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. 1973 Feb;132(2):323–327. doi: 10.1042/bj1320323

Hepatic lipid droplets. Isolation, morphology and composition

Richard P DiAugustine 1, Joan-Marie Schaefer 1,*, James R Fouts 1
PMCID: PMC1177590  PMID: 4353447

Abstract

The floating lipid layer isolated centrifugation of rat liver was examined for composition and ultrastructure. It was chiefly composed of triglycerides and cholesterol esters plus much smaller amounts of free cholesterol, diglycerides, phospholipid and protein. No free fatty acids were detected. The triglyceride and cholesterol ester fractions consisted mostly of esters of linoleic acid, oleic acid and palmitic acid. Electron micrographs of the floating lipid layer revealed numerous spherical osmiophilic droplets having a mean diameter of 0.5–2μm with a very-thin dense outer coat. Similar structures were observed as organelles in electron micrographs of the intact liver cell. The amount of triglyceride in the layer decreased in rats starved for 72h, but pellet triglyceride (homogenate minus the floating lipid layer) was unchanged. These results suggest that the floating lipid layer is the representative in vitro of lipid-rich organelles which probably function as a depot form of hepatic-cell neutral lipid.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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