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. 1956 May;63(1):23–33. doi: 10.1042/bj0630023

Studies on yeast metabolism. 7. Yeast carbohydrate fractions. Separation from nucleic acid, analysis, and behaviour during anaerobic fermentation^*

W E Trevelyan ¹, J S Harrison ¹

PMCID: PMC1215994 PMID: 13315242

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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