Full text
PDF![316](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/6a190dadfc45/biochemj00785-0146.png)
![317](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/a600cc463ffe/biochemj00785-0147.png)
![318](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/b3250218ad33/biochemj00785-0148.png)
![319](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/831ae3b2ee67/biochemj00785-0149.png)
![320](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/714aef10aa3f/biochemj00785-0150.png)
![321](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/c4d2d13ad9b6/biochemj00785-0151.png)
![322](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/d5f7afcf60e9/biochemj00785-0152.png)
![323](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/826fd1481667/biochemj00785-0153.png)
![324](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/34d5712dafdb/biochemj00785-0154.png)
![325](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/539ea56df4a0/biochemj00785-0155.png)
![326](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/df66271087c5/biochemj00785-0156.png)
![327](https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d0f0/1202364/c2dfcfdfebb4/biochemj00785-0157.png)
Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- CANVIN D. T., BEEVERS H. Sucrose synthesis from acetate in the germinating castor bean: kinetics and pathway. J Biol Chem. 1961 Apr;236:988–995. [PubMed] [Google Scholar]
- COWIE D. B., BOLTON E. T. The use of metabolic pools of purine compounds for nucleic acid synthesis in yeast. Biochim Biophys Acta. 1957 Aug;25(2):292–298. doi: 10.1016/0006-3002(57)90471-7. [DOI] [PubMed] [Google Scholar]
- COWIE D. B., McCLURE F. T. Metabolic pools and the synthesis of macromolecules. Biochim Biophys Acta. 1959 Jan;31(1):236–245. doi: 10.1016/0006-3002(59)90460-3. [DOI] [PubMed] [Google Scholar]
- COWIE D. B., WALTON B. P. Kinetics of formation and utilization of metabolic pools in the biosynthesis of protein and nucleic acid. Biochim Biophys Acta. 1956 Aug;21(2):211–226. doi: 10.1016/0006-3002(56)90001-4. [DOI] [PubMed] [Google Scholar]
- Harley J. L., Beevers H. Acetate Utilization by Maize Roots. Plant Physiol. 1963 Jan;38(1):117–123. doi: 10.1104/pp.38.1.117. [DOI] [PMC free article] [PubMed] [Google Scholar]
- LAJTHA A., BERL S., WAELSCH H. Amino acid and protein metabolism of the brain. IV. The metabolism of glutamic acid. J Neurochem. 1959 Feb;3(4):322–332. doi: 10.1111/j.1471-4159.1959.tb12638.x. [DOI] [PubMed] [Google Scholar]
- MCARDLE B. A modified method for the microdetermination of citric acid. Biochem J. 1955 Aug;60(4):647–649. doi: 10.1042/bj0600647. [DOI] [PMC free article] [PubMed] [Google Scholar]
- NOSSAL P. M. Estimation of L-malate and fumarate by malic decarboxylase of Lactobacillus arabinosus. Biochem J. 1952 Jan;50(3):349–355. doi: 10.1042/bj0500349. [DOI] [PMC free article] [PubMed] [Google Scholar]
- SWIM H. E., KRAMPITZ L. O. Acetic acid oxidation by Escherichia coli; evidence for the occurrence of a tricarboxylic acid cycle. J Bacteriol. 1954 Apr;67(4):419–425. doi: 10.1128/jb.67.4.419-425.1954. [DOI] [PMC free article] [PubMed] [Google Scholar]