1Environmental Health Science and Research Bureau, Healthy Environments and Consumer Safety Branch, Health Canada, 101 Tunney’s Pasture Driveway, Ottawa, ON K1A 0K9 Canada
2Faculty of Health Sciences, Simon Fraser University, Burnaby, BC V5A 1S6 Canada
3School of Population and Public Health, University of British Columbia, Vancouver, BC V6T 1Z4 Canada
4Department of Epidemiology, Brown University, Providence, RI USA
5Texas A&M Agriculture, Food and Nutrition Evidence Center, Fort Worth, TX USA
6Department of Biostatistics, Epidemiology and Informatics, University of Pennsylvania Perelman School of Medicine, Philadelphia, PA USA
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