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. 1972 Apr;127(3):79P–80P.

Mechanism of inhibition of fatty acid oxidation by pent-4-enoic acid: 3-oxoacyl-coenzyme A thiolase as the possible site of inhibition.

P C Holland, A E Senior, H S Sherratt

PMCID: PMC1178752 PMID: 5076224

79P

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Von Holt C., Von Holt M., Böhm H. Metabolic effects of hypoglycin and methylenecyclopropaneacetic acid. Biochim Biophys Acta. 1966 Aug 3;125(1):11–21. doi: 10.1016/0005-2760(66)90139-1. [DOI] [PubMed] [Google Scholar]

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