Full text
PDFPage 32P
Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- BEAVEN G. H., HOLIDAY E. R. Ultraviolet absorption spectra of proteins and amino acids. Adv Protein Chem. 1952;7:319–386. doi: 10.1016/s0065-3233(08)60022-4. [DOI] [PubMed] [Google Scholar]
- Gaitonde M. K., Dovey T. A rapid and direct method for the quantitative determination of tryptophan in the intact protein. Biochem J. 1970 May;117(5):907–911. doi: 10.1042/bj1170907. [DOI] [PMC free article] [PubMed] [Google Scholar]
- McMurray C. H., Trentham D. R. A new class of chromophoric organomercurials and their reactions with D-glyceraldehyde 3-phosphate dehydrogenase. Biochem J. 1969 Dec;115(5):913–921. doi: 10.1042/bj1150913. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Milne P. R., Wells J. R. Structural and molecular weight studies on the small copper protein, plastocyanin. J Biol Chem. 1970 Apr 10;245(7):1566–1574. [PubMed] [Google Scholar]
- Plesnicar M., Bendall D. S. The plastocyanin content of chloroplasts from some higher plants estimated by a sensitive enzymatic assay. Biochim Biophys Acta. 1970 Aug 4;216(1):192–199. doi: 10.1016/0005-2728(70)90170-2. [DOI] [PubMed] [Google Scholar]