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. 1973 May;133(1):81–87. doi: 10.1042/bj1330081

The effect of methanol and dioxan on the rates of the β-galactosidase-catalysed hydrolyses of some β-d-galactopyranosides: rate-limiting degalactosylation. The pH-dependence of galactosylation and degalactosylation

Michael L Sinnott 1,2, Odile M Viratelle 1,2
PMCID: PMC1177672  PMID: 4721624

Abstract

1. The effect of methanol on the β-galactosidase-catalysed hydrolysis of some nitrophenyl β-d-galactopyranosides has been studied under steady-state conditions. 2. The initial fractional rate of increase of kcat. as a function of methanol concentration with 2,4- and 3,5-dinitrophenyl β-d-galactopyranosides, but not with the other substrates studied, indicated that degalactosylation of the enzyme was rate-limiting. 3. The decrease in kcat. at high methanol concentrations for these substrates is considered to arise from causes other than galactosylation becoming rate-limiting. 4. Both galactosylation and degalactosylation of the enzyme require protonation of a group of pKa approx. 9.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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