The correct affiliation of the author is Leibniz Institute for Food Systems Biology at the Technical University of Munich, 85354 Freising, Germany.
. 2024 Jul 18;72(30):17122. doi: 10.1021/acs.jafc.4c05938
Correction to “The Growing Complexity of Human Bitter Taste Perception”
Maik Behrens
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Maik Behrens
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Email: m.behrens.leibniz-lsb@tum.de
Received 2024 Jul 3; Collection date 2024 Jul 31.
© 2024 The Author. Published by American
Chemical Society
Permits non-commercial access and re-use, provided that author attribution and integrity are maintained; but does not permit creation of adaptations or other derivative works (https://creativecommons.org/licenses/by-nc-nd/4.0/).
PMCID: PMC11299166 PMID: 39021202
This corrects the article "The Growing Complexity
of Human Bitter Taste Perception" on page 14530.