Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1960 Aug;76(2):257–263. doi: 10.1042/bj0760257

The mechanism of carbohydrase action. 7. Stages in the salivary α-amylolysis of amylose, amylopectin and glycogen

Gwen J Walker 1, W J Whelan 1
PMCID: PMC1204702  PMID: 13842507

Full text

PDF
257

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. BINES B. J., WHELAN W. J. The mechanism of carbohydrase action. 6. Structure of a salivary alpha-amylase limit dextrin from amylopectin. Biochem J. 1960 Aug;76:253–257. doi: 10.1042/bj0760253. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. BIRD R., HOPKINS R. H. The action of some alpha-amylases on amylose. Biochem J. 1954 Jan;56(1):86–99. doi: 10.1042/bj0560086. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. JANSEN A. P., WYDEVELD P. G. Alpha-(p-nitrophenyl)maltoside as a substrate for the assay of amylase. Nature. 1958 Aug 23;182(4634):525–526. doi: 10.1038/182525b0. [DOI] [PubMed] [Google Scholar]
  4. MUUS J. Studies on salivary amylase with special reference to the interaction with chloride ions. C R Trav Lab Carlsberg Chim. 1953;28(10-11):317–334. [PubMed] [Google Scholar]
  5. PAZUR J. H., BUDOVICH T. Hydrolysis of amylotriose by crystalline salivary amylase. Science. 1955 May 13;121(3150):702–703. doi: 10.1126/science.121.3150.702. [DOI] [PubMed] [Google Scholar]
  6. PAZUR J. H. The hydrolysis of amylotriose and amylotetraose by salivary amylase. J Biol Chem. 1953 Nov;205(1):75–80. [PubMed] [Google Scholar]
  7. ROBERTS P. J., WHELAN W. J. The mechanism of carbohydrase action. 5. Action of human salivary alpha-amylase on amylopectin and glycogen. Biochem J. 1960 Aug;76:246–253. doi: 10.1042/bj0760246. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. SCHLAMOWITZ M. On the nature of rabbit liver glycogen. I. Branching characteristics. J Biol Chem. 1951 Jan;188(1):145–153. [PubMed] [Google Scholar]
  9. WALKER G. J., WHELAN W. J. The mechanism of carbohydrase action. 8. Structures of the muscle-phosphorylase limit dextrins of glycogen and amylopectin. Biochem J. 1960 Aug;76:264–268. doi: 10.1042/bj0760264. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. WHELAN W. J., BAILEY J. M. The action pattern of potato phosphorylase. Biochem J. 1954 Dec;58(4):560–569. doi: 10.1042/bj0580560. [DOI] [PMC free article] [PubMed] [Google Scholar]
  11. WOOLF L. I. Use of ion-exchange resins in paper chromatography of sugars. Nature. 1953 May 9;171(4358):841–841. doi: 10.1038/171841a0. [DOI] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES