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. 1959 Nov;73(3):427–430. doi: 10.1042/bj0730427

Unsaponifiable constituents of liver, kidney and heart tissues from vitamin E-deficient rats compared with α-tocopherol-supplemented rats

R A Morton ¹, W E J Phillips ^1,^*

PMCID: PMC1197076 PMID: 14424479

427

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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