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. 1982 Jun 1;203(3):669–673. doi: 10.1042/bj2030669

Neutral complexes as oxidants for the reduced form of parsley (Petroselinum crispum) [2Fe--2S] ferredoxin. Evidence for partial blocking by redox-inactive Cr(III) complexes.

I K Adzamli, H O Kim, A G Sykes
PMCID: PMC1158282  PMID: 7115307

Abstract

The 1 : 1 reactions of three neutral Co(III) oxidants, Co(acac)3, Co(NH3)3(NO2)3 and Co(acac)2(NH3)(NO2), with reduced parsley (Petroselinum crispum) [2Fe--2S] ferredoxin (which carries a substantial negative charge), have been studied at 25 degrees C, pH 8.0 (Tris/HCl), I0.10 (NaCl). Whereas it has previously been demonstrated that with Co(NH3)6+ as oxidant the reaction if completely blocked by redox-inactive Cr(NH3)63+, the neutral oxidants are only partially blocked by this same complex. The effects of three Cr(III) complexes, Cr(NH3)63+%, Cr(en)33+ and (en)2Cr . mu(OH,O2CCH3) . CR(en)24+ have been investigated. Kinetic data for the response of 3+, neutral, as well as 1--oxidants to the presence of 3+ (and 4+) Cr(III) complexes can now be rationalized in terms of a single functional site on the protein for electron transfer. Electrostatics have a significant influence on association at this site.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Nakano T., Hase T., Matsubara H. The complete amino acid sequence of parsley (Petroserinum sativum) ferrodoxin. J Biochem. 1981 Dec;90(6):1725–1730. doi: 10.1093/oxfordjournals.jbchem.a133649. [DOI] [PubMed] [Google Scholar]

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