Full text
PDFSelected References
These references are in PubMed. This may not be the complete list of references from this article.
- CHIBNALL A. C., HASELBACH C., MANGAN J. L., REES M. W. Studies on the amide and C-terminal residues in proteins. 5. Estimation of asparagine and glutamine residues. Biochem J. 1958 Jan;68(1):122–128. doi: 10.1042/bj0680122. [DOI] [PMC free article] [PubMed] [Google Scholar]
- CHIBNALL A. C., MANGAN J. L., REES M. W. Studies on the amide and C-terminal residues in proteins. 2. The ammonia nitrogen and amide nitrogen of various native protein preparations. Biochem J. 1958 Jan;68(1):111–114. doi: 10.1042/bj0680111. [DOI] [PMC free article] [PubMed] [Google Scholar]
- ELLIOTT D. F. A search for specific chemical methods for fission of peptide bonds. I. The N-acyl to O-acyl transformation in the degradation of silk fibroin. Biochem J. 1952 Feb;50(4):542–550. doi: 10.1042/bj0500542. [DOI] [PMC free article] [PubMed] [Google Scholar]
- MOMMAERTS W. F. H. M., NEURATH H. Insulin methyl ester. I. Preparation and properties. J Biol Chem. 1950 Aug;185(2):909–917. [PubMed] [Google Scholar]
- MOORE S., STEIN W. H. Procedures for the chromatographic determination of amino acids on four per cent cross-linked sulfonated polystyrene resins. J Biol Chem. 1954 Dec;211(2):893–906. [PubMed] [Google Scholar]
- Rees M. W. The estimation of threonine and serine in proteins. Biochem J. 1946;40(5-6):632–640. doi: 10.1042/bj0400632. [DOI] [PMC free article] [PubMed] [Google Scholar]