraction for this study.
Li P, Wang R, Liu F, et al. High body mass index is associated with elevated risk of perioperative ischemic stroke in patients who underwent noncardiac surgery: A retrospective cohort study. CNS Neurosci Ther. 2024;30:e14838. doi: 10.1111/cns.14838
The first three authors contributed equally to this study.
The last two authors contributed equally to this study.
Contributor Information
Yulong Ma, Email: yulongma123@163.com.
Weidong Mi, Email: wwdd1962@163.com.
DATA AVAILABILITY STATEMENT
The data underlying this article will be shared on reasonable request to the corresponding author.
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The data underlying this article will be shared on reasonable request to the corresponding author.