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. 2020 Jun 22;23(13):2455. doi: 10.1017/S1368980020002086

Long-term dietary flavonoid intake and change in cognitive function in the Framingham Offspring cohort – ERRATUM

Esra Shishtar, Gail T Rogers, Jeffrey B Blumberg, Rhoda Au, Paul F Jacques
PMCID: PMC11374543  PMID: 32624065

During the course of production of the above-mentioned article, ‘flavonol’ was changed to ‘flavanol’ throughout the text and tables. These are two distinct classes of flavonoids.

Cambridge University Press apologise for this error.

Reference

  1. Shishtar E, Rogers GT, Blumberg JB, Au R, Jacques PF (2020) Long-term dietary flavonoid intake and change in cognitive function in the Framingham Offspring cohort. Public Health Nutrition 23(9):1576–88. doi: 10.1017/S136898001900394X [DOI] [PMC free article] [PubMed]

Articles from Public Health Nutrition are provided here courtesy of Cambridge University Press

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