Full text
PDFSelected References
These references are in PubMed. This may not be the complete list of references from this article.
- AVIGAD G., FEINGOLD D. S., HESTRIN S. An enzymic synthesis of a sucrose analog: alpha-D-xylopyranosyl-beta-d-fructofuranoside. Biochim Biophys Acta. 1956 Apr;20(1):129–134. doi: 10.1016/0006-3002(56)90271-2. [DOI] [PubMed] [Google Scholar]
- Avineri-Shapiro S., Hestrin S. The mechanism of polysaccharide production from sucrose. 2. Biochem J. 1945;39(2):167–172. doi: 10.1042/bj0390167. [DOI] [PMC free article] [PubMed] [Google Scholar]
- BACON J. S. D., EDELMAN J. The action of invertase preparations. Arch Biochem. 1950 Oct;28(3):467–468. [PubMed] [Google Scholar]
- BACON J. S. The oligosaccharides produced by the action of yeast invertase preparations on sucrose. Biochem J. 1954 Jun;57(2):320–328. doi: 10.1042/bj0570320. [DOI] [PMC free article] [PubMed] [Google Scholar]
- BEALING F. J., BACON J. S. D. The action of mould enzymes on sucrose. Biochem J. 1953 Jan;53(2):277–285. doi: 10.1042/bj0530277. [DOI] [PMC free article] [PubMed] [Google Scholar]
- BEALING F. J. Mould glucosaccharase: a fructosidase. Biochem J. 1953 Aug;55(1):93–101. doi: 10.1042/bj0550093. [DOI] [PMC free article] [PubMed] [Google Scholar]
- BURTON K., KREBS H. A. The free-energy changes associated with the individual steps of the tricarboxylic acid cycle, glycolysis and alcoholic fermentation and with the hydrolysis of the pyrophosphate groups of adenosinetriphosphate. Biochem J. 1953 Apr;54(1):94–107. doi: 10.1042/bj0540094. [DOI] [PMC free article] [PubMed] [Google Scholar]
- DEDONDER R., NOBLESSE Mise en évidence de produits intermédiaires contenant du glucose dans la synthèse des lévanes par Bacillus subtilis. Ann Inst Pasteur (Paris) 1953 Sep;85(3):356–364. [PubMed] [Google Scholar]
- EDELMAN J. Transfer reactions catalysed by some sucrase preparations. Biochem J. 1954 May;57(1):22–33. doi: 10.1042/bj0570022. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Hestrin S., Avineri-Shapiro S., Aschner M. The enzymic production of levan. Biochem J. 1943 Oct;37(4):450–456. doi: 10.1042/bj0370450. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Hestrin S., Avineri-Shapiro S. The mechanism of polysaccharide production from sucrose. Biochem J. 1944;38(1):2–10. doi: 10.1042/bj0380002. [DOI] [PMC free article] [PubMed] [Google Scholar]
- KOEPSELL H. J., TSUCHIYA H. M., HELLMAN N. N., KAZENKO A., HOFFMAN C. A., SHARPE E. S., JACKSON R. W. Enzymatic synthesis of dextran; acceptor specificity and chain initiation. J Biol Chem. 1953 Feb;200(2):793–801. [PubMed] [Google Scholar]
- LARNER J. The action of branching enzymes on outer chains of glycogen. J Biol Chem. 1953 Jun;202(2):491–503. [PubMed] [Google Scholar]
- LOWRY O. H., ROSEBROUGH N. J., FARR A. L., RANDALL R. J. Protein measurement with the Folin phenol reagent. J Biol Chem. 1951 Nov;193(1):265–275. [PubMed] [Google Scholar]
- Macleod M., Robison R. The application of the iodimetric method to the estimation of small amounts of aldoses. Biochem J. 1929;23(3):517–523. doi: 10.1042/bj0230517. [DOI] [PMC free article] [PubMed] [Google Scholar]
- NADEL H., RANDLES C. I., STAHLY G. L. The influence of environmental factors on the molecular size of dextran. Appl Microbiol. 1953 Sep;1(5):217–224. doi: 10.1128/am.1.5.217-224.1953. [DOI] [PMC free article] [PubMed] [Google Scholar]
- PAZUR J. H. Transfructosidation reactions of an enzyme of Aspergillus oryzae. J Biol Chem. 1952 Nov;199(1):217–225. [PubMed] [Google Scholar]